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HomeMy WebLinkAboutMiscellaneous - Design LayoutTOWN OF NORTH ANDOVER. PLANNING BOARD ENGINEERING REVIEW OF A WATERSHED SPECIAL PERMIT FOR CONFORMANCE WITH THE TOWN OF NORTH ANDOVER ZONING BYLAW AND STANDARD ENGINEERING PRACTICE Site Plan Title: North Andover Country Club VHB No.: 06716.72 Location: 500 Great Pond Road Owner: North Andover Country Club Applicant: North Andover Country Club RECEIVED Applicant's Engineer: Scott L. Giles, Frank S. Giles Surveying MAP 16 N Plan Date: Feb 12, 2003 Review Date: March 1 2003 P b"49 ;f*hM � �Y � i?�f'6��3I'i1?9'B1T VHB has received the following plans and documents for review: • Site Plan (1 sheets) dated February 12, 2003 • Watershed Special Permit Application • Integrated Pest Management Plan The submission was reviewed for conformance to appropriate sections of the 1972 Town of North Andover Zoning Bylaw amended May 2001 and standard engineering practice. The following comments note non-conformance with specific sections and questionstcomments on the proposed design. I. WATERSHED SPECIAL PERMIT The parcel of land falls within the general watershed protection district of Lake Cochichewick. 1. Section 4.136A.c.ii. (3-5) The limits of the Conservation Zone, the Non -Disturbance and the Non -Discharge Zones have not been shown on the plans. The zones are based on the distance from Lake Cochichewick or a wetland resource area within the watershed district as described in Section 4.136.2, Table 2. Itis assumed that the lot was created prior to October 24, 1994 and would be subject to the 325 -foot limit. VHB recommends that the Applicant revise the plans appropriately. 2. Section 4.136A.c.iii. This section requires written certification that there will be no significant degradation of the quality or quantity of water entering Lake Cochichewick by a professional engineer registered in the state of Massachusetts. No such statement has been included. VHB recommends that the Applicant's Engineer add this statement to the plans. TA0671671 ado sNreports\NAnduver CGreview.duc 3. Section 4.136.4.c.iv. It appears that much of the project area is located within the Non -Discharge Buffer Zone. This section requires that the Applicant demonstrate that there is no reasonable alternative location for the improvements outside of the Non -Disturbance and/or the Non -Discharge Buffer Zones. The Applicant has proposed a chemical storage shed and an addition to an existing garage within the Non -Discharge Buffer Zone. A portion of the addition is also within the Non - Disturbance Buffer Zone. No discussion has been provided as to why the storage shed or the addition cannot be located outside of the Non -Disturbance and the Non - Discharge Buffer Zones. VHB recommends that the Applicant provide a statement as to why there are no other reasonable alternatives. 4. Section 4.136.4.c.vi. This section requires that evidence be provided that all operations, including but not limited to fertilizer applications, will not create concentrations of nitrogen in the groundwater greater than the Federal limit. VHB would also like to note that the use of any lawn care or garden product (fertilizer, pesticide, and herbicide) that may contribute to the degradation of the public water supply as well as the use of lawn care or garden products that are not organic within the Non -Disturbance Buffer Zone, is strictly prohibited. The Applicant has included an Integrated Pest Management (IPM) Plan which has been reviewed by VHB and comments have been included in Section II of this report. 5. Section 4.136.41 This section requires that any new structure, other than an accessory structure or expansion less than 25% of the gross floor area, be constructed outside of the non -disturbance zone. The proposed addition to the existing garage is a 28.5% increase in floor area. A portion of the improvements is located within the Non -Disturbance Zone. VHB recommends that the Applicant revise the plans to comply with the requirements of this section. 6. Section 4.136.4.g. This section requires that all runoff from new impervious surfaces be infiltrated to the extent practicable. The Applicant has not indicated what treatment if any has been proposed for the runoff from the proposed structures. VHB recommends that the applicant provide dry wells or other similar treatment for the roof runoff from the proposed structures. 7. Section 4.136.3.a.iii.21 This section specifically prohibits the storage of chemicals within the Watershed Protection District. The Applicant has proposed to construct a chemical storage shed within the Non -Discharge Buffer Zone. H. Integrated Pest Management Plan VHB has reviewed the Integrated Pest Management (IPM) Plan and offers the following continents: 1. The IPM plan is submitted as a basis for allowing the North Andover Country Club to use chemical pesticides, herbicides and fertilizers on areas of turf within the Watershed Protection District. The applicable bylaws prohibit the use of these chemicals within 325 -feet of a regulated wetland resource. The Applicant has proposed to use these chemicals and monitor the water quality of the receiving waters. T.\0671671\docs\reports\ VAridover CC-review.doc 2. The reduced scale existing conditions plan included in the IPM Plan appears to have been folded when copies were made and is not legible. VHB was unable to review this plan. 3. The IPM plan would be more effective and the intent of the plan would be more clearly shown, if the Applicant provided an overall site plan at a suitable scale showing the existing resource areas and the corresponding Non -Disturbance, Non - Discharge and Conservation Zones. 4. The proposed plan does not offer a definitive implementation plan and what actions will occur if the raw drinking water is found to have elevated levels of nutrients especially nitrogen which is a public health concern. In addition if Volatile Organic Compounds (VOC) and pesticides are found in the water what response will be required of the Applicant? 5. The Applicant has made no commitment to use slow release fertilizers, limit pest management applications, or apply only town approved pest control products. VHB suggests that the Applicant provide more detailed information regarding the specific types of chemicals that will be used. 6. The Applicant states that samples will be taken at various points along the two Lake Cochichewick tributaries which flow through the Country Club property. In order to insure further protection of water quality VHB suggests that the Applicant also conduct testing in Lake Cochichewick. 7. The Applicant has stated that tests will be conducted to determine background levels of nitrogen, phosphorus and specific conductivity prior to the application of pesticides or fertilizers this growing season. In order to further protect the water quality VHB suggest that the Applicant consider providing testing for VOC's, Pesticides, pH and Alkalinity. 8. The IPM provides information on the effectiveness of buffer space between resource areas and treated areas but the Applicant has not provided any information regarding the use of buffer spaces on site. is \0671671 \docs\repoM\NAndover fL-re0ew.doc It is recommended that the applicant provide WRITTEN RESPONSES to the issues and connivents contained herein. C i�� - ` � !i10 Reviewed by: V ,� Date: =� Andrew W. Ogilvie, P.E. Senior Project Engineer — Highway and Municipal Engineering Bryan F. Lynch, P.E. Project Manager — Land Development Engineering Checked by: l _. Tim McIntosh, P.E. ✓ Project Manager — Highway and Municipal Engineering T.\0671671\docs\reports\NAndover CC-rmew.doc Town of North Andover Office of the Conservation Department Community Development and Services Division 27- Charles Street Julie Parrulo North Andover, Massachusetts 01845 Conservation Administrator March 17, 2003 North Andover Country Club 500 Great Pond Road North Andover, MA 01845 Att: J. Alden Lincoln Re: Review of The Integrated Pest Management Plan North Andover Country Club Dear Mr. Alden: Telephone (978) 688-9530 Fax (978) 688-9542 The Conservation Department is in receipt of the revised Integrated Pest Management Plan for the North Andover Country Club, prepared by John J. Bresnahan, dated January 28, 2003. The revisions were submitted in response to my letter dated November 15, 2002 which incorporated comments from several different Town Departments. The submitted revised information has been reviewed by the Conservation Department, Health Department, Planning Department and the Water Treatment Plant. In addition, the Planning Board's consultants have reviewed and made recommendations to the IPM plan and comments should be addressed separately from this letter. Comments are outlined below: Phase 1 of the water quality monitoring program is scheduled for April 2003, Phase II in September of 2003 and Phase III is scheduled for bi-annual sampling following the first two phases. When are the biannual tests proposed to be conducted in the ongoing Phase III and will they be conducted prior to and upon application of pesticides and fertilizers? Testing is proposed along the surface waters of the Lake and two stream systems commonly referred to as Foamy Brook and Country Club Brook. It is unclear as to the exact sample locations as they are not shown on a plan. Testing areas are recommended to be conducted upstream and downstream of Great Pond Road. Designated areas must be shown on a reference plan and the Country Club will be required to erect permanent signage in the testing areas to promote consistency during the sampling periods. Locations of the sampling areas must be reviewed and approved by the Conservation Department. • Page 1 of the Water Quality Monitoring Program states that "Should nitrates above 10mg/1 be detected in the surface waters, fertilizer formulation, application timing and environmental conditions will be reviewed to prohibit such runoff". Upon discussions BOARD OF APPEALS 688-9541 BUILDING 688-9545 CONSERVATION 688-9530 HEALTH 688-9540 PLAWNG 688-9535 with the Water Treatment Plant Lab Director, a 10mg/1 count in a water supply is extremely dangerous and must be reported to the state. Currently the nitrate count surrounding the water treatment plant intake is 0.04 mg/l. The average nitrate counts collected over the years along the two brooks within and adjacent to the country club property approximate 0.3 mg/1. Sampling conducted in the fall experienced higher nitrate counts. The language in the monitoring program must be revised to incorporate 0.3 mg/1 of nitrate as a threshold limit of concern. • Results of water tests shall be submitted to each of the interested town Departments on a reader friendly spreadsheet which displays the compared results from year to year. Regarding the Spill Response Reaction Plan, the following information shall be added: o Under State contacts, eliminate the daytime phone number and use the 24hr number (888) 304-1133; o For State Police #s include the Mass. State Police in Andover (978) 475-3800 or the main # (800) 525-5555; o Under Local contacts include the North Andover Fire Department # (978) 683-3168; the Fire Department will be responsible for contacting HazMat; • Under the Spill Response Notification Record, include weather conditions, Is Jim Titus trained in responding or recognizing what to do in an event of a spill? • The North Andover Fire Department should be immediately notified in an event of a spill as they will contact the federal or state emergency response personnel if needed. • The Country Club must provide the name and number of a spill contractor who is available 24 hours a day and who is available to be on site within 60 minutes of a reported spill. • Plans of the newly proposed chemical storage building must be reviewed and approved by the Fire Department. • Included in the supplemental information was literature review which focused on the importance of buffer zones along wetlands and watercourses. Country Club Brook, the commonly referred to Brook which runs through the center of the course, currently does not have a well vegetated buffer. The Country Club has proposed not to apply any chemicals within 25 feet of wetland resource areas. A 25' No -Disturbance Zone is enforced under our local Wetland Protection Bylaw. Due to the importance of buffers along resource areas, a 25' buffer should be established along the Country Club Brook. All mowing activities must cease within 25' of wetland resource areas. Small to medium height shrubs should be planted along the watercourse. A site walk with the Conservation Administrator should be scheduled to review the brook and potential locations for buffer zone enhancement. • The IPM Plan shall be incorporated into the deed of the property and must be carried out in perpetuity of the life of the course facility. • The IPM Plan must be revised, if necessary, every five years and revisions must be reviewed and approved by the applicable Town departments If you have any questions, please feel free to contact me. Thank you. Sincerely, Julie Parrino, Conservation Administrator CC: NACC Board of Health Water Treatment Plant Planning Board Mark Rees, Town Manager Heidi Griffin, Community Development Director John Bresnahan, Turfgrass Environmental Consultants File TOWN OF NORTH ANDOVER HEALTH DEPARTMENT 27 CHARLES STREET NORTH ANDOVER, MASSACHUSETTS 01845 Sandra Starr Public Health Director TO: Julie Parrino FROM: Sandy Starr DATE: March 18, 2003 SUBJECT: North Andover Golf Course IPM -IN Telephone (978) 688-9540 FAX (978) 688-9542 I may re -hash previous concerns; only means I'm still not happy with their plan. On page I of the Water Quality Monitoring Program, paragraph 3 states that if "fertilizer and/or chemical products (are) detected above background levels, an immediate response by the golf course superintendent will be initiated." What type of response will be initiated? This needs to be specifically addressed. Is Mr. Titus a Licensed LSP or does he have other training to mitigate the contamination? A confirmation of elevated levels of a compound in the Town's drinking water is an inadequate response. To be effective, any water quality program should present measures to prevent any contamination of the water. There seem to be no suggestions or proposals here that are designed to prevent contamination in the first place. The Board of Health would rather there be no pesticide/herbicide use on the land abutting the Lake. However, if approved, there should be daily water sampling for ten days to two weeks after the first application of pesticide/herbicide. If any contamination is detected, then the practice should be discontinued. Additional Thoughts and/or Questions What is the source of "Irrigation water"? We need a site plan showing location of chemical storage building and mixing area. What about an under-layment of plastic or some other material beneath the turf to catch, collect and recycle any chemical -laden water. This has been proposed for other golf courses located in sensitive environmental areas — why not here? The majority of the report concerns turf management still with little detail about protecting a resource area and the Town's drinking water source. It needs to be a better balance of the two mt x I M M m 0 3 3 O m 3 0 (DD a 0 CD I m 3 m 3 N M s 0 0099 r r m R0. 7 D 0 n a 0 0 O N *—h T o n rn s � w A (D m � a m o CL c S m 0G D .+ 3 s 3 n. Z rt Lq 0 (n 1 O TO i m T� 11 X 3 v O 7 29'y0i P$1 CUJB CIRCLE s S J L' � 4 m a { S Q ze 7 `Q as 9 V V c� W 1'J a 0 A 7(? m� `Ly r. a n yf1 N W w N N� C � �J6 � 11 1 w >(1 X111 9T II N I 7C, Io0 A N N s+ s'1 1� cy' z� 9 c� 161, 318' C/] A o0 .y, tT c $ N S N62� G 90 li 111 TP IniP � �m � � - • � �� 48 sa Ora I Iv, 60 2d- Iy 0 : • �'' ti A }� n Y opp N Iva 00 F 9 141 X. S c qq N 44 a9 4 JD F. 8, 9 �8 44D�5 C I \ / 0* CHANNEL Jerry Diorio Proiect Manager Channel Building Company, Inc. 242 Neck Road Haverhill • MA 01835 FAX (5081373-4900 [5081374-4511 V ('QI e P" 0 �' re. CHANNEL 10) Channel Building Company Inc. 242 Neck Road Haverhill, MA 01835 TO [508] 374-4511 GENTLEMEN WE ARE SENDING YOU ;< Attached ❑ Drawings ❑ Prints ❑ Copy of letter ❑ Change order i'•'��f�'�1i COi� l�I��s?Il;1�Il�,''l���sl� fin�f -93 10B NO AT TE NI ION S-A No zS RE 4 nJ d� r 2� CLv -i(-9.3 ❑ Under separate cover via the following items: ❑ Plans ❑ Samples ❑ Specifications COPIES DATE NUMBER DESCRIPTION -i(-9.3 Er=Qt)I P M,14 -1e 0A1 e'e.NN« AtAf TH SE ARE TRANSMITTED as checked below: For approval For your use ❑ As requested ❑ Approved as submitted [J Approved as noted ❑ Returned for corrections ❑ Resubmit _copies for approval ❑ Submit copies for distribution ❑ Return corrected prints ❑ For review and comment ❑ For bids due 19 ❑ Prints returned after loan to us 5,- 00 13r- `Jd� SIGNED: ! J 1,�51 la optional Supr-Swivel'". Revolutionary new swivel - designed fitting provides dramatically increased range of motion, with 230° of linear and 3600 of spherical movement. Design certified for Dormont gas connectors only. Patent Pending •07/719 950 m Description 0 3/4" swivel with 1/2" NPTadapter f 5 3/411 NPT MALE x 3/4" NPT FEMALE - S-75 available on 1/2" and 3/4" connectors S-100 1" NPT MALE x 1" NPT FEMALE - S-100 available on 1" connectors Certifications edesign a designcertified certified ANSI Z21.69—Metal Connectors Criteria C- to eauibrne for Moveable Gas Appliances. ANSI Z223.1—National Fuel Gas Code National Fire Prevention Associatio( N.F.P.A. No. 54 05 design certified CAN/C.G.A.-6.16-M-87—Connectors for Moveable Gas Appliances. CAN/C.G.A.-13149.1-M91—Natural Gas Installation Code CAN/C.G.A.-W49.2-M91— Propane Installation Code WALL: FLOOR LEVEL GAS SUPPLY EQUIPMENT: REAR LOW INLET CONNECTION' RECOMMENDATION: SINGLE SWIVEL KIT INSTALLATION EG, DORMONT MODEL 111675-SKIT48 City of New York — MEA #98-83, 99-83, 100-83 Commonwealth of Massachusettio Any reproduction without the express written consent of Dormont Manufacturing Co. is prohibited. IN For BTU information, contact the factory. COM 1250 4/92 Printed in the USA © 1992 Dormont Manufacturing Co. E Z Torment MANUFACTURING COMPANY 5601 Butler Street • Pittsburgh, PA 15201 • (412) 782-0916 Fax (412) 782-3533 • 1-800-DORMONT (367-6668) r American Gas Canadian Gas National Sanitation f�A Association G Association Foundation ANSI Z223.1 - National Fuel Ga, Code. ANSI 721../: - Metal COnneam for GA$ Appliances. ANSI 221.45 •- Ficxible Connectors for other titan all metal consvuetion. ANSI 221.69 - McMl Cortncoors fol Movable Gas .Appliances. A.G jL gip 1t No. 3-87 - For I, -A$ connectors for conncrtion of freed applianGCS for outdoor insiaiWion io the gas supply. ANSI 221.41 Quick -&,connect divides for use with t*,as fuel. Terms and.Conditions 1. ACM7MN F if this Nvritil* dif :T in any w•ay frinn the trrm, and conditicnj; of Svyrr'v ander car if this writing ix rxnxxtAWd y% 2n accrixumv or as a cUnFi malk)ri tcti7 Q tC� an arc pta^cC. then xIICr% act'r.plance ix t`¢RESSLY MADE CONDITIONAL ON BLYER'J ASSENT TO ANY TEPAS XND C.ONDI1i0\$ C4*N7AiN•ED HERRN TNnT ARF i)IEFFftE�T FROM OR AVE)MONAt• TO THOSE CONTniNED 1.� >;L2ER*S WPJTIK. Further. this w'tittng %hill! Ix ckCCttXd flOtiM of t?l�ccti(M t0 sVCb terms and WilditkMlS Of By if titi+ wYiung t• conxtrumd x%i the Offcr. ac4XF`UnC-- t".-reor n E)TR.F.SSLY LIMITED TO T1IF. TE1ttL JN I) CON DtTiONS COQ t:4i�, ED i{F,REI\. In anyrc'rlt. Buyer'. acv.elxance of the gCxxL% s'ts ! menttr l $Vy ;•r's axsent i0 sdices terms Int. Conclax % \O atlditiint 10 Of fnOditrratitm 4item% will !:r effective uniCss set forth in tytitii:.p, anti Agmtmi hl by Sellt:. 2 \TARRA,%T7i-�q AND REMEDIES• ararrsntr. . jter w mite ret ti_vrr that it holds and will pax% markr±able tide to t'iC good% "A"Id hr.reunr'.Ci..ieliCr warrants to &Jye( that the item):• and cvntpt?flrnic manufactured by Srilrr will Ix free fmm dcfecte in malarial :+Ad wr?rklmship (subject. how•rver to %*MnCe,% ani variance NnntACd by the bade hefcumler) for J pcYi(Y.1 S1f five r 51 year% Inml tendef of tk•Iivery u? Buvrr. For urmn and vI*AArx?ner'ttc intirtxmatC•d inthe• Pnyltic1%and rw :ntnt)facturrl I- kllcr.:he ()nly w::rninty extenekd i� that of the It OW.4Cn+n•.' or,upplitr, ExchisigCLs MW CorKU mi. r_`< oh16y:)lior•.' with respect to the CXprres rr:t: dniteS and rt:uc. allo contatnrti hrfrin are ci/itdit•t>nCd on Urc folioo'u g. (i) 13u)'er% rrlur» Of the Monti nllin:ll- n..g gtxxL-,, if aulhonhd by Klk-r: (ii1 Kuset :hall not ax.•tign ii righLt VndCr:::rxe exi);c>, H «rr:%c< ;tntl :env ,rt;Cmi±tett a.: igntl7eni ,11ct11 rrnrlt•r rautl wArrtntir%IAll not tiny di, rl:rimtn or lirl)i(rttiUll'. v<)kf Jnd the yrxrlx ,luill iTC ,old AS IN: and (lii) all prxtutts At:tfl br i:Ifefillly impecttd for d:umgw lit3Vycr tirx)n F1 CAN 1-6.10.77 G>n(1emt , for Gl,s Appliances. CAN/C.G.A--6.1&M8? - Conric001", for Mov:+bfc Oas Appliances. CAN/(; -G -A. B149.1 -M91 Natural Ca Installation CWc. CAN/C.G.A, B14y-2 :M91.- Propane inssallation Code. ( AkN/C .G A. -6.9-M87 -- Qu ick -discon- nect dcvit_ l:i For ose %vid1 e?s fuel. :eCeilx. lW m.rallt-d :;N irldividurl' tlxinrd incl ccndMd +'with icsPcet tO stx h onaallation%. ;rid Ir• ;q:;,t1h+C'., u%r(!, rrpairod and nainWuttt he kttyer m arrc?rcLtnc•: a'i:h Ice al ux1Cs cr TgCaAmlas. I=d:)rds set bc' Arncn;an Xavnnal R::rltrd in tiattc. 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I. latest edit;on. U Dtu iFn certified to AINSL'li..t.. 567, pipe connectors for-flainnlable and cotnbut-,dbie iiyuids and LP -Gas. of gocidjt at 6cstination: (iii ijven' clvint fef loss. dantagc r. irar*sit. o: c,,wr eau N vLiiblc a x,a inSQCci1Cn bhaii f?e ^aatt -•yit!1 C:f:in`r .C,t: :hpnays mu%( I* rttadc t%:chin five (5) !ax?: of RCCap(; 1,i;0 T1.1C f�2^ICS CX rC"xh• cva!vc :!wt %Cttutc of limitations ar•(: %lir^-w !ku; a::�' legal proceeding for any breach of this contract sl ao ; be -.atvC,l urtlem held -:itl':in Tn'J (.21 era's a"cr tits acr'nwl of the c:luse e:` action :I+rrrfor. S. Teary,. 7%S iOr vC: +0 [kvx int me.4 on accizunLs overdue more than thim''. kN, c:a>•+ w:![ lx -10 itcm.rltonth or the hjFh(:: nttt ;r .'mitred Whichever Is lo-avr. i5)nt•r ,Hall be kiNc for collcttiOfl actslets incurred as .a tc. uh of Li n,v:j; failure to c:xttpl)' with + AE inert. 6, -,Slttlmumordes. 5' yt qct. i. Shipping Tetms. Pre aic::int! silo �•tc int Sh701 nti and over. L'ndcr S Cr {..�hipr:'te11C9 ha!!'x F.O.B. Factory. frriyhl collect. The tnctha:Of -hip• I]teXit and Carrier shall t±e v_kCtCd by Srlbv uril•.r: Ktlyrr shall have.xpct itiCd t mrihli of rttinnW:V and carrier t ;) (10) days Pit(?r tO v hrdvitd lair ment. 1 ide and all nsk-� ch` ies% or dAMJge ShXi i?its tv BUyer UFt n ri«Lvt y to JCriO'. )X, RCtu n,%. No .etur'.Is afe tb rYt nude to Ih)nmtl:1: \iinV!atltinnp, LOrnp;i;1y IyitnryJt firs: rrntmuuthtrix;lc;V numix-r Ai?.,r?lu;c•i:' r:ca:rl.. mill In, uceeptvd OC ira•dited ',yitllou; t17i, ryrr:;r Elea:m%tn:)c!.vInxlZoic_q,i,,'al' -,t'i:•.�. meu^e J. 9.'I'aCes. 'tltr hinvi. .±'ii! 1?.c.t r,r reir.IL+u: ' `• !ir: :)ay<, anv :::::1 Jll taxi:, tr •.. ri;f: or :tic t?t!1.: r •• :,.iJr erect hvr0?y Ui ii?e or uu• tr rc' k :`• "-... 10. ap0Iicabk- Jaw. Al! qm :Erol::cnsini: h•• e :a!:; ,;tall by tnlrrprrled;led icxilviL;J in ac:o)r.12itic With the C:oinvicici;tl (;"r;le of the Cvsttt11v7��eJi.ir or Ptnrrvl.:lrtia w'+thou( :r:;lyd k5 tt% cunllic. i?n+vi<iJ;t� and rxdudinx ille i'n,tc(1 Natiur_S i:011at-nix±n nn the Gt0.7:;at•'?nai halt of Glx,`:-,. MERCIAL 1 -<a -d6 Amana's 1.2 cu. ft. Commercial Radarange° microwave oven is designed for customers who require a rugged oven for light volume food -service applications. The microwave power heats vending items fast which eliminates waiting and is ideal for vending areas in offices, schools, hospitals, convenience stores and snack bars. •i ,° GOFFC, UL NSF ®4 �, i m ,°°rrror ��' 9SSOCIAZ�Ol Amana Refrigeration, Inc. Amana, Iowa 52204 1-800-843-0304 319-622-2180(FAX) Rating based on IEC 705 test. a A ■wokem Canpary Form No. 0762R-1 Printed in U.S.A. 01991 Amana Refrigeration, Inc. Amana, Iowa 52204 T2 N#dtl I it- I Wt) hp VY Front View Back View Side View (door open) 21 21%" —moi 1.4 34 —� 14 181/2LIGHTBULB " —� %a� ILJ1—COMPARTMENT � eooe 141/e" : ELECTRICAL VENT VEN 14/8 CORD 1.00 ,pr��nlia�, Cabinet Usable Interior Electrical Dimensions (in.) (cm) Dimensions (in.) (cm.) Characteristics Width 21'/8" 54.9 Width 13'/2" 34.3 Cooking Power 800 watts Height 14'4" 35.9 Height 91/2" 24.1 Power Required 120 volt, Depth (overall) 19''/16" 50.3 Depth (door closed) 15"/16" 39.8 60 Hertz, 1500 Depth (door open Usable Oven Capacity 1.2 cu. ft. 34 liters5-15P watt, 15 amp 90°) 34" 86.4 Weight 58 lbs. 26.3 kg service Power Cord 5 ft./ 1.5m Frequency 2450 MHz Specifications subject to change without notice. Rating based on IEC 705 test. CERTIFIED FOR SAFE OPERATION This microwave oven meets all safety requirements of the Performance Standard for Microwave Ovens of the U.S. Government Department of Health and Human Services, 21 CFR Subchapter J, under the authority of the Radiation Control for Health and Safety Act of 1968. TO SPECIFY AN AMANA RCS720B COMMERCIAL RADARANGE MICROWAVE OVEN Oven shall be certified to have been designed and tested for compliance to the applicable U.S. Government Department of Health and Human Services performance standards for microwave ovens. Electrical controls for the oven shall consist of a touch control panel featuring single pre-set timing methods. Programming shall be all electronic and shall not require tools. There will be no need to pull out the timer panel, match wires and post or adjust screws. There shall be 9 numbered pads and a digital readout display. The oven shall have "instant -on" operation to provide microwave energy for the entire time selected. A "Permanent" memory shall lock in programming instructions even if power is disconnected for years. No batteries shall be used. There shall be built-in thermal protection. Oven interior shall be of top feed design with an enclosed rotating microwave antenna that distributes microwaves evenly. Outercase shall be painted steel and shall lift off for easy servicing. The side -swing door will have a see-through window and shall be intrusion - proof with a slotted choke seal plus 3 interlock safety switches. Oven shall meet the standards and carry labels of NSF, U.L. and CSA. Oven shall have a five-foot power cord with 3 -prong plug. Oven shall have a three-year warranty. CUSTOMER INFORMATION LINE !l AMANA TOLL FREE %► 1-800-843-0304 Amana Refrigeration, Inc. Amana, Iowa 52204 1-800-843-0304 319-622-2180(FAX) A�P�Ni Form No. 0762R•1 Printed in U.S.A 01991 Amana Refrigeration, Inc. Amana, Iowa 52204 T2 Toastmaster Foodservice Equipment Electronic Food Toaster Model TP120 Application Commercial pop-up toaster designed to. uniformly toast bead, frozen waffles and many other food items with even consistency. General Information Commercial four slot pop-up type electronic bread toaster has four toasting slots in the top. Each slot is 11/8" x 5'/4"long. Each toasting chamber is equipped with oven, guide wires and lowering rack. Construction Construction is of formed and welded sheet metal. Exterior finish is brushed stainless steel. A front pull out crumb tray is provided. Electrical The TP120 has a total rated input of 2.2 kW. The toaster is equipped with two pole microsw.itch for each pair of slots that energizes the elements when the respective operating lever is depressed. The TP120 is furnished with factory installed 36", 20 amp cord and plug. Operates on alternating current, 1 phase only. Heating An etched foil heater is installed on each side of toasting chamber. Controls ITEM Each two slot section is separately controlled by a lever operated mechanism. It is equipped with a color selector knob coupled with solid state controls having temperature and voltage compensators. When operating lever is depressed bread racks are lowered and elements are energized simultaneously. Elements are de -energized and bread racks raised by a coil spring at the end of the toasting cycle. Capacity The TP120 toasts 300 slices per hour. Agency Approvals The TP120 is listed by Underwriters Laboratories, Inc., the National Sanitation Foundation, and the Canadian Standards Association. Warranty Warranted for one year covering parts and labor. Approximate Weights 18 lbs. installed, 21 lbs. shipping. Ordering Information TP120 four slot bread toaster. 0 120 Volt - 2 pole, 3 wire cord and plug - NEMA Standard 5-20P; 5- 20R receptacle (as shown) packed with each TP120. �U ncip 1400 Toastmaster Drive -NSI: ` " �,f' Form 101 Elgin, IL 60120-9272 USA Electronic Food Toaster Model TP120 We reserve the, right to change specifications and product design without notice. Such revisions do not entitle the buyer to corresponding changes, improvements, additions or replacements for previously pur- chased equipment. NOTE: All figures shown in parentheses are in millimeters. 36" CORD & PLUG TOP VIEW l tl t 1.406" (279.4) FRONT VIEW i TOP VIEW I �I �1 I •I .I. i FRONT VIEW r SIDE VIEW TWO MODEL TP120 FOOD TOASTERS ON 1 D3CS STAND. SHOWS OVERALL DIMENSIONS ONLY. 9.375" (238.12) 13.000' (330.2) SIDE VIEW CONNECTED LOAD AND ELECTRICAL DATA TOTAL KW I i ip i t VOLTS 120 II AMPS l d it f �I i �j 11 i 5125 11302 L� _� �zJ t•_s_�� �_ =J 125" _1 (28,58) TOP VIEW l tl t 1.406" (279.4) FRONT VIEW i TOP VIEW I �I �1 I •I .I. i FRONT VIEW r SIDE VIEW TWO MODEL TP120 FOOD TOASTERS ON 1 D3CS STAND. SHOWS OVERALL DIMENSIONS ONLY. 9.375" (238.12) 13.000' (330.2) SIDE VIEW CONNECTED LOAD AND ELECTRICAL DATA TOTAL KW 1 PHASE. 2 WIRE' CONNECTIONS VOLTS 120 2.2 AMPS 18.3 Reflects electrical conductor wires only. Does not include case ground. RD IG Toas master--' � Foodservice Equipment AMIDDLFBYCOMPANY 8/88 Form 101 1400 Toastmaster Drive ^ i PG E R T%c P As Series 400 Ice cube Machines High-volume ice production and storage capacity in a compact area. Stackable for added productivity. HIGH VOLUME... single Series 400 ice cube machine produces up to 450 pounds of ice every 24 hours. STACK -ON CAPABILITY... as your business grows and ice needs increase, Manitowoc's stack -on ice cube ma- chine system can double your daily ice production to 900 pounds without using additional floor space. MODULAR STACKING COMBINATIONS ... enable a G- 400 to be combined with a G- or E-400 or G- or H-200. SPACE -SAVING DESIGNS... G-400 G-400 G-400 G-400 C-400 C-470 C-570 C-700 Height 56.87" 69.50" 69.50" 65.50" Width 30.00" 30.00" 30.00" 42.00" Depth 34.00" 29.50" 34.00" 31.50" Height includes 6.50" adjustable bin legs. Adding second Series400 ice cube machine increases overall height by 19.00". See dealer for stacking kit/bin adapter requirements and other ice cube machine/bin combinations. G-400 ii G-400 ii I is a>i�A ¢� G-400 r� .; C-470 I C-570 C-700 SMARTLY STYLED... exterior is galvanized steel with polyester powder coated paint finish for superior corrosion protection. "Fawn" color blends with any decor. Textured pattern on ice machine front panel adds styling and beauty. DECORATOR COLOR OPTIONS... allow flexibility to project a fresh image, anytime, by simply changing the front panel. Select an ebony or ivory blend vinyl -clad front panel and color coordinate your ice machine with any decor. Decorator front panel ordered separately. STAINLESS STEEL EXTERIOR... add "S" suffix to model number. ICE MACHINE FRONT PANEL COLOR OPTIONS Note: Ice bin has "smooth" fawn painted finish. Manitowoc ... solving today's ice problems anticipating tomorrow's needs! A ro v Quality, performance -proven components on all models. Order ice storage bin separately. EVI'11�1-- Certified and Rated In Accordance With ARI Standard 810-91 Test Conditions for standard ratings are 90°F air, 70°F water, and 30 f 3 psig water inlet pressure. CONDENSING UNIT: "A" or "W" following model number indicates "Air" or "Water" condensing unit. Single or dual circuit remote air- cooled condensers available. Consult remote -condenser spec- ification sheets for details. THREE CUBE SIZES TO CHOOSE FROM... Regular (11/s" x 1'/s" x '/8", 30 cubes per pound), Dice ('/s" x '/e" x '/a", 48 cubes per pound), or Half Dice (%" x'/e" x'/8", 96 cubes per pound). Half Dice cubes ideal in place of flaked ice and _do a better cooling job by far! Unique "rhomboid" shaped cubes are easy to handle, resist nestling up and freezing together in the bin. ELECTRIC: 115/60/1. (240/50/1, consult factory.) Minimum circuit ampacity: air-cooled —14.9 amps water-cooled —11.6 amps Maximum fuse size: air-cooled — 25 amps water-cooled — 20 amps HACR-type circuit breakers can be used in place of fuses. 24-hour Production (Lbs/Kgs)t Air -Cooled Unit Ice Air Temp. Water Temp. Cube Production Pourer Model Size Lbs/24 Hrs kWh/] 00 Lbs GR -0400A 70° 298 8.3 GR -0401W _Regular Regutar _ _353 6.4 GO -0402A Dice 320 7.7 GO -0403W Dice 380 GY-0404A Half Dice 320 7.7 GY-0405W Half Dice _ 380 _ 5.9 _ Water Usage/100 Lbs of Ice Potable Water: 29 gallons Water-cooled Condenser: 151 gallons Order ice storage bin separately. EVI'11�1-- Certified and Rated In Accordance With ARI Standard 810-91 Test Conditions for standard ratings are 90°F air, 70°F water, and 30 f 3 psig water inlet pressure. CONDENSING UNIT: "A" or "W" following model number indicates "Air" or "Water" condensing unit. Single or dual circuit remote air- cooled condensers available. Consult remote -condenser spec- ification sheets for details. THREE CUBE SIZES TO CHOOSE FROM... Regular (11/s" x 1'/s" x '/8", 30 cubes per pound), Dice ('/s" x '/e" x '/a", 48 cubes per pound), or Half Dice (%" x'/e" x'/8", 96 cubes per pound). Half Dice cubes ideal in place of flaked ice and _do a better cooling job by far! Unique "rhomboid" shaped cubes are easy to handle, resist nestling up and freezing together in the bin. ELECTRIC: 115/60/1. (240/50/1, consult factory.) Minimum circuit ampacity: air-cooled —14.9 amps water-cooled —11.6 amps Maximum fuse size: air-cooled — 25 amps water-cooled — 20 amps HACR-type circuit breakers can be used in place of fuses. 24-hour Production (Lbs/Kgs)t Air -Cooled Unit Water -Cooled Unit Air Temp. Water Temp. Air Temp. Water Temp. OF so* 70° 90° OF so* 70° 90° °C t`.32' :. °C 10° 21° '='32° . 70° 450 400 350 70° 435 390 340 21° 20il ' -181r : 1.59; 197 177' 154 80° 390 360 320 80° 425 385 335 27' 177b m 145 27c193r 175' 147 90° 350 320 290 9o° 415 380' 330 32° t4' x':159 ]453 X132' 172 :150 -' tProduction for Dice and Half Dice cubes. Regular cube, 7% less than chart ICE STORAGE BINS... recommended storage bins C-400, C-470, C-570, C-700*, and C-900*. Capacities available in 290 pounds/ 12.1 cubic feet; 370 pounds/15.4 cubic feet; 400 pounds/16.7 cubic feet; 560 pounds/23.3 cubic feet; and 760 pounds/31.7 cubic feet Certified and rated in accordance with ARI Standard 820-88, based on 30 pounds per cubic foot at 80% of bin volume. Bin exterior is galvanized steei with "fawn" polyester powder coated paint finish for superior corrosion protection. Interior liner is one-piece (seam- less) "roto -cast" polyethylene. Large bottom and corner radii permit easy ice removal and bin cleaning. Liner won't dent, crack, chip, or discolor. Full -width bin lid swings up for easy access. Stainless steel exterior available on all bins. *Requires bin adapter. BIN LEGS... cast aluminum, painted black -6.00". to 7.75" INSTALLATION ... allow a minimum of five inches of clearance above, behind, and on both sides. SERVICE/GLEANING... all panels are removable for immediate access to electrical, refrigeration, and ice making components. Cleaning can be done in minutes by disassembly or using the water pump to circulate approved liquid ice machine cleaner. WARRANTY... includes- comprehensive 3 -year parts -and -labor coverage on all ice machines, dispensers, and storage bins; 5 -year parts and 5 -year lahor coverage on ice machine evaporators; and 5 -year parts and 3 -year labor coverage on ice machine compres- sors. Effective on installations after January 1, 1991. See warranty statement for complete details. Manitowoc offers hundreds of combinations of ice cube machines, dispensers, and storage bins. Production capacities range from 120 pounds to over 3,420 pounds of ice per day. For additional information, contact our Wisconsin headquarters or the MANITOWOC ICE MACHINE SPECIALIST listed below: .-- , S�N's I OF -0 s� J ® I Form A, M \ Litho inn USA, /5-91 EQUIPMENT WORKS ®MANITDWOC 1991 1991 fteltowec Continuing product improvement Division of The Manitowoc Company, Inc. may necessitate change of speci- fications without notice. 2110 South 26th St., P.O. Box 1720, Manitowoc, WI 54221-1720 • Ph: 414-682-0161 • Fax: 414-683-7879 9/176 G'UT" 5f1�Ei ���- TL41�_—sly NY -7©'/,;9G UZ/mss D 0