HomeMy WebLinkAboutComplaints - 1140 OSGOOD STREET 4/10/2018 Town of NorthAndover
Health Department
` :t20 Main Street
North Andover, Mfg ()1.1345
Telephone (978) 983-8655 Fax (978) 83-f 988
Brian J. LaGr•asse, Director of Pcrblic Health 1
i
Complaint Form
Complaint Number: . r > Date:
Location.of Complaint: .w a ��
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Property Owner, c'(:'�.)`) eer" . `: r Phone.
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Name of Complaintant:
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Date: Report Attached: Yes No
Findings: i
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Inspectors '� atur :,°°� Date Inspected.;
Date Closed:
312612018 Town of North Andover Mail-North Andover Health Issues/Concerns, NA-1680-Reportit,${rep_add}has been Submitted or Updated
Noi
,jt� OVER
Toni Wolfenden <twolfenden@northandoverma.gov>
Massachus ,� ,
North Andover Health Issues 1 Concerns , NA-1680-Reportlt, $(rep_add) has been
Submitted or Updated
1 message
_. ._.. . ._........._.. __ ._... .._ _....._ _._._..... ___ _.. ._._.. . ,
To: healthdp�@�N^�plegis.corr� <da not reply@peaplegis.cam> ��
5, 2018 at 2:12 PM
p @ g un Mar 2
da not re I e
t no handoverma. ov -_
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Health Issues/Concerns
kathy kathy
978-852-5965
but.i.wanit@hotmail.com
recently eat at the Loft restaurant in North Andover and i smelled something very foul I mentioned it to the server and
she told me that it's unfortunately been a problem for a while (going on second week) and nothing is being done about it
for reasons unknown to the staff. She also said that it's been mentioned to management but nothing is being done. They
pretend it doesn't exist. I'm writing this because the smell is real bad and I know I don't have to go and eat there again
but know one should have to work in that kind of environment. From the sound of things nothing will change unless
someone with authority in this area makes them do something about it.
Received
The record can be viewed at the following URL: http://www.mapsonline.net/northandoverma/forms/tet-nplate_select,plip?
id=828365189&jump=915da5db4f4196c37e837a6189fc986e
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https://mail.google.com/mail/u/0/?ui=2&ik=aOc6f4e4cf&jsver=lr-Ndq mOTUs.en.&view=pt&cat=Report°/020It!&search=cat&th=1625e5cafd9feO64&simi=1625e5cafd
035.0 0053 0000.0 1 of 1 COMMERCIAL Total Card I Total Parcel
Map Lot Sub Sublot CARD NorthAndover APPRAISED: 829,500/ 829,500
USE VALUE: 829,500/ 829,500
PROPERTY LOCATION IN PROCESS APPRAISAL SUMMARY ASSESSED: 829,5001 829,500
1 No Alt NoAI
Direction,'Street/City Use Code Land Size Building Value Yard Items Land Value Total Value Legal Description ser Acct
11401 OGD STREET,NAND 326 0.990 464,900 49,600 315,000 829,500� TRnWT-
-kl 231650 9408
OWNERSHIP ;Urian T-
GIS Ref
Owner 1:11140 OSGOOD STREET TRUST 1940791.3213660
Owner2:lKENNETH HAPHEY,TR
I GIS Ref
1
owner 3:1
Total Card 0.990 464,900 49,600 315,000 829,5003 Entered Lot Size --4231654.5888740
Total Parcel 0.990 464,900 49,600 315,000 829,500,
Total Land.io.99 da
Street 1:`1159 OSGOOD STREET pidnot
ln::s:p Date P�
I Source:Market Aa Cost Total Value per SQ unit/Card: 153.90 /Parcel:115190 11 Land Unit Type:JAC Properdes Inc.
Street 2: 0 8PI21 12
Twn/City:!NORTH ANDOVER PREVIOUS ASSESSMENT Parcel ID 1035.0-0053-0000.0Z DEFINED
St/Prov:!MA 1 Cntryl 1 Own Occ: Tax Yr Use Cat Bldg Value Yrd Items Land Size 9J Land Value Total Value Asses'd Value Notes Date 035.0-0053-0000.0 !2134/ USER
Part:
#
Postal:101845 Type:' ;2018 326 FV 816,100 0 315,600 1,131,700' 1,131,700 CONVERSION 1/112018 Prior ld 2:
PRINT
PREVIOUS OWNER 2017 326 FV 772,500 0 315A00 1,088,100 1,088,100 CONVERSION 111,12017 Prior Id#3.
2016 326 FV 772,500 0 .99 315,600 1,088,100 1,088,100 CONVERSION Date Ime Assoc Part;
Owner 1:,SOPHIE HAPHEY- 11'112016 103126118 08:49:
Owner 2:1- E15 326 FV 717,400 0 .99, 313,400 1,030,800 1,030,800 CONVERSION 1112015 1 04 Prior Id#2:
2014 326 FV 717,400 0 �99! 313.400 1.030,800 1,030,800 CONVERSION 111,12014 LAST REV
Street 1:1 Prior Id 4 3-
Twn/Citf.' 20113 326 FV 717,400 0 .991 313.400 1,030,800 1,030,800,CONVERSION 11112013 1 Date Time Prior Id#1:
20112 326 FV 821,800 0 .99; 304,700 1,126,500 1„126,500 CONVERSION 111,12012 1 T 0 5:Time
Prior Id#2:
02./28/V
St/Prov:-11 CntryE-7--7F 1 2011 326 FV 821,800 0 .991 304,700 1,126,500 1,126,500,CONVERSION 111/2011 i Prior Id#3:
Postal:11 @pro
NARRATIVE DESCRIPTION SALES INFORMATION TAX DISTRICT PAT ACCT. 2134 ASR Map:
This parcel contains.99 ACRES of land mainly classified as Grantor Legal Ref Type Date Sale Code Sale Price V Tst Veff Notes Fact Dist:
ISOPHIE HAPHEY 05409-0192 P 412611999 CONVENIENCE I No No D
RST/BAR with a RESTAURANT Building built about 1960, Reval Dist:
;having primarily CLAPBOARD Exterior and.4390 Square Feet, Yearl
with 0 Unit,0 Bath,0 3/4 Bath,0 HalfBath,0 Rooms,and 0
LandReason:
OTHER ASSESSMENTS BldReason:
Code DescriplNo Amount Com
Ratio:1
BUILDING PERMITS ACTIVITY INFORMATION
Date Number Descrip Amount C/O Last Visit Fed Code F.Descrip Comment Date Result
By Name
PROPERTY FACTORS 516,121015 2015879 5,000�O FLOORING 8121/2012 INT TENANT NONENONE
Item 11 Code Description % Item Code Description 2007519 60,000 C
REMODEL BATHS 8115/2012 COMP INS OWN RRC RRC;
Z lGB 25,000 SF 100 i Water:I 1212912006 2006484 3,500 C INSTALL WINDOW 811512012 COMP INS OWN RRC RRC
0 Sewer 1101712004 2004242 3,900 C ROOF
n I Utilifie 11121/1996'584 12,000 C RE-ROOF
Census: Exmpt
Flood Haz:,
1 0 WORT INORT ,100 Togo
s Street P PAVED
------------
t
Traffic: M �MEDIUM
J
LAND SECTION(First 7 lines onlSign:
y)
Use LUC Depth i LT 1 Base Unit . Neigh'Neigh Appraised Alt Spec J
Descdption UnftType Land Type AdNeigh Infi 1 % Infi 2 % Inf[3 % % : Fact Use Value Notes
Code Fa PriceUnits Factor! value price Influ Mod Value Class Land Code
326 RSTjBAR 43144 SO FEET PRIMARY 1.0 0 7.25 1.01 31
315,048 315,000 The Loft
Total ACIHA:10.99036 Total SFISM:143140 I Parcel LUC:1326 1RST/BAR 1 Prime NB DeSG21 Totald 3157048] Spl Credit Total: 315,000
Disclaimer:This Information is believed to be correct but is subject to change and is not warranteed. Database:AssessPro-AssessPro apro 2019
t'}ifi C'OMMONWEALI'tl OF MASSAC'IIUSk:I'"l'S
TOWN OF NORTH ANDOVER 120 Main Street
MASSACHUSETTS DI?t'AR'ITtr:N'1'OI t'Uti1dC HIiAI:i'Fi North Andover,Massaciursetts 01845
Division or Food and Drugs Phone-078.688.9540
FOOD ESTABLISHMENT'INSPIJCTION ItEPOICF FaX-978.688.9542
e-mail:heatttide t0northandoverma. ov
Name of Establishment f I)s a Twig a C) erarinrr s I' e u hr.e ec[ion
} Lr Food Service itoulinc
Address O Risk Level ❑ Retail Re-inspection
Telephone - ❑ Residential Kitchen f'rrvioies fuspecfinn
�] Mobile
Oaf c:
Owner HA P: ❑ Temporary ❑pre-operutun
Y ! N ❑ Caterer ❑Suspect Illness
Person-in-Charge(PIC) !v Time °�General Complaint
I \GHQ i ❑ Bed&Breakfast ❑l-1ACCP
Inspector e 0.41 .YN Out• rS Year: Other-
Inspector €
Each violation checked requires an explanation on the narrative page(s)and a citation of specific Provision(s)violated.
Nan-comaflance wEth:
Violations Related to Foodborne illness Interventions and Risk Factors Red items Anil-Choking 590.009(E) ❑
Violations marked may pose an imminent health hazard and require immediate corrective action as TobaAllergen Awareness iso 009 G)p
determined by the Board of Health.
FOOD PROTECTION MANAGEMENT ❑12. Prevention of Contamination from Hands
❑ 1. PIC Assigned/Knowledgeable/Duties E�13.Handwashing Facilities
EMPLOYEE HEALTH PROTECTION FROM CHEMICALS
❑ 2. Reporting of Diseases by Food Employee and RIC ❑14. Approved Food or Color Additives
❑ 3. Personnel with Infections Restricted/Excluded ❑15.Toxic Chemicals
FOOD FROM APPROVED SOURCE TIMEITEMPERATURE CONTROLS(Potentially Hazardous Foods)
❑ 4. Food and Water from Approved Source ❑ 16.Cooking Temperatures
❑ 5. Receiving/Condition
[117. Rehea#ing
❑ 6. Tags/Records/Accuracy of Ingredient Statements
❑1a.Cooling
❑ 7. Conformance with Approved Procedures/HACCP Plans 19 Hot and Cold Holding
PROTECTION FROM CONTAMINATION
❑20.Time as a Public Health Control
] 8. Separation/Segregation/Protection REQUIREMENTS FOR HIGHLY-SUSCEPTIBLE-POPULATIONS(HSP)
9. Food Contact Surfaces Cleaning and Sanitizing F-121. Food and Food Preparation for HSP
10. Proper Adequate Handwashing CONSUMER ADVISORY
❑22.Posting of Consumer Advisories
11. Good Hygienic Practicesvisions
ed Pro
alations Related to Good Retail Praated To
ctices(Blue Items) Number �111niesses Interventions sand Risk
tical C violations marked must be corrected immediately Foa
within 10 days as determined by the Board of Health. Factors(Red Items 1-22):
n-critical N violations must be corrected immediately or Official Order for Correction;Based on an inspection today,the items
590. deral Food Code-
lin go days as determined by the Board of Health. checked indicate violations of 105 rd of HealOth member o s agent-VN
N
and Personnel (FC-2)[590.003) report,when signed below by a Boa
constitutes an order of the Board of Health.Failure Loco
23. Management rrectviotatlans
24. Food and Foal Protection (FC 3}[590.004} cited in this re ort ma result in sus ension or revocation of the food
25 Equipment and Utensils (FC 4)[590.005) establishment ermit and cessation of food establishment o efations.l
26. Water, Plumbing and Waste (FC-5)(590.006) aggrieved by this order,you have a right to a hearing.Your request ml
27. Physical Facility (FC-6)(590.007) be in writing and submitted to the Board of Health at the above addres
28. Poisonous or Toxic Materials (> 7)(Sso.00a) within 10 flays of rDATE OFhl INSPECTroni:
-3-u-et),
29. Special Requirements (590.009)
30. Other
Print: /1
ipector's Signature: Page of _Pat
Y Print: ��► c-t .o'
('S Signature: t .
775
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North Andover
Town Manager- Request and Report
Do not use this form
for EMERGENCY reports. Please
call 978-683-3168 or 911 for emergencies.
3
Request#:
NA-1680-Reportlt
Date:
Mar 25, 2018
Time:
2:00 pm
What would you like to report? Please select only one option
[ ] Fire Department-[`ton-Emergency
C l Dead Animal
[ ] Pothole
[ ] Building and Zoning Issues l Concerns
[ ]Graffiti
[ ] Property Assessment Questions
[ ] DPW-Tree
[ ] DPW-Catch Basin
[ ] DPW-Other
[ ]
Police-Traffic/Other(non-emergency only)
[ ] Street Light Outage
[ ] Snow Issues
[*] Health Issues 1 Concerns
C ] Hydrant Problems
[ ]Website Question 1 Broken Link
[ ] Conservation Issues 1 Concerns
[ ] Not Listed -Other
[ ]Trash& Recycling
Health Department Tracking: Please iowt only ane eptfon
April 10,2018 Town Manager-Request and Report
~
[ ] NA
[ ]Animal
[ ] Dumpoter
[
] Food
[
] Housing
[ ] Mold
[ ] Noise ,
[ ]Odom
[
Property Condition
i
]Trash Pickup
[ ] Genem|
BPWOther:
[°] NA
[ ]Tmv
[ ] Catch Basin Cleaning
[ ] Catch Basin Repair
[
] Brush Cutting
[
] Other
DPW Other Category:
If Other,What iayour Topic?
If
you selected'Street Light OubuAo.'
Please dnnot use this form.
CLICK HERE: href="http:l/covielloelectricinc.com/reports/north-an d over/"target="_b|enk">x1za="4">Cov|e||o
Electric Outage Report Form
instead,
orcall modium''">1'80;'38G'1691.
Please provide abrief summary:
server and she told me that it's unfortunately been a problem for a while(going on second we and nothing
is being done about�t_tQr reasons unknown to the staff. She also said that it's been mentioned to
mann ementbut nothing is being done. They pretend)it doesn't exist. Am writin �this because the smell is
real bad and I know/don't have qw one should have to work in that kind of
environment. From the sound offfikU,3,
nothing 3y#1 ch with authorityjin area
makes them do something about 4L
Is there a relevant location for your report?(Use the"v"arrow on top right corner of
this form to expand the map.)
Choose closest address.
Use Your Current GPS Location.
Location is not relevant to this report.
Enter Closest Relevant Address:
Street Name:
Street Num:
Your First Name:
kathy
Your Last Name:
karasiewicz
Your Contact Number:
978-852-5965
Your Address:
For more help
and information on this topic,visit 9�=''fQ!2t- i ht: bold:!>!$ rel web}style="font-weight: bold;'5,
or call color=V0000fr5$[rel tellstyle="font-weight: bold;'5. When you submit this form,
someone will follow-up with you as needed if you provided correct
contact information.
April 10,2018 Town Manager-Request and Report 3
Would you like to attach photos or other related documents?
[*] No
[ ]Yes
I 4
Status:
[ ] Received
[ ] In Process
[ ]Additional Information Required
[*] Resolved
Resolved Date:
Mar 26, 2018
Notes:
See Report from Megan-Sweet Safe per Brian LaGrasse
Related Website:
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Health Issues/ConcernsResolved
April 10,2018 Town Manager-Request and Report 4