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Home My WebLink AboutMiscellaneous - 1600 OSGOOD STREET 4/30/2018 (36) LaserCraze Business Narrative _ - - � Design Layout Loa(Cut 2t I GOD m6a �fl� Al+242111_1' 10 13 1y75F=.17N°3 -R LAW TECH H � PAGE 01/01 �FY Hca a encs Technicatschoof ,P .57 River Road Andover,MA 01810-1.199 Telephone:(978)686-0194 Fax:(978)681-7783 �q 3 Heidi T. l?iccro, Transportation and Hospitality Academy Supervisor Town of North Andover Ms-Michele grant 27 Charles Street North Andover,MA 01845 Registered Instructor Rear Michele: It was nice speaking with you today regarding the Laser Craze Family Entertainment Center in North Andover. As discussed,I have taught the course to Greg and Tristan through Northern Essex Community College in December. This course is an eight hour intense training on all aspects of the serving food safely in a Foodservice establishment and is endorsed by the MA Department of Public Health. The curriculum is written by the National Restaurant Association Education Foundation,and the assessment is given in either a pencil/paper or electronic format. At this time,Greg,the proprietor of this establishment has successfully completed the necessary certification standards and bolds the certificate for five years. However,Tristan did not meet the standards by a very small rnargm(2 questions)and received a 71%. Tristan,is currently pursuing a re-testing within the next week to meet the standard of 75% and has paid for the re-test via a written epoch. Michele,if this can in some way assist them in their opening or receiving the proper permits,that world be greatly appreciated. I understand there is a requirement of two certified associates on site as I anticipate that happening within the next week. If you require additional information,please do not hesitate to contact we at 978-686-01.94 x2050 or via email at biriecio(d-alts.tee-ma.us Sin el , Heidi T.Itiecio pervisor Transportation & Hospi ah Academy ServSafeTM and ServSafe CohOITM instructor Serving Andover,Lawrence,Methuen,North.Andover i REGULATORY HEALTH AUTHORITY COMPLIANCE REVIEW CHECKLIST Insufficient Satisfactory Unsatisfactory N/A Information L Finish Schedule [ ] [ ] [ ] [ ) Kitchen [ ] [ ] [ ] [ ] Warewashing [ ] [ ] [ ] [ ] Food Storage ( ) ( l ( l ( J Other Storage [ ] [ ] [ ] [ ) Toilet Rooms [ ] [ ] [ ] [ ] Dressing Rooms [ ] [ ] [ ] [ ] Mop Service Area [ ] [ ] [ ] [ ] 2. Insect&Rodent Harborage [v� ( ] [ ] [ ) 3. Garbage and Refuse 4. Plumbing IX ( ] [ ] [ ) 5. Water Supply 6. Sewage Disposal 7. Dressing Rooms ( ] ( ] [ ] [ l 8. Separate Toxic Storage [ [ ] [ ] [ ) 9. Laundry Facilities ] [ ] [ ] [ ) 10. Linen Storage / J [ J [vJ [ ] 11. Exhaust Hoods [ ] [ ] ( [ l 12. Hand Sinks 13. Dishwashing&Pot Sinks [ ] [ ] [ ] [ ] 14. Lighting 15. Ventilation 16. Grease Traps 17. Employee Restrooms Location [v� [ J [ ] [ ] Number t� Soap Hand Drying [JJ [ ] [ l ( ] t E--20 M. Small Equipment Requirements 69. Please specify the number and types of each of the following: Slicers ..s Cutting boards Can openers Mixers Floor mats Other r STATEMENT:I he ' certify that the ve' o ation is c rrect,and I fully understand that any deviation from the above wor Frr►ission s th Regu tory Office may nullify this approval. Signature(s): owner(s)or responsible representatives Date: Approval of these plans and specifications by this Health Regulatory Authority does not indicate compliance with any other code,law or regulation that may be required—federal,state,or local.It further does not constitute endorsement or acceptance of the completed establishment(structure or equipment).A pre-opening inspection of the establishment with equipment will be necessary to determine if it complies with the local and state laws governing food service establishments. E-19 20. Food Preparation Review [ l [ ] [ ] [ ] Raw food prep table(s) [ ] [ ] [ ] [ ] (as menu dictates) Raw food prep sink(s) [ ] [ ] [ ] [ ] (as menu dictates) Adequate refrigeration [ ] [ ] [ ] [ ] Adequate cold holding facilities [ ] [ ] [ ] [ ] Adequate hot holding facilities [ ] [ ] [ ] [ ] Adequate hot food preparation equipment [ ] [ ] [ ] [ l Vacuum packaging [ ] [ ] [ ] [ ] HACCP plan E--22 Lavatories [ ] [ ] [ ] [ ] Water Closets [ ] [ ] [ l [ ] Urinals [ ] [ l [ ] [ ] Waste Receptacles [ ] [ ] [ ] [ ] 18. Patron Restrooms Location [ ] [ l [ ] [ ] Number Soap [ ] [ ] [ ] [ ] Hand Drying [ ] [ ] [ ] [ ] Lavatories [ ] [ ] [ J [ ] Water Closets Urinals [ ] Waste Receptacles [ l [ l [ ] [ l 19. Kitchen Equipment Space between units or wall closed or adequate space for easy cleaning [ l [ ] [ ] [ l Aisles sufficient [ ] [ ] [ ] [ ] Storage 6"off floor [ ] [ ] [ ] [ ] Countertops&cutting boards �. of suitable material [ ] [ ] [ ] [ ] Self serve food area adequately protected [ ] [ ] [ ] [ l Built-in external temperature gauges or provision for separate internal thermometers noted for each piece of refrigerated equipment [ J [ ] [ ] [ ] Utensil&Kitchen Storage Clean [ l [ ] [ ] [ ) Soiled [ ] [ l [ ] [ ] Counter mounted equipment [ ] [ ] [ ] [ ] Floor mounted equipment [ ] [ ] [ ] [ ] Vacuum packaging equipment [ ] [ ] [ ] [ ] Bulk food [ ] [ ] [ ] [ ] Self service Salad [ l [ ] [ ] [ ] Hot/Cold Buffet [ ] [ ] [ ] [ ] E--21 D 1 October 10, 2007 Town of North Andover Public Health Department Susan Sawyer 1600 Osgood Street North Andover, MA 01845 Re: Application for proposed snack bar for LaserCraze at 1600 Osgood Street Dear Ms. Sawyer, This letter is in response to your letter dated October 9, 2007 relative to the LaserCraze application for a new food establishment at 1600 Osgood Street. Per your letter,I have addressed the items as follows: 1. We have relocated the hand sink at the pizza preparation area to be more easily accessible and less than ten feet from the pizza area(Please see the enclosed revised service area layout). 2. I have researched and located a wall mounted ice scoop guard which will be mounted adjacent to the ice machine and utilized(see attached). 3. I have reviewed the specification sheets for equipment and included documentation for NSF and/or UL certification for each piece of equipment. With the above inplace, I am hopeful that the application is ready for approval. In the event that you approve the application,I have also included the Interdepartmental sign off —U Form which you referenced in your letter. As I am unfamiliar with the process, please advise me if I should collect the U-Form from you for further distribution or if this is typically handed off by you. Best Regards, Gregory O. Hughes President 178 Lakeshore Drive,Marlboro MA 01752 Phone:781-608-0438 Fax:781-608-0438 o O O A A d _aN Cl) d 5' ca w �+ Q � 0 4 all � o O D 0 D � j 4 6'_ • fb NO REVISIONS e H Wr Q O T 8 LASERCRAZE 1 9 October 2007 Nun"Trabum 1600 OSGOOD STREET y Neodham. Mama�usstb 02192 a ab o� fa M•4".6219 NORTH ANDOVER, MA T.t" "Econo"Scoop Guard And 64 Oz Polyethylene Scoop-Nall Mount(... http://www.ablekitchen.com/ProductDetails.asp?ProductCode=CM-10... n Econorr ScoopGuard and 64 oz Polyethylene Scoop - Wall Mount Product Code:CM-1031-64 Model:1031-64 "Econo"Scoop Guard and 64 Oz.Polyethylene Scoop-Ingredient Or Ice-Wall Mount (Hardware Not Included) Manufacturer Information Manufacturer: Cal-Mil Model: 1031-64 List Price: $33.60 Pricing Information Product Price. $29.40 Sold As: 1 Each Minimum Qty.Per Order: 1 Minimum Qty,to Qualify for Free 6 Shipping`: Product Features , Shipping Weight(Estimated): 3.3 lbs. i r Free shipping on orders of$150 or more:A purchase of this item counts towards the"Able Kitchen Free Shipping Offer."Just look for the clearly marked"Qualifies for Free shipping with any order above$150"logo at the top of every product page.This offer is not valid in Alaska,Hawaii and Canada. This offer is further not valid for orders that require freight delivery. If not combined with other Free shipping items. Current Order Processing Time:UPS Ground(Ground/Free Shipping)is typically shipped within 2 business days.UPS Next Day,2nd Day Air and 3-Day Select is typically shipped the same business day. AbleKitchen reserves the right to substitute manufacturer of items to similar or superior quality.Please make a note in the shopping cart if you require a particular manufacturer. 1 O 1 10/9/2007 3:02 PM North Andover TRC Meeting October 12, 2006 LaserCraze Business Narrative: LaserCraze is proposing to locate its first-class family recreational center in approximately 16,000 square feet of industrial space in the former Lucent Technologies complex at 1600 Osgood Street. The goal of the company will be to provide clean, safe, fun family entertainment to the residents of North Andover and the surrounding communities. The primary business of LaserCraze is laser tag for kids between the ages of four and sixteen. Additional revenue will be generated through birthday parties, walk- in traffic, high school, and college oriented group functions, and corporate group functions. This will be the third facility of its kind started, owned, and operated by its owner and general manager, Gregory Hughes. Greg's previous business, LazerZone, has locations in Marlboro and Randolph, Massachusetts. The Randolph location opened in 1998 and the Marlboro location opened in 2001. LaserWorks' primary entertainment attraction is laser tag. The game of laser tag is a futuristic form of tag played in a 5,100 square foot black lit room geared to kids as young as six years of age through adults. In addition to laser tag, the facility will include a three-level playground maze with a"bounce house" geared to kids four to ten years old. There will also be a video and skill game arcade which will include thirty coin-operated games, a simple snack bar which serves fresh baked pizza, and a large multi-purpose function area. The business proposes to be open six days per week and expects to do 85% of its business on Saturdays and Sundays. The proposed hours of operations are as follows: • Monday: Closed' • Tuesday thru Thursday: 10:30am to 9:00pm • Friday: 10:30am to 12 midnight • Saturday: loam to 12 midnight • Sunday 10am to 7pm Safety of our customers and staff is the number one priority at all times. The structures that make up the play areas and lasertag arena are constructed of Class A fire rated materials. The entire facility will be fully s rin klered and will contain sufficient ent emergency exits and handicap accessibility per the Town Code. Over the eight years of operation at the Randolph LazerZone facility and six years of operation at the Marlborough facility,both operations have established a record of safe operations. The facility will have a very similar footprint to the Marlborough-LazerZone facility and g Y will have a floor plan in direct proportion to the attached floor plan. I j 1BJ'-6' 2C(-o' S-2<• az'-0-3/8' STORAGE ®n SEALED A CONIC, WOOD LANDING h (SpTRAEGtSSLIRE CIREATED) Yf/T t1AX RISERS W It'WN.TREADS 10'-Z1 YWDM. HALING: 2 34'HIGH 6 O LANDING 42*MGN ` �MULTI-POURPOSE AREA SOFT PLAY D h LASER IAG ARENA .A yy,,20B S.F.3 MUM M�OCCVPANCY LE RA 9D40X4 6[NID C01C. EX6TING ELECTRICAL PANEL BOARD NOTE: INSTALL ONE LAYER OF FIRE RATED GWB ON ALL EXISTING COLUMNS TO UN'RSIDE Y Y OF STRUCTURE ANb SEAL ALL 8 JOINTS W/FIRE RATED SEALER COUNTER AREA "V; NOTE: INSTALL ONE LAYER OF FIRE RATED GWB ON ALL EXISTING TELEPHONE ' 7' EXISTING C0.UNN5 TO UNOER4DE t6'-1I' 7'-3' PANEL BOARD �:�• OF STRUCTURE ANb SEAL ALL 8 i SERVICE JOINTS W/FIRE RATED SEALER B 1Y-D" - r 334"HIGH 6*HIIEGH ` GLARED OPENING ~ AREA AREA rAl 13 36* 34'HIGH BiwCOUNTER MAIN COUNTERMEA AREA 4AI Al 4 4 Al_4 - TD VESTING ROOM DISPALY O OPENING COUNTER SERVICE Q A IT 4 COUNTER AI e e L t/\ •� 1s 19 ` VIDEO GAMES AREA A-4 4•. TGLAZOTECH. ED W/aNEWAY WALL MDUHTEG. ROOM N RCR T'-0' .FTVUNITN OFFICE i - 3 BRIEFING ROOM Al Al e ® A A FINISHES 7 4' ARENA FLOOR-TEXTURED PLANT SEALER-COLOR BLACK FLOOR-12"X12"VCT-COLOR SELECTED BY TENANT OOWALLS-FRP PANELS-COLOR WHITE 2t'-sb" a'-2f" WALLS--LATEX PAINT -COLOR BLACK CELUNG-WASHABLE ACT TILES FASTING TELEPHONE 10'-4" 10-2}' 11'-S' 9 CEILING-EXISTING-LATEX PANT -COLOR BLACK FOOD PREP PANEL BOARD MESTING FLOOR-12'X12'VCT-COLOR SELECTED BY TENANT F L 0 0 R PLAN FLOOR-CARPET(BY OWNER) WALLS-FRP PANELS-COLOR WHITE WALLS-LATEX PAINT -COLOR BLACK CEIU14G-WASHABLE ACT TILES a CEILING-EXISTING-LATEX PANT -COLOR BLACK PARENTS LOUNGE Al SCALE: 1/9' 1'-O" 9R1EFF'E40 FLOUR-VCT TILES-COLOR SELECTED BY TENANT FLOOR-CARPET(BY OWNER) WALLS-LATEX PANT-COLOR SELECTED BY TENANT WALLS-LATEX PAINT -COLOR BUCK CEILING-ACT TILES CEILING-EXISTING-LATEX PANT -COLOR BLACK TOILET ROOMS VIOPA GAMES FLOOR- OVARRY TILE-COLOR SELECTED BY TEN T EQUIPMENT LEGEND: WALLS-EPDXY PAINT-COLOR SELECTED BY TENANT 1. SODA SET-UP FLOOR-CARPET(BY OWNER) PLUMBING WALL TO BE 4 1/4'X4 1/C CERAMIC TILES WHITE 2. SODA SET-UP WALLS-LATEX PAINT -COLOR SELECTED BY TENANT CEILING-ACT TILES 3. SODA SET-UP CEILING- EXISTING-LATEX PAINT -COLOR SELECTED 4. ICE MACHINE BY TENANT TECH ROOM 3. FREEZER FLOOR-CARPET(BY OWNER) 6. REFRIGERATOR YULThPOURPOSE AREA WALLS-LATEX PANT-COLOR SELECTED BY TENANT 7. PEP9 MA NE COLING-OUS71NG-ACT TILES PANTED AS SELECTED EL POPCORN MACHINE 9. CASH REOSTEA FLOOR-VCT TILES-COLOR SELECTED BY TENANT BY OWNER 10. HOT DOG WARMER WALLS-LATEX PAINT -COLOR SELECTED BY TENANT �IRAIM COUNTER iZ GOV PRESSt/COILER 9 CEILING-GRID AS SHOWN ON RCP N/OUT TILES FLOOR-CARPET(BY OWNER) 13: PIZZA WAR/IE77 OFFICE WALLS-LATEX PANT-COLOR SELECTED BY TENANT 14„ PIZZA OVEN CEIUNG-ACT TILES 15. MINI OVEN 16. HEAT LAMP FLOOR-CARPET(BY OWNER) 17. NACHOCHEESE WARMER WALLS-LATEX PAINT-COLOR AS SELECTED BY OWNER �ff.5 I& SLUSH PUPPIE ASH CEILING-GRID AS SHOWN NR RCP AL1 COLOR FINISHES NOT DIRECTLY SPECFlEO SHALL - 20. PRETZEL 19. COOLERCREGISTER WARIER BE REVIEWED BY ME TENANT 21. NACHO CHEESE WARMER L--------- ALL PAINTED SURFACES SHALL INCLUDE 1 COAT OF PRIMER AND 2 FINISH COATS TABLE -SECTION PRONDE AND INSTALL NL BASE AT ER IALL WALLS.RENEW COLORS MTM TENANT NANT PRCR TO INSTALLATION OF BASE Al SCALE: NTS. ww er PROTOTYPE LASER CRAZE N u N E•S TRASU CCO ARCHITECT LT FLOOR NTA a •~ PLAN OO/oO/DO Q aTe.al.s,e aM.4 RISA Lb.eM.W.W OHR , ` *1'�'+M r In rw4ea AS NOTED 0000 ELEV 243-'12 �` I � I LAV lul 502.62 .� ET15 LRB 453. NEW 000 I-HR FIRE RATED GWB SEPARATION WALL II NEW I- PER MASS CODE SECTION 3900.313) 'to ET: I TYPICAL AROUND PERIMETER OF GYM 2 SIDES 13 N I I i' NEW E>IT STAIR J, t FRO1T7 EZZANINE AN L RD NEW ENTRANCEc�1z I+ rTgY° i AND NEW STAIR NEW HALLWAY LOBBY/ATRIUM 'K BATHROOMS i' 7011-ET jU S EXIT 16;200 NSF LASERCRAZE 9 NTWK � ] r • I-HR FIRE RATED GWB SEPARATION WALL PER,MASS CODE SECTION 3900.3(3) TYPICAL AROUND PERIMETER OF GYM 2 SIDES F-7 vE AIT EXIT 5 ® ® v • ®• , RR- ]1 ]qM Aft. CREATE NEW HALLWAY I ' I,, i ` —> lnC ul y 3 . • • m "TAN"' CAFETERIA SEATING FOOD SERVICERVIcR 3w.�1 39 ASV SERVICE EXIT ICE SERV v L-3.J_V DI L6=11SLSRCRAZE o p6 �� GSD Associates, LLC ((� 148 Main Street.Building A,North Andover MA 01845 BLDG.] �O o ��D ��R �o� ENTRY ��/p� �j ooO�000 D �' Tel:978 688 5422 Fax:978 688 5717 Web:www.gsd-assoc.com AREA u l�J � Computer Aided Design •Architecture • Planning • Interiors • Development Consulting LAV HT.K R-1 RR-1 N2 1a3.R • 236.31 b]1 1H 91 �Gt.03 ___ 8 47H J L N P R T V X Z !i Architect: 43 ARCHITECTURE 60 Bbmlme P-hm B.b,MA0210 mo �Mp1aw:E17.7BBd0W F—q ft:B17.M.,01 • ° .htlm.Nllxvn.mm h4�h4 .GAISGuawm 40- 39. 38 i A C E G 37 v, Y AA 35 35 33 33 31 nEA 31 , Li 29 29 Rev.: Oete: RBmBrkB: 27rrII — L 27 25 25 — 23 Li 23 — 21 21 — 19 j ( — �® — 17 - 15 ILE 1 C� Det.: NOVEMBER 17,2003 13 ,[� 8• � 13 smb: ,•ze• Pro)ect Numbel: 1248 ..v -v..-.. 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