HomeMy WebLinkAboutContract #: 1236 - From: 07-01-2019 To: 06-30-2020 - Shaheen Brothers - School NORTH ANDOVER SCHOOL DEPARTMENT
CONTRACT
(GOODS / SERVICES)
CONTRACT#
DATE:
This Contract is entered into on, or as of, this date by and between the North Andover School
Department(the "School"), and
Contractor: Shaheen Bros
Address: 95 Haverhill Road
Amesbury, MA 01913
1. This is a Contract for the procurement of the following:
Products as bid in the May 2019 Food Services Supplies RFB for FY20
2. The Contract unit price to be paid to the Contractor by the North Andover School
Department is:
As highlighted in the attached price sheet(s) for Baking, Grocery,Snack and
Paper Products.
3. Payment will be made as follows:
Upon successful delivery and receipt of invoice (net 30)
4. Definitions
4.1 Acceptance: All Contracts require proper acceptance of the described goods or
services by the North Andover School Department. Proper acceptance shall be
understood to include inspection of goods and certification of acceptable
performance for services by authorized representatives of the School to insure that
the goods or services are complete and are as specified in the Contract.
4.2 Contract Documents: All documents relative to the Contract including (where
used) Invitation to Bid, Request for Proposals, Instructions to Bidders/Proposers,
Proposal Form, General Conditions, Supplementary General Conditions, General
Specifications, Other Specifications included in Project Manual, Drawings, and all
Addenda issued during the bidding period or proposal. The Contract documents are
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complementary, and what is called for by any one shall be as binding as if called for
by all. The intention of the document is to include all labor and materials,
equipment and transportation necessary for the proper performance of the Contract.
4.3 The Contractor: The "other party" to any Contract with the School. This term
shall (as the sense and particular Contract so require) include Vendor, Contractor,
Engineer, or other label used to identify the other party in the particular Contract.
Use of the term "Contractor" shall be understood to refer to any other such label
used. The Contractor's relationship to the School is that of an independent
contractor and not that of an agent or employee of the School.
4.4 Date of Substantial Performance: The date when the work is sufficiently complete,
the services are performed, or the goods delivered, in accordance with Contract
documents, as modified by approved Amendments and Change Orders.
4.5 Goods: Goods, Supplies or Materials.
4.6 Sub-Contractor: Those having a direct Contract with the Contractor. The term
includes one who furnished material worked to a special design according to the
Drawings or Specifications of this work, but does not include one who merely
furnishes material not so worked.
4.7 Work: The services or materials contracted for, or both.
5. Term of Contract and Time for Performance
This Contract shall be fully performed by the Contractor in accordance with the provisions
of the Contract Documents on or before June 30, 2020, unless extended pursuant to a
provision for extension contained in the Contract documents at the sole discretion of the
School, and not subject to assent by the Contractor, and subject to the availability and
appropriation of funds as certified by the Town Accountant. The time limits stated in the
Contract documents are of the essence of the Contract.
6. Subject to Appropriation
Notwithstanding anything in the Contract documents to the contrary,any and all payments
which the School is required to make under this Contract shall be subject to appropriation
or other availability of funds as certified by the Town Accountant. The School may
immediately terminate or suspend this Agreement without liability on the part of the School
for damages, penalties or other charges in the event the appropriation funding this
Agreement is terminated or reduced to an amount which will be insufficient to support
anticipated future obligations under this Agreement.
7. Permits and Approvals
Permits, Licenses, Approvals and all other legal or administrative prerequisites to its
performance of the Contract shall be secured and paid for by the Contractor.
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8. Termination and Default
8.1 Without Cause. The School may terminate this Contract at its sole discretion on
seven (7) calendar days' notice when in the best interests of the School by providing
notice to the Contractor, which shall be in writing and shall be deemed delivered and
received when given in person to the Contractor, or when received by fax, express
mail, certified mail return receipt requested,regular mail postage prepaid or delivered
by any other appropriate method evidencing actual receipt by the Contractor. Upon
termination without cause, Contractor will be paid for services rendered to the date of
termination.
8.2 For Cause. If the Contractor is determined by the School to be in default of any term
or condition of this Contract, the School may terminate this Contract on seven (7)
days' notice by providing notice to the Contractor,which shall be in writing and shall
be deemed delivered and received when given in person to the Contractor, or when
received by fax, express mail, certified mail return receipt requested, regular mail
postage prepaid or delivered by any other appropriate method evidencing actual
receipt by the Contractor.
8.3 Default. The following shall constitute events of a default under the Contract:
1) any material misrepresentation made by the Contractor to the School; 2) any
failure to perform any of its obligations under this Contract including, but not
limited to the following: (i) failure to commence performance of this Contract at
the time specified in this Contract due to a reason or circumstance within the
Contractor's reasonable control, (ii) failure to perform this Contract with
sufficient personnel and equipment or with sufficient material to ensure the
completion of this Contract within the specified time due to a reason or
circumstance within the Contractor's reasonable control, (iii) failure to perform
this Contract in a manner reasonably satisfactory to the School, (iv) failure to
promptly re-perform within a reasonable time the services that were rejected by
the School as unsatisfactory, or erroneous, (v) discontinuance of the services for
reasons not beyond the Contractor's reasonable control, (vi) failure to comply
with a material term of this Contract, including, but not limited to, the provision
of insurance and non-discrimination, (vii) any other acts specifically and
expressly stated in this Contract as constituting a basis for termination of this
Contract, and (viii) failure to comply with any and all requirements of federal or
state law and/or regulations, and Town bylaws and/or regulations.
9. The Contractor's Breach and the School's Remedies
Failure of the Contractor to comply with any of the terms or conditions of this Contract
shall be deemed a material breach of this Contract, and the North Andover School
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Department shall have all the rights and remedies provided in the Contract documents, the
right to cancel, terminate, or suspend the Contract in whole or in part, the right to maintain
any and all actions at law or in equity or other proceedings with respect to a breach of this
Contract, including damages and specific performance, and the right to select among the
remedies available to it by all of the above.
From any sums due to the Contractor for services, the School may keep the whole or any
part of the amount for expenses, losses and damages incurred by the School as a
consequence of procuring services as a result of any failure, omission or mistake of the
Contractor in providing services as provided in this Contract.
10. Statutory Compliance
10.1 This Contract will be construed and governed by the provisions of applicable
federal, state and local laws and regulations; and wherever any provision of the
Contract or Contract documents shall conflict with any provision or requirement of
federal, state or local law or regulation, then the provisions of law and regulation
shall control. Where applicable to the Contract, the provisions of the Massachusetts
General Laws are incorporated by reference into this Contract, including, but not
limited to,the following:
M.G.L. Chapter 30B—Procurement of Goods and Services.
M.G.L. Chapter 30, Sec. 39, et seq: -Public Works Contracts.
M.G.L. Chapter 149, Section 44A, et seq: Public Buildings Contracts.
10.2 Wherever applicable law mandates the inclusion of any term and provision into a
municipal contract, then it shall be understood that this Agreement shall import
such term or provision into this Contract. To whatever extent any provision of this
Contract shall be inconsistent with any law or regulation limiting the power or
liability of cities and towns, such law or regulation shall control.
10.3 The Contractor shall give all notices and comply with all laws and regulations
bearing on the performance of the Contract. If the Contractor performs the Contract
in violation of any applicable law or regulation, the Contractor shall bear all costs
arising therefrom.
10.4 The Contractor shall keep itself fully informed of all existing and future State and
Federal Laws and Municipal By-laws and Regulations and of all orders and decrees
of any bodies or tribunals having jurisdiction in any manner affecting those engaged
or employed in the work, of the materials used in the work or in any way affecting
the conduct of the work. If any discrepancy or inconsistency is discovered in the
Drawings, Specifications, Scope of Business or Contract for this work in violation
of any such law, by-law, regulation, order or decree, it shall forthwith report the
same in writing to the School. It shall, at all times, itself observe and comply with
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all such existing and future laws,by-laws,regulations, orders and decrees; and shall
protect and indemnify the North Andover School Department, and its duly
appointed agents against any claim or liability arising from or based on any
violation whether by it or its agents, employees or subcontractors of any such law,
by-law,regulation or decree.
11. Conflict of Interest
Both the School and the Contractor acknowledge the provisions of the State Conflict of
Interest Law (General Laws c268A), and this Contract expressly prohibits any activity
which shall constitute a violation of that law. The Contractor shall be deemed to have
investigated the application of M.G.L. c268A to the performance of this Contract; and by
executing the Contract documents the Contractor certifies to the School that neither it nor
its agents, employees, or subcontractors are thereby in violation of General Laws Chapter
268A.
12. Certification of Tax Compliance
This Contract must include a certification of tax compliance by the Contractor, as required
by General Laws c62C, Section 49A (Requirement of Tax Compliance by All Contractors
Providing Goods, Services, or Real Estate Space to the Commonwealth or Subdivision).
13. Affirmative Action:Non-Discrimination
The Contractor will carry out the obligations of this Contract in full compliance with all of
the requirements imposed by or pursuant to General Laws c 151 B (Law Against
Discrimination) and any executive orders, rules, regulations, and requirements of the
Commonwealth of Massachusetts as they may from time to time be amended.
The Contractor shall comply with all federal and state laws, rules and regulations
promoting fair employment practices or prohibiting employment discrimination and unfair
labor practices and shall not discriminate in the hiring of any applicant for employment nor
shall any qualified employee be demoted, discharged or otherwise subject to discrimination
in the tenure, position, promotional opportunities, wages, benefits or terms and conditions
of their employment because of race, color, national origin, ancestry, age, sex, religion,
disability,handicap, sexual orientation or for exercising any rights afforded by law.
14. Condition of Enforceability Against the School
This Contract is only binding upon, and enforceable against,the School if. (1)the Contract
is signed by the School Superintendent or its designee; and (2) endorsed with approval by
the Town Accountant as to appropriation or availability of funds.
15. Corporate Contractor
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If the Contractor is a corporation, it shall endorse upon this Contract (or attach hereto) its
Clerk's Certificate or if a Limited Liability Corporation, a Manager's Certificate or other
documentation satisfactory to the School certifying the corporate capacity and authority of
the party signing this Contract for the corporation. Such certificate shall be accompanied
by a letter or other instrument stating that such authority continues in full force and effect
as of the date the Contract is executed by the Contractor. This Contract shall not be
enforceable against the North Andover School Department unless and until the Contractor
complies with this section.
The Contractor, if a foreign corporation, shall comply with the provisions of the General
Laws, c181, , and any Acts and Amendments thereof, and in addition thereto,relating to
the appointment of the Commissioner of Corporations as its attorney, shall file with the
Commissioner of Corporations a Power of Attorney and duly authenticated copies of its
Charter or Certificate of Incorporation; and said Contractor shall comply with all the laws
of the Commonwealth.
16. Liability of Public Officials
To the full extent permitted by law, no official, employee, agent or representative of the
North Andover School Department shall be individually or personally liable on any
obligation of the School under this Contract.
17. Indemnification
The Contractor shall indemnify, defend and save harmless the School, the School's
officers, attorneys, agents and employees, from and against any and all damages, liabilities,
actions, suits, proceedings, claims, demands, losses, costs, expenses, recoveries and
judgments of every nature and description (including reasonable attorneys' fees) that may
arise in whole or in part out of or in connection with the work being performed or to be
performed, or out of any act or omission by the Contractor, its employees, agents,
subcontractors, material men, and anyone directly or indirectly employed by any of them or
anyone for whose acts any of them may be liable, regardless of whether or not it is caused
in part by any party indemnified hereunder. The Contractor further agrees to reimburse the
School for damage to its property caused by the Contractor, its employees, agents,
subcontractors or material men, and anyone directly or indirectly employed by any of them
or anyone for whose acts any of them may be liable, including damages caused by his, its'
or their use of faulty, defective, or unsuitable material or equipment, unless the damage is
caused by the School's gross negligence or willful misconduct. The existence of insurance
shall in no way limit the scope of the Contractor's indemnification under this contract.
18. Workers Compensation Insurance
The Contractor shall provide by insurance for the payment of compensation and the
furnishing of other benefits under Chapter 152 of the General Laws of Massachusetts (The
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Worker's Compensation Act) to all employees of the Contractor who are subject to the
provisions of Chapter 152 of the General Laws of Massachusetts.
Failure to provide and continue in force such insurance during the period of this Contract
shall be deemed a material breach of this Contract, shall operate as an immediate
termination thereof, and the Contractor shall indemnify the School for all losses, claims,
and actions resulting from the failure to provide the insurance required by this Article.
The Contractor shall furnish to the School evidence of such insurance prior to the execution
of this Contract in a form satisfactory to the School before the same shall be binding on the
parties thereto, except if specifically waived by the School.
18.1 The Contractor further understands and agrees that in rendering services to the
School under this Contract that the Contractor is an independent contractor and not
an employee of the School, that the Contractor is not covered by the Town's
Workers' Compensation, or liability insurance, that the Contractor shall not make
any claim against the School, its officers, agents and employees and that the
Contractor indemnifies, holds harmless, and releases the School from any claims of
the Contractor or of any other party that may arise in whole or in part out of or in
connection with the work being performed by the Contractor.
19. Documents, Materials, Etc.
y Materials, reports, information, data, etc. given to or prepared or assembled by the
Contractor under this Contract are to be kept confidential and shall not be made available to
any individual or organization by the Contractor (except agents, servants, or employees of
the Contractor) without the prior written approval of the School, except as otherwise
required by law. The Contractor shall comply with the provisions of Chapter 66 and
Chapter 66A of the General Laws of Massachusetts as they relates to public documents,
and all other state and federal laws and regulations relating to confidentiality, security,
privacy and use of confidential data.
y materials produced in whole or in part under this Contract shall not be subject to
copyright, except by the School, in the United States or any other country. The School
shall have unrestricted authority to, without payment of any royalty, commission, or
additional fee of any type or nature, publicly disclose, reproduce, distribute and otherwise
use, and authorize others to use, in whole or in part, any reports, data or other materials
prepared under this Contract.
All data, reports, programs, software, equipment, furnishings, and any other documentation
or product paid for by the School shall vest in the School. The Contractor shall at all times,
during or after termination of this Contract, obtain the prior written approval of the School
before making any statement bearing on the work performed or data collected under this
Contract to the press or issues any material for publication through any medium.
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20. Confidentiality
The Contractor shall comply with M.G.L. c66A if the Contractor becomes a "holder" of
"personal data". The Contractor shall also protect the physical security and restrict any
access to personal or other School data in the Contractor's possession, or used by the
Contractor in the performance of this Contract,which shall include,but is not limited to the
School's public records, documents, files, software, equipment or systems.
21. Record-Keeping and Retention. Inspection of Records
The Contractor shall maintain records, books, files and other data as specified in this
Contract and in such detail as shall properly substantiate claims for payment under this
Contract, for a minimum retention period of seven(7)years beginning on the first day after
the final payment under this Contract, or such longer period as is necessary for the
resolution of any litigation, claim, negotiation, audit or other inquiry involving this
Contract. The School shall have access during the Contractor's regular business hours and
upon reasonable prior notice, to such records, including on-site reviews and reproduction of
such records at a reasonable expense.
22. Assignment
The Contractor shall not assign or delegate, in whole or in part or otherwise transfer any
liability, responsibility, obligation, duty or interest under this Contract without the written
approval of the School.
23. Subcontracting By Contractor
y subcontract entered into by the Contractor for the purposes of fulfilling the obligations
under this Contract must be in writing, authorized in advance by the School and shall be
consistent with and subject to the provisions of this Contract. Subcontracts will not relieve
or discharge the Contractor from any duty, obligation, responsibility or liability arising
under this Contract. The School is entitled to copies of all subcontracts and shall not be
bound by any provisions contained in a subcontract to which it is not a party.
24. Risk of Loss
The Contractor shall bear the risk of loss for any Contractor materials used for this Contract
and for all deliveries, and personal or other data which is in the possession of the
Contractor or used by the Contractor in the performance of this Contract until possession,
ownership and full legal title to the deliverables are transferred to and accepted by the
School.
25. Minimum Wage/Prevailing Wage
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The Contractor will carry out the obligations of this Contract in full compliance with all of the
requirements imposed by or pursuant to General Laws c 151, §1, et seq. (Minimum Wage
Law) and any executive orders, rules, regulations, and requirements of the Commonwealth
of Massachusetts as they may from time to time be amended. The Contractor will at all
times comply with the wage rates as determined by the Commissioner of the Department of
Labor and Industries, under the provisions of General Laws c149, §§26 to 27D (Prevailing
Wage Law), as shall be in force and as amended. The Contractor will, in addition to any
other submissions required by the Prevailing Wage Law, submit certified weekly payrolls
to the School with the information described in General Laws c149, §27B.
26. Audit. Inspection and Recordkeeping
At any time during normal business hours, and as often as the School may deem it
reasonably necessary, there shall be available in the office of the Contractor for the purpose
of audit, examination, and/or to make excerpts or transcript all records, contracts, invoices,
materials, payrolls, records of personnel, conditions of employment and other data relating
to all matters covered by this Agreement.
27. Pam
The School agrees to make all reasonable efforts to pay to the Contractor the sum set forth
in the Contractor's bid or proposal within thirty(30)days of receipt of an invoice detailing
the work completed and acceptance from the School of the work completed.
28. Waiver and Amendment
Amendments, or waivers of any additional term, condition, covenant, duty or obligation
contained in this Contract may be made only by written amendment executed by all
signatories to the original Contract,prior to the effective date of the amendment.
To the extent allowed by law, any conditions, duties, and obligations contained in this
Contract may be waived only by written agreement by both parties.
Forbearance or indulgence in any form or manner by a party shall not be construed as a
waiver, nor in any manner limit the legal or equitable remedies available to that party. No
waiver by either party of any default or breach shall constitute a waiver of any subsequent
default or breach of a similar or different matter.
29. Forum and Choice of Law
This Contract and any performance herein shall be governed by and be construed in
accordance with the laws of the Commonwealth of Massachusetts. Any and all
proceedings or actions relating to subject matter herein shall be brought and maintained in
the courts of the Commonwealth of Massachusetts, which shall have exclusive jurisdiction
thereof. This paragraph shall not be construed to limit any other legal rights of the parties.
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30. Notices
y notice permitted or required under the provisions of this Contract to be given or served
by either of the parties hereto upon the other party hereto shall be in writing and signed in
the name or on the behalf of the party giving or serving the same. Notice shall be deemed
to have been received at the time of actual service or three (3) business days after the date
of a certified or registered mailing properly addressed. Notice to the Contractor shall be
deemed sufficient if sent to the address set forth in the Contract and to the North Andover
School Department by being sent to the School Superintendent, North Andover School
Department, 566 Main Street,North Andover,Massachusetts 01845.
31. Binding on Successors
This Contract shall be binding upon the Contractor, its assigns, transferees, and/or
successors in interest(and where not corporate,the heirs and estate of the Contractor).
32. Complete Contract
This instrument, together with its endorsed supplements, and the other components of the
contract documents, constitutes the entire contract between the parties, with no agreements
other than those incorporated herein.
33. Contractor Certifications
33.1 By signing this contract, the Contractor certifies under the penalties of perjury that
pursuant to General Laws c62C §49A, the Contractor has filed all state tax returns,
paid all taxes and complied with all laws of the Commonwealth relating tot es;
and that pursuant to General Laws c151A, §19A, the Contractor has complied with
all laws of the Commonwealth relating to contributions and payments in lieu of
contributions.
33.2 By signing this contract, the Contractor certifies under the penalties of perjury that
this contract has been obtained in good faith and without collusion or fraud with
any other person. As such in this certification, the word "person" shall mean any
natural person, business, partnership, corporation, union, committee, client or other
organization, entity or group of individuals.
33.3 Qualifications. The Contractor certifies it is qualified and shall at all times remain
qualified to perform this Contract, that performance shall be timely and meet or
exceed industry standards for the performance required, including obtaining
requisite licenses, registrations, permits, resources for performance, and sufficient
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professional, liability, and other appropriate insurance to cover the performance. If
the Contractor is a corporation, the Contractor certifies that it is in good standing
with the office of the Secretary of State. If the Contractor is a foreign business, the
Contractor certifies that it is listed under the Secretary of State's website as licensed
to do business in Massachusetts, as required by law.
33.4 Business Ethics and Fraud, Waste and Abuse Prevention. The Contractor certifies
that performance under this Contract, in addition to meeting the terms of the
Contract, will be made using ethical business standards and good stewardship of
taxpayer and other public funding and resources to prevent fraud,waste and abuse.
33.5 Debarment. The Contractor certifies that neither it nor any of its subcontractors are
currently debarred or suspended by the federal or state government under any law
or regulations including, Executive Order 147, M.G.L. c29, §29F, M.G.L. c30,
§39R, M.G.L. c149, §27C, M.G.L. c149, §44C, M.G.L. c149, §148B and M.G.L.
c152, §25C.
34. Additional Provisions:
34.1 Applicable to Contracts for the Procurement of Goods
34.1.1 "Goods"shall mean Goods, Supplies, or Materials, as described in the
Contract.
34.1.2 Change Orders:
Change orders for contracts subject to M.G.L. c30B may not increase the total
contract price by more than twenty-five(25.0%)percent and shall be in compliance
with Massachusetts General Laws c30B, §13.
This Contract for purchase includes the following delivery, installation or setup
requirements:
To be determined.
34.2 Applicable to Contracts for Services
34.2.1 "Services" shall mean furnishing of labor, time, or effort by the Contractor.
This term shall not include employment agreements, collective bargaining
agreements, or grant agreements.
34.2.2 Change Orders:
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Change orders for contracts subject to Massachusetts General Laws c30B
may not increase the total contract price by more than twenty-five(25%)per
cent and shall be in compliance with Massachusetts General Laws c30B,
§13.
34.2.3 Minimum Wage/Prevailing Wage:
The Contractor will carry out the obligations of this Contract in full
compliance with all of the requirements imposed by or pursuant to General
Laws c151, §1, et seq. (Minimum Wage Law) and any executive orders,
rules, regulations, and requirements of the Commonwealth of Massachusetts
as they may from time to time be amended. The Contractor will at all times
comply with the wage rates as determined by the Commissioner of the
Department of Labor and Industries, under the provisions of General Laws
c149, §§26 to 27D (Prevailing Wage Law), as shall be in force and as
amended. The Contractor will, in addition to any other submissions
required by the Prevailing Wage Law, submit certified weekly payrolls to
the School with the information described in General Laws c 149, §2 7B.
34.2.4 Insurance:
The Contractor shall obtain and maintain the following insurance:
34.2.4.1 Workers Compensation Insurance of the scope and amount
required by the laws of the Commonwealth of Massachusetts.
34.2.4.2 Broad Form Commercial General Liability coverage with limits of
at least $1 Million per occurrence and $2 Million aggregate, and
which shall cover bodily injury, death, or property damage arising
out of the work.
34.2.4.3 Automobile Liability Coverage, including coverage for owned,
hired, or borrowed vehicles with limits of at least $1 Million per
person, and $1 Million per accident. The intent of the
Specifications regarding insurance is to specify minimum coverage
and minimum limits of liability acceptable under the Contract.
However, it shall be the Contractor's responsibility to purchase and
maintain insurance of such character and in such amounts as will
adequately protect it and the School from and against all claims,
damages, losses and expenses resulting from exposure to any
casualty liability in the performance of the work.
34.2.4.3 All required insurance shall be certified by a duly authorized
representative of the insurers on the "MIIA" or "ACORD"
Certificate of Insurance form incorporated into and made a part of
this agreement. Properly executed certificates signifying adequate
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coverage in effect for the duration of the contract with renewal
certificates issued not less than 30 days prior to expiration of a
policy period, must be submitted to the School prior to
commencement of this Contract.
34.2.4.4 The School shall be named as an additional insured on the above
referenced liability policies, and the Contractor's insurance shall
be the primary coverage. The cost of such insurance, including
required endorsements or amendments, shall be the sole
responsibility of the Contractor.
34.2.4.5 Contractual liability must recognize the indemnities contained in
this Agreement.
34.2.4.6 Coverages are to be maintained for a period of two (2) years after
final payment.
34.2.4.7 The Contractor shall maintain all required insurance in full force
and effect as required by this Contract or the Contractor shall be in
material breach hereof.
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IN WITNESS WHEREOF the parties have hereto and to two other identical instruments set
forth their hands the day and year first above written.
THE SCHOOL THE CONTRACTOR
Shaheen Bros.,Inc.
Diyisfon/Department Head y Company Name
de�A-�81612019
School Superintendent Date Signature Date
Paul Shaheen,Chief Operations Officer
Print Name& Title
Federal Identification
No.: 04-1822826
APPROVED AS TO FORM:
7/1,11-Iq
/Wn Counsel Date
CERTIFICATION AS TO AVAILABILITY OF FUNDS:
4S
TowWAc-countant Date
(Rev 1-2016)Contract by and between North Andover School Department and Shaheen Bros.(FY20) Page 14
CERTIFICATE OF VOTE
At a duly authorized meeting the Board of Directors of the Shaheen Bros.,Inc.
held on February 3,2010 it was
VOTED, THAT
Paul Shaheen Chief Operations Officer
(Name) (Officer)
of Shaheen Bros., Inc. be and hereby is authorized to execute contracts and bonds in
the name and on behalf of said organization
and affix its corporate seal hereto;
and such execution of any contract or obligation in the name of Shaheen Bros.,Inc. on
its behalf by such officer under seal of Paul Shaheen , shall be valid and binding
upon this organization
I hereby certify that I am the clerk of the above named Shaheen Bros.,Inc. and
that Paul Shaheen is the duly elected officer as above of said
organization , and that the above vote has not been amended or rescinded and
remains in full force and effect as the date of this contract.
8/6/201 g
(Date) (Cle ) Mary Ann Jaynes,Controller
w�
Certification of the Corporate Clerk
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CERTIFICATIONS
CERTIFICATE OF NON-COLLUSION
The undersigned certifies under penalties of perjury that this bid or proposal has been made and
submitted in good faith and without collusion or fraud with any other person. As used in this
certification,the word "person" shall mean natural person, business,partnership, corporation,
committee, union, club or other organization, entity, or group of individuals.
8/6/2019
.........
Signature Date
Paul Shaheen,Chief Operations Officer Shaheen Bros.,Inc.
_........... ....................
Print Name& Title Company Name
CERTIFICATE OF TAX COMPLIANCE
Pursuant to Chapter 62C of the Massachusetts General Laws, Section 49A(b), I
Paul Shaheen authorized signatory for Shaheen Bros.,Inc.
Name of individual Name of contractor
do hereby certify under the pains and penalties of perjury that said contractor has complied with
all laws of the Commonwealth of Massachusetts, and the Town of North Andover, relating to
taxes,permit or other fees,reporting of employees and contractors, and withholding and
remitting child support.
111/4ee 8/6/2019
Signature' Date
North Andover School Department
Baking Products Bid 2019-2020
Shaheen
NINE=
Baking Products Projected Manufacturees
Item Manufacturer Description Manuf. Package Unit AnnLm usn" "Buy U.S." Unit Total nameritem
Number size size Cases Provision Price Price V other than specified
P r case
lo lo 7
Unit A I size
1 Packer Applesauce Sweetened 439839 6/#10 10 29.20 Knouse
Item
10#
2 Packer Applessuce Unsweetened FASU8090 6 10# 10 25.50 Knouse
3 B&G Bg!j Chts-Bulk 1 100 10
_L 10# Clabber Girl
Ea Baking Powder 2712 1 10# 10 20.70
5 Grand Crest B!kiq Soda 395 6 5# 10 24A0 Clabber Girl
6 Distributor's Choice Banana,Sliced LQF 16118 2 1 5# 20 16.90 Dole
7 Jasper Wyman Blueberries-Frozen 21022 2 1 5# 10 18.99
8 1Oasis Butterbiends-0 Trans Table Grade ME e FBPB310A 30 1# 50 31.90
9 jAdmiration Butterscotch Drops F84-25 1 25# 5 59.90
10 LibLs Canned nELIaLn Solid 45160 6 10# 10 42.75
11 GenmlMi& Chex-Com-Bulk 4 33 oz 30
12 GenerdM-0 Chex-Rice-Bulk 4 37.5 oz 30
13 Sparrow Chocolate Chips F4-25 1 25# 10 38.60
14 &!lake Cinnemon 2004029 1 18 oz 20 8.40
15 Wellogs Cocoa E��ies Bulk 1191 4 37.5 oz 30 4&20
16 !Sparrow Cocoa Powder-Sweetened 10-12% F3-15 1 25# 1 15 55.201
17 Keflogs Corn Flakes,Bulk 38000191 4 26 oz 5 1&00
18 Bvnqf ,Cana Meal,Yellow Medium 4850040 1 50# 10 17.10
19 Ocean Spry Dried Cranberries,Bulk,Must Be Allergen Safe FMRq 21992 2 48oz 5 14.99
20 Schrdbgr Crem Cheese 999958 10 3# 30 59.90
21 Schreiber Cream Cheese Lite 39771 10 3# 30 58.90
22 Newburg Elp:Whole Frozen Table Ready 46025-91200 15 2# 8 41.50, Michael's-Pgad
23 Gold Medal Flour,All P2!pose 14323 1 25# 30 &99
24 Gold Medal Flour,Wheat 1 50# 30
25 Laflor Garlic Powder 54360 1 21 oz 8 11.90 Durkee
26 General Mills Golden Graharn Cereal Bulk 4 43.5 oz 10
27 Pep en LdLe Farm Goldfish Bulk 7944 6 31 oz 1 1 38.10
28 jKraft Graham Cracker bulk 10# 30
29 INabisco C3rabarn Cracker Crumbs 25# 15
30 Admore Lemon Juice XTR062255 12 32 oz 4 31.25 Castella Imports
31 kgt Marshmallows,Mini 12 l# 20
32 Distributor's Choice Mj Gallon 4 1 20
33 LSqor Onion Powder 54962 1 16 oz 1 8 6.391 Durkee
34 Frfto Pretzels Mini-Bulk 6 1# 1 30
35 lEmbassy EgLdi 501894 6 10# 15 32-19 Knouse
RTS(no rm
36 Embaw ERMLn&Vanilla,RM(no tim fat 498277 6 10# 15 28.25 Knouse
37 ffEMs Rice Krispies-Bulk 591 4 27 oz 30 25.20
38 CqrgW Salt Rounds,Iodized 100011520 24 26oz 5 13.98
39 Domhzo LuW,Brava 500301 1 50# 25 29.101
40 Dondno SuCon1bolsm 500301 1 50# 1 40 26.901
North Andover2019-2020
41 Domino Sup;Granulated 120063 1 50#' 40 24.95
42 Sunbutter Sunbutter SEM4 19010 1 50 tab 5 15.00
43 Sunshine Tahini 70152 12 32 oz 20 81.50 's B _
44 Mark Lyn Imitation VmMa Extract 34450 1 1 gal 15 1160
45 Oasis V' -Wfirte FVW401-OA 1 —isd 10 2.55
46 Hd= Worcestershire Sauce 75991012 1 1 9d 1 8 1 7.70
47 Sron Yo V-M-11a 6 32 oz 30 .
SHAHEEN North Andover 2019-2020
Sa a Patty 23-90 Farmland#138147 1.5 oz
145 Advance Pierre Sausage,Pork Links 3755 250 1.2 oz 54.50 Item#3855
146 Janes Sausage,Pork Links,Late 200 .8 oz
147 Butrerbail Sausage,Turkey Links 71695 160 1 oz
148 Old Nei hborhood Shaved Steak 985 10# 169,00 4110#
149 Steak-Um Steak Slices
150 i7m Taco Filling,Beef,Reduced Fat CP5250 30#
151 JTM Taco FOlin&Turkey,Reduced Fat 5235 30#
152 Butterball Turkey,Ground 4821 415#
153 Aeso YLoM Wheat 84695 84 2 oz
154 Muffin TownlAeso Bagel,Whole Wheat,Smart Choice 88195 72 2.5 oz
155 JIVONPARELLSliced I F 20# 15.99 Dole#16118 2159
156 Pierre Bread Stick,White Whole Wheat Frozen 133909 1" 1.5 oz M i 0
157 Homestead RMI Sliced Whole Grain From 18 10 24 oz
158 ferayth Rml Sliced Whole Wheat Frozen 10 24 oz 29.20 Piantedosi#C-211 8132 oz
159 Pepperidle Farm Bread-Goldfish,100%Whole Wheat,crust free shape 19934 120 1.5 oz 28.10
160 Bake Cra Bread,Texas Toast Garlic W/O 125 1.2 oz
161 Ubr Cinnamon Chip Breakfast Bar 08733 126 2.2 oz 48.20 Rich Foods
162 1 Gilardi Breakfast Pizza WG Turkey Sausage 127082 192 2.6 oz
163A Distributors Choice Broccoli,Frozen 304 14.00 Red Raw#154100 20#
163B Distributors Choice Carrots,Crinkle Cut Frozen 30#
163C Distributors Choice Corn,Frozen 30# 12.40 Hanover#90542 20#
Frozen 12.80 Honor#90542
163D Distributors Choice Green Beam,Frozen 30# 11.90 Honor#90050 20#
164E Distributors Choice Peas&Carrots,Frozen 30# 1320 Raw#157500
164E IDistributors Choice Stir Fry,Frozen 30#
165 Farm Rich Cheese Mozzarella Stir Better For You-breaded(Commodity Pricing) 65220 504 .75 oz 55.10
166 Farris Rich Cheese Mozzarella Stick,Beth For You-breaded 65220 504 .75 oz
167 Fladtey Farm Cinnarnon Roll 1000/t W&1.5 oz 16701W 60 1.5 oz
168 ffqd12 Farms Cinnamon Roll,100%WG,2.5 oz w/Icing 3751W 36 2.5 oz 22.75 Sky Blue Bakery#WNCW250,72/2 oz
169 Otis un er Cookie Dough Brownie RF 55689 240 1.5 oz 43,29
170 Offs unkm er Cookie Dou h Carnival RF 55678 384 1 oz 50.30
171 1 Otis Spunkmaer Cookie Dough.Carnival RF 5568S 240 1.5 oz 4725
172 Otis Sun er Cookie Dough,Choc Chi RF 55680 240 1.5 ca 43.30
173 Otis S antic er Cookie Dough,Choc.Chi RF 55670 384 1 oz 46.I0
174 Ods S errrlgru er Cookie Dau h.Su RF 556?4 384 1 oz 46.10
175 Otis S unkm er Cookie Su RF 55694 240 1.5 oz 43.20
176 Faster Farm Coo Chicken 95150 72 4 oz 27.10 Item#09988
177 ffLa7g Farms Croissants-Whole Wheat 139 1" 2202
178 [Rich ts Donut Holes,WG Rich "0 .4 oz 34.10 Not WG Item#04781
179 Rich's Donut 8LnA WG Rich 84 2.45 oz 34.40 Item#14839
180 Distributors Choice Donut-Powdered 300 22 46.50 Rich's#15205 3841.5oz
191 Distributors Choice Donuts-Chocolate 300 2z
182 PWeW Fgg Patty,Round 46025-85017 300 1.25 oz ".10
183 Mahn Fgg Roll,Vegetable 79011 130 3.1 oz 32.90 AjinimotoiVindsor Foods,Item#52939 6013 oz
I84 ffiSrniown EnCish Muffin,Whole Wheat 08199 1" 2 oz 24.10
185 Rich's Flatbread,41 WG Rich 00828 192 1 oz 34.20
186 ichaed`s Frersch Toast Cinnamon Swirl WIG 75014 1" 2.9 oz
187 Michael's French Toast Stick Whole Grain 75016 100 2.6 oz 27 20 JKrusteaztCon #60346 176/.78 oz
SHMEEN Noft Andover 2019-2020
North Andover School Department
Grocery Products Bid 2019-2020
Shaheen
Grocm Products Manufacturer's
=CWdM
Description Item Package Unit Unit namefitem
Number Size siae Price if other than specked
Bacon 12119 300/cs 31.50 Farmland 172330
N16A
Cudah Bacon Round Precooked 192ks 39.50 Farmland#159840
Jemd-O n,Turk 2716-15 15/1# 45.60 Item#271915
Maid Rite Beef Patties,Frozen 15-230 3 oz 63,20 53/3 oz
Distributor's Choice Beet= 85/15 6/5# 5#
B Tri.le M,Cooked,Rom Beef 1524 2/6# 4.991Ib
h4eisterchtf Bo1 2551 71bs 1 3411b
I I6G 177jin&Tram Chic Deli Buffalo 701 13# 3.79/Sb
116D Kayam Honey Ham,Cooked 2950 2/I0# 3.8911b
116E Hormel Hare,4x6 Boneless,Cook ham&water,95 fat free 25613 4/13# 71.05
116F Carando Salami,Genoa 76033102 3/6# 3.05Ab
116E Jenni-O Turk B Smoke 9539-02 2t7#
116H Distributor's Choice T!Ldn Breast,Honey Glazed
117 Kaymn Hot Dog,Lite Low Sodium 1018 4/3# 96 33.90
118 dvance Pierre Chicken DiEM Ter! 'smart pick 2417 400/0.75 oz .75 oz 42.39
119 Advance Pierre Chicken,Patty,Crispy Breaded Chid=Smart Pick WG 6213 O 90/3oz 3 oz 44.30
120 Advance Pierre Chicken Ng,Spicy Breaded Chicken Breast w/Foil Wra -Smart Picks 69029 75/3 oz 3 oz 33.10
121 Advance Pierre Chicken,Patty,Lmyaki 9829 9013 oz 3 oz 36.80
122 AdyancedKerre Chicken-Nuggets,CN WG 69025 250/.64 oz .64 oz 21.50
123 Asian Food Solutions General Tso's WG Chicken w/Sauce 72002 615#
124 Brakebush Chicken Breast Grilled,Breast Strips 5211 10# 38.25
125 jBrakebash Chicken,Just Chicken Breast Fillet(Raw) 4304 40/4 oz 4 cz 36.90 OK Foods#131521
126 jBrakebush Chicken Tenders Buffalo WG J-crumb 5260 215# 40.49
127 Bra#ebush Chicken,Tenderloin,WG Bread , Cooked Whole Muscle 5363 2/54 32.50
128 Mich Chicks Chicimn,Tenderloin,WG eel Coked Whole Muscle RC43403 2/10#
129 Envn=s Foods Chicken,Tendedoim,WG Breaded Uncooked Whole Muscle 2150 2/54
130 Goldkist Chicken,Breast Grilled Fillet 7520 20# 3/8 oz 9420 Item#20928 132/3.75 oz
131 G,91dkfg Otelmn.Breaded Strips 62210 312/1.02oz 1.02 oz
132 Rich Chicks Chicken Breast Fillet,WG Breaded 4oz 13518 2/5#
133 Distributor's Choice Chickens,Fa'ita strips 34-201 160 1 oz 36.90 Brakebush#5245 2/5#
134 jAich Chiefs Chicimn,E2EM Spicy Breaded WG 54427 2/5# 5%90 Item#80928 159i3.3 oz
135 Tyson Chicken Popcorn lar Breaded WG CN 70368-928 155 3.6 oz 57,70
136 Rich Ckiclw Chicken,Tenderloin,WG Breaded,Uncooked Whole Muscle 43403 20#
137 Tyson Chicken,Folly Cooked Grilled Breast Fine,Grill Maras 38350-928 54/3 oz 3 oz
138 Advanced Pierre Meatball,Italian Cooked 107-505-7 25.40 320/.5 oz
139 Hansel Pepperoni 32041 2/5# 32.90
140 Hornet! P ° Turkey 27267 4/3#
141 jAdvance.Pierre Pork BBQ Rib 01830 80 count 80 29.49
142 JTMI Potk,Picmic BBQ 5416CE 4/5#
143 F'ontaini JIUM Crumbles 1 23.99 101dAlai borhood#15710#
144 lAdvancePterre I SaMw Pa 3750 250 S.2 oz 47 20 Itenrr#3850
SHAHEEN North Andover 2019-2020
IS& Michael's French Toast Sticks Ma Glazed W/O 75010 85 2.9 oz
_189 fLnVYE Blue Honey Buns WWB5160 62 2.6 oz T6.99 Sky Blue Bak 60/2.6 oz
190A &Lm 09031 72 4 oz 1039 S2B2!jX Pure#4138196/4 oz
R Juice Apple-I OO"Yo Fruit Juice
-20-B Sun m Juice Fruit Punch-100*%Fruit Juice 090800 72 4 oz 10.69 Cotmtry Pure#413919614 oz
-M!SUncU,y Juice Grave-100*%Fruit Juice 090501 72 4 oz 13.99 Country Pure,#41382 9614 oz
190D Sun-p :Juice Orange-100%Fruit.Cup w/Foil Lid 90100 72 4 oz 12.80 Coun5y Pure#413 80 9614 oz
190E ISw=p Juice Apple-100"%Fruit Juice 72 6 oz I
191 Islim Town Muffin,Smart WW)20Z TW BluLbM 02661 96 2 oz 22.49
192 Mu
Town Muffin.Sman-WW 2oz IW Choc.Chip 02670 96 2 oz 22-49
193 Sara Lee Muffin.Choc Choc Chi E WG 08862 48 2 oz
_194 &0 Town Muffin.Smart Whole Wheat IW 2 oz Coin 02105 96 2 oz 22.45
195 Odone Mushrooms.Marinated Italian I gallon
196 Diw1bwors Choice Noodles,Thick Lo-Mein 5#
197 Solis Corn Taco Shells 200 13.90 Mission Foods 010105
199 ISmokewood Taco Tubs 200
199 Right Start Pancaltes WG Flom le Smart Picks 144
200 Rich Pancake Bites 08066 394
201 Advance Pierre Peanut Butter&Jelly Sandwiches(commodity Pricing) 92123 72 2.8 oz 34.10
202 Advance Pierre Peanut Butter&Jelly Sandwiches 92123 72 2.8 oz 34.10
203 Mideast Pita,Bread,6" Wheat Frozen 11115 120 6' 23.10 Father Sams#00358 6110 at
204 Conagra Pizza,Brwk&g Pizza 7739712708 192 2.6z
205 ITheMax Pizza,Stuffed Crust 72 4.84 oz
206 Richs P'S pEe Sheet 12xl6,WO 11108 22 24.5 oz;
207 Rich's Pizza Crust 12 x 16 Frozen Par Cooked,WG 71974 16 17 oz
208 LonZ Is Pizza,French Bread WG 60 4.94z
209 McCalm Potato Fries Crinkle Cut SNO63 6/5# 25.49
210 McCain Potato OvenabletHash Brown 34217 6 5#-120 120
211 Orldea Potato PUITS OIF00215 615# 25.79 Taw Tots#01F00215A
212 Orefda Potato Smiles IS Ovenable 6/4# 26-49 Item#01F03456
213 McCain Potato,Sweet Fries 7/16"KK MCF04566 6/2.5# 26.49
214 McCain P2t!�O,Sweet Potato Criss cut Fries 5074 612.54 24-169 Item#MCF05074
215 McCain Potato,SvMet Potato Mini Taw Puffs 5034 6/2.5#
216 McCain Potato,Sweet Potato Wedges MCF04712 6l2.5# 22.99
217 Distributoes Choice Potato,Spiral Fries 612.5#
218 McCain Potato Wed spicy IODO000496 6t2.54 31.90
219 JandJFOOds pretzel Jj soft Whole MIELnuaets 5 oz 30135 330 05 oz
220 J and J Foods Whole Wheat Soft,2 oz 30110 100 2.2 oz
_21 SW�reftdi Pretzel Roll 7050 108 2.7 oz
222 AlFmco Ravioli WCY Cheese AIS225 10# 4,56z
223 Flowers Rol h H!MLuM Slider WG 8 24 ct 1
224 Lantanmann Roll,Dinner WG 51390 300 1 oz 1 39.49 Piantedosi#C-599 192 ea
225 lKamaugh Roll nMLurM 100%Whole Wheat 34316 6 16 et
226 am h Roll Hotdo&100%Whole Wheat 10916 6 16 ct
227 Rich Is Lmin&On-T22 From 2559 9 32 oz 33,05 112/16 oz
228
28 Safis Tortillas 121-Whole Whea Flour 10306 12 10 ct 22.40
229
29 ZkLon so WG Soft Tortilla Shells 1067870967 1 240ct 32.60
230 Lft-"Acre Vegetable Onion 33028 10 lbs 19.60 Fry Foods#123 41Z5#
0
2,31 JrnMe= Waffle Stinks 3 9 24ct
1 232 =&art Whole Grain Z:E-41577 144 1 oz
SHAHEEN North Andover 201 9-2020
233 Minor Base.Beef low sodium 035721 IMam cs 16.50 D&jor#90410 1/2.59.
234 Minor Base,Chicken low sodium IMZTS cs 32.00 LAjaor#90360 2/2.5#
235 Minor Base,YSgatable MLre porx low sodium 7482603306 6/1#
.
236 Furmanos Beam,Black 11523 61#10 18.50 #2980015902
237 Distributors Choice Bem,Gaftnzo 6110# 20.20 Hanover Item 92980015902
239 Furmanos Bears,Red K.*e y NSA 6110#
239 Distributors Choice Beans,Refried 61#10 39.90 ConAgra W30010621
240 Distributors Choice Beans,YWtanan Baked 61#10
.241 Neastern Black Olives 71422 61#10 29.00 NEMCO#4037RS
242 Cone Le Inn Brodi,Chicken 32250 12 52 oz 23.30 Hanover#28 80015906 12/48 oz
243 Genera!Mills Cereal-varieties available from manufacturer 96 ct 20.99 Item#16000-various
244 !Cello grs Bowl Pack Cereal-varieties available from manufacturer 96 ct. 21.60 Item#380000-various
245 Distributors Choice Cereal,Bulk-varieties available from man 457.5z
General Mills-Cheerios 16000-11977 4 29 oz 26.60
General Mills-Cinnamon Toast Crunch 16000-11813 4 45 oz 37.60
General Mills-Coma Puffs 16000-11999 4 35 oz 3105
General Mills-Coln Chex BulhRLk 16000-13326 4 33 oz 31.25
General Dills-Com Flakes 16000-11976 4 32 oz 20.10
Gencral Mills-IlMey Nut Cheerios 1600041989 4 39 oz 3740
General Mills-Kix 16000-11965 4 25 oz 28.75
General Mills-I:R Chum 16000-11998 4 35 oz 33.90
General Mills-Grarmla Lo-Fat 16000-11987 4 50 oz 37-50
KeJLoW 42.79 Frostd,Flkcs,Fruit LEM,Cocow?jce Kris pies
246 2C95 6124 oz
V Chow Mein Noodles-Dry lmG 6110#
247 Distributor's Choice Coffee BM,Decaf
248 0salbutor's Choice Coffo:BN2,8Wlar
249 Nabisco Cracker,SaltinS Individually fm )ed-2 Pack 1666 500/2pk 13.32
250 Distributors Choice Crackera,Saltines,IW WG 19.90 Westminster#00 192 500424 oz
-.LL 2mmm Craisins,Dried 00152 6# 19.22 Item#2406 1/5#
252 Distributor's Choice Cranberries,Dried-no su&E added 1922 2ffEEM Item#2406 115#
253 Vnilft Croutons, Season!!&IELe 74465 10 1# 19.59
254A,Calms DressinF, ITALIAN' LITE 5977 4 1 gal 26.75
2548 I CaIns Dressim RANCH LITE 5223 4 1 gal- 36,20
254C Zens Dremin&BALSAMIC VINAGERETTE 486 4 1 gal 26.25 Item#KE402
254D Coins DressinL CAESAR LITE 5227 4 1 gal 39.90
_254E ffeLm�rW Delicious Drawing,CHIPOTLE RANCH 27333-630194 6 1 liter
254F y EgEaff
Delicious Dressing,HONEY MUSTARD LITE 6 1 liter
2540 Coins Dressin&RASPBERRY VINAIGFM"MLITE 6 1 liter
254H Coins Drtuim&Ma onaist-LITE, REDUCED CAL,*made with see bean oil 59110 4 1901 2130 Oasis
255A I Coins DressinL PC CAESAR 2100 60 1.5 oz
255E J)rem 15rewinL PC LM ITALIAN 080183 60 1.5 oz 8.49
DrewwL PC LITE,rrALLAN 1.5 oz 9.69 Ken's Umn OKE080 I B3
255C Zens DressinL PC LIT Z RANCH 0041 B3 60 1.5 oz 11.92
255D .lien's DressiR&PC RASPBERRY VINAIGRETTE 0630133 60 1.5 oz 10.89
D-.msiM PC RASPBERRY VINAIGRETTE FF 0630B3 60 1.5 oz M60 Ken's
255E Zeiss Dressi%PC Thousand Island 60 1.5 oz 19.25 Item#0916B3
255F 4 In I Dins PC ITALIAN ID12LC 200 12 gm
MRG jCWWw DM!!Lmj PC UTE,RANCH 73014 200 12 pm
256 NortheastIFISH Tuna-Ton of Pouch 60490 6 43 oz 60.90
1 257A Neastern JETh AppinauS Canned 9=5 61#10 1 i
SHAHEEN North Andover 2019-2020
257B A15nax Fruit ApplesaUce Cups 90038 96 4-5 oz
257C Neastern Fruit Appleslices,Canned ZOO 6MI0 39.90 Knouse#439759
257D Neastern Fruit,Fruit Cocktail,Canned 9900 61#10
257E Distributor's Choice Fruit,Mandarin Oranges 61410 24.20 NEMCO#FI4444 oken Ri222s2
257E Neastern Lnu 31.10
1 Mixed Fruit Canned 9903 61410
2570 Neastern ELWI Pears,Canned 124531E 6/#10 2725
257H Noreart Fruit,PinSgE!j Canned 8351 &WID 24.75 INEMCO(ptMp gle tidbits)
2571 Neastern Fruit,Peaches,Canned 90301S 61#10
_K& New Ealand Naftwal Granola 25#
--22-MA-10Y 22p6Beef 32212 a 1# 23.40 Item#DOT 656410
260 Trio gMy-Chicken 38282 8 22.6 oz 27.90 Maior Item#832119/1-#
261 Iwo 38552 8 20oz 30.40 h4jaor Item#832418/1#
262 IDistributor's Choice Honey.Pure 6 5#
263 Glelow Hots Chopped Red V757 4 _Lpl 29.96
_264 Part Royal Iola Sliced Sliced 036006 4 1 gal 1
265 Distributor's Choice Oil,YWMble 6 1 gAl 28.99
266 Dakota Pasta,Bow Tic WG 2 10#
267 Dakota Ditalini WG 2 10#
268 Dakota Pasta,YM Noodles WG 2 10# 11.60 Item#6738702825
269 Dakota PLiM Elbows WG 2 10# 15.60 ltem46738792109
270 Dakota I!a,Penne WG 2 10# 11,45 Item#673 8792010
271 Dakota Pasta4 Rotini WG 2 10# 15.60 ltm#6739792021
272 Dakota Pasta- WO SR!Shetti 2 10# 15.60 Item#6738791322
273 Distributor's Choice Dynamite Sauce Cup,I z 100 Iz 13.10 Diamond CrysW#DOT 667156nO978
274A Ken's PC gpM Mustard cup,1 oz 634AI 100 1 oz 13.90
274B Heinz PC EgLc�hu 9 GM X9001 1000 _2 to M99 Item#0984802
2
2
2
7
7 7
7
7
4
1 2
3
A
274B
275C House Blend PC Buffalo Ranch Sauce 100 Iz 10,99 Diamond Cpnl#DOT 6704O5rO956
275D S&P PC hkMnnaisc.9 GM MY9005 500 9 gin
275E S&P PC Mustard,4.5 GM M0105 Soo 4.5 grn 11.10 Diamond 2D22.1#039 BU
275F Heinz PC Relish,9 am 78000709 500 9 grn 9.90
2750 &Mft PC Sauce,Sweet&Sour gin,I oz 67212 100 1 oz M"
275H UP PC§)M,Table Cup,1.5 oz TSY150 100 1 oz 12.99 Diamond RDIMI#85400
2751 IS&P PC.1 9M BB gqR 100 1 oz
276 lXdser Ficides,Dill Diced 4142 1 5 gal 23.40
277 lGellow Piokl Dill Smith Chip PP99740 4 1 gki 22.90
278 1 Geflow Picky,Dill SEM,5 j!j 120 1 5 md 25.60
279 Packer Lo 7615023243 8 corn Micro Lite Butter 1921
280 N E Pretzd Popcorn Salt 12 35 oz 29.99
281 Packer tgj=rn Seed 107350 1 50# 32.50 N E Premel
_292 PrMEM PuddmL Chocolaft 6/#10 32-00 Knouse#501894
_283 PrInopat PuddinL Vanilla 6/#10 23A0 Knouse#498277
294 Ba V&Uey Foods Relish-EMM Hot gLoEp!!q 129-3327 4 1 31,50 Geilow#V757
295 IDistributor's Choice Rice,Brown 1 25# 15-20 Producees Rite#R2P)M5QC0
K28 6 lZaterfan Rice.Yellow Z09880 6 51 oz I
'6
287 Distributor's Choice Sauce B!qnp in Flavor 4 10 35,80 Dei Fratelli#50123
Sauce Barbeque,OtLbLW Flavor 4 1 gal 39.60 Ken's#SJG440-P
2 288 Distributor's Choice Sauce,R!ELmSMS�No Corn SyTup) 4 I-W 37.10 Doi FTaWli#50123
88
289 L2&pren:e1Frank'$ Sauce,Franks Hot Sauce 5560 4 1 gal 4S.60
89 290 JU Sauce,General Tso 530 1 1991
291
1 Sauce,Hoe B Smoked 4 1 P-1
SHAHEEN North Andover 201 9-2020
292 Muy Fresco Sauce,Nacho,Cheese 6/#10 39.90 Knouse#FFCSR0600TjN
293 Ddfra Sauce,Pizza Prepared 50124 61#10 27.99
294 Distributor's Choice Sauce,Spaghetti Meatless LS 6110# 36.90 Con Agra#422049
295 Conarra E!M Tomato Low Sodium 42205 6/#10 26S0 Con AM#42205
296 Distributor's Choice Seasoning,Cilantro Lime 10 6 oz
297 Duiza-ibutor's Choice Scasonin&Crushed Red PSERE 1 16 oz
298 Foothill Seasoning,Taco,Reduced Sodium 1 5#
299 Distributor's Choice Seasonin&Fajim,Reduced Sodium
300 gam bell Sogj 112alk EMuest,Chicken Noodle 41142 12 50 oz
301 LaMbell So Health,Request,Tomato 4145 12 50 oz 40.20
302 Distributor's Choice Spray Butter Mist 6 14 oz 19.99 E��iT on#17260 6/17 oz
303 Distributor's Choice Sunflower Seeds,roasted unsalted 1 5#
304 Log Cabin Syrup 1 10
305 Fresh Gourmet Tortilla St2,bulk 55649 10 l#
306 Frfto-Lay Tostitos Tortilla Chi R Rounds,bulk 47753 8 1#
307A Perfection Vegetable,Green Beans Canned 1246 6/010 23.75 Hanover
307B Premiton Vegetables,Carrots Canned 92312 61#10
j
307C Premium Vegetables,Corn,Canned 52522 6W10 26.95 Hanover
307D Distributor's Choice Vegetables,Peas 6/#10 27.25
308 PorIA2d Yegetables.Peppw Strip/Red&Green 9918 61#10 24.20 NEMCO#1131
309 Bask American Vegetables,Potato Instant Mashed 10215 6/#10
M ME
310 Admilration Buttettlend"Trans Table Grade Margarine EBPB310A 30 1# 20.10
311 SWurr(Balance Butter Spread-PC,0.5 oz 17339 600 5 gm 27.75 Promise
312 Hood Comr Cheese-Whole Milk 1 5#
313 Land 0 Lakes Cheese,Sliced American 4 5#
314 Distributor's Choice C*n Provolone 5#
315 DFA Cheese,Cheddar Shredded Yellow I lD#
316 Marmaris Chem Feta. 822 2 8#
317 Barbara Cheese,Grated Parmesan 21600 1 5#
313 Land 0 Lakes Cheeso Mozzarella Shredded 4 5#
319 !ja2uto Cheese,String 984116 96 1 oz
320 Smith leld Cream Chews.Ught,I oz Cup 30048 100 1 oz
321 Distributors Choice EM,Fresh,medium 400/cs 11.89 Esbewhade 1115 dz
E&E F-1'Em 14.30 Esbenshade 1/15 dz
322 Diso-ibutor's Choice Milk,Shelf Stable Assorted Flavors,Fat-Free&Low-Fat
323 IDIstributor's Choice Milk Dry Packets
324 Promise Yarprine PC Cup,0.5 gm 111518200 600 .5 grn 37.75
325 Road Sour Crearn PC 0421-28DAY 100 1 oz 15.55 Land OlAkes Sour Cream Portions#64421
326 Hood Sour Cream,Low Fat Bulk(50%less fat than regular) 0074 6 5#
327 Danimals Assorted Yogurt CuR! 96 4z
328 E2gfzeld OWnic YoMut Cups Assorted Flavors 96 4z
329 Stonyfidd YogRq Low Fat Strawberry 00013 6 32 oz
330 Stonyfidd Yo Low Fat,Vanilla 00520 6 32 oz
331 YoFarm Yo urt Low-Fa Yocrunch Assorted Flavors 30504 12 6 oz
332 YoFann Yoprt Low Fa YoCrunch Cookies and Cream 12 6z
333 YoFarm: Yo&2!!Low Eg YoCrunch§122±M Gratuola. 12 6z
334 Chobani Y4ut,Greek Strawberry 48 4 oz
335 Green Mtn YMM!S Greek Fat Free-Plain Asst.Flavors 6 32 oz
336 1 Green Mtn_YMM Greek Low Fat-Plain Asst-Flavors 6 1 32 oz I
SHAHEEN North Andover 2019-2020
North Andover School Department
Paper Products Bid 2019-2020
Shaheen
Pa Mr Products Pro jactedManufacturer's
em
Item Manufacturer Description Item Package Amuw usw Unit namelItem
W
Number Size cast Price 1f other than specified
402 Distributor's Choice 10"Round Pard=ent ERer CS/500 25
403A,Dart 10 oz Plastic Cup Clear T?IOD CS/1000 20 35.90
403B Dart 10 oz Plastic Lid w/straw slot 610TS CS/1000 20 22.30
404A Dart 10oz.Cup,Styrofoarn lOJLO CS/1000 10 25.95
404B Dart 10oz.Lid lOFTL CS/1000 10 15,30
404C Dart 10oz.Squat bowl,S foam 1OB20 CS/1000 10 40.10
405A FabrLkal 12 oz Clear Cup GC12S 20/50 20
405B.Fabfikal 12 oz Clew Slot Ud LGC-1=0 1000 20
P408A406 ffM#Jbil 12"Heavy Duty Aluminum Foil 51208 500 20 21.95
0'4 0
07A Dart 12oz.Cup,Styrofoam 12J12 CS/1000 10 29.05
4 0
07B Dart 12o7-Lid 12JXL CS/1000 10 16-90
0
Dart 12o7.Squat cup 12SJ20 CS/1000 5 22.95,
08B
409B Dart 12 oz Squat Lid 20JML CS/1 000 5 20.25
09
409A-InnvvaffmD Lns 12"Black Plastic Dessert Catering Pavl2BK BYJ25 5 50.10 BunzI #ACP912BLPET
409B llnnevadvepS'gg 12"Clear Dome Plastic Lids-Dessert Catering Al2PETDM BYJSO 5 31.10
410A Dart 16 oz Clear Praenta Plastic Bowl C1613 CS/504 20 79.90
410B Dan 16 oz Dome Presenta Lid Clew C16BDL CS/504 20 ST95
41 1A Dart 16oz.Cold CuR 16K CS/1000 20 53.20
411B Dart 16o7-Lid w/straw s!S E-M-- 124C CS/1000 20 19.751
_412_H=VOJII 18"Hemy rhq Aluminum Foil F1850OHD Soo, 20
413A,Innoryadve Designs 181 Black Plastic LnM Dessert Catering PAV16BK B3l/25 5 39.10 Bunzl#STAK16RB
413B InnevadveDesigns IS'Clear Dorric Plastic Lads Dessert Catering DCS-921 BY/50 5 35.60 Bunzl#LD16STAK,16-,BX/25
414 Distributor's Choice 2 Compartment Hind Foam Container 205 H72 CS/200 50
415A Fdbfikal 20oz Clear Cu GC20S CS/20/50 20 66.10, Dwt#MO
415B Fabfikal 20oz Clear Dome Lid No Hole 142134 CS/1000 10 32.70 Dart#DNR662
416A Fabrikal 20oz Clear Slotted Flat Lid LOC12/20 CS/1000 10 19.90 Dart#662TS
416B Fabr!W 20 oz Clear Flat Lid-NO SLOT 626TP CS/1000 10 21.90 Dart#662TP
417A Netchoice 2=Cu- plastic Souffle 151320 CS110/250 30 21.40 DaTt#20OPC
417B Netcholce 20Z L. l Las�to 01361 CS/20/125 30 15.50 Dwt#PL20ON
.:q, -.
418A. Poefiv 32 oz Clear Plastic le Bowl YCI8-5032 CS/504 50
418B Pactfv 32 oz Lid for E!222ee Bowl YC18-5200 CS/504 so
419 Distributors Choice W Clear Plastic Hind Si2.&!e Serve CHp2aLe/Muffin Container 50
420A-Paedy 48 oz Clew Rectan&Bowl YCIS-5048 CS/220 10 48.99 Bunzi/Pactive
420E Pacdv 48 oz Clear ReetangLe Lid YCI8-5300 CSMO 10 44.90 Bunzl
421 Distributor's Choice 5'Plastic Clear Hind Container CS/375 so
422 Pacdv 5 Section polyttierm trV-Black YTHB-0500 CS/500 500 21.90 Bunzl
423 PaWip 5 Section pal ydmm tray-Whitt YTHl-0500 560 20.99 Bunzl
424 Distributor's Choice 5 Section Compostable Lunch LrajT I
425A Netchvice 5.5oz.Plastic souffit 2M 151323 CS/2500 70 44.70 Dwt#55OPC
SHAHEEN North Andover 2019-2020
425B Netchoice 5.5oz-Plastic soufft lid 01362 CS/2500 70 20.10 Dut#PL4N
426 RDA 6"Paper Plate 30200 CS/1000 10 12.60 Huhtamald#1530019 10001cs
427A Dart 6oz.SLyrofbarn EM 6J6 CS/1000 5 17.90
427B Dart 6oz.S lid 6JL CS/1000 5 13.75
428A Netchoice 7-lid,clear 1094 CS/500 10 16.90 Handi-Foil#20471)L-500
428B Netchoice T'Round aluminum container 01092 CS/500 10 29.90,*20472550000 500/ot
429 Pacdv 8x8x3 Hinged Container YC18-2120 CMOO 15
430A Solo 8 oz.Clear Dessert Cup SD8 CS/1000 10
430B Solo 8 oz Dome Dessert Cup SDL58 CS/1 000 10
431 SQP gaz Plaid IMs 8708 CS/I 000 25
432 D&W 8oz showcase deli container w/attached lid VHOSP CS/200 10
433A Dart Bom Squat bowl 8SJ12 CS/1000 10 31.60
433B Dart Soz Squat Lid 12JL CS/1000 10 16-75.
434 JDart 9 oz Cold plastic cup 9N25 CS/1000 10 34.20
435 RDA 9. cr Plates 30300 CS/12/100 30 21.90 Huhtamald#15300395 12001cs
436 RDA 9"Plastic Coated Paper Plates 30600 CSISOO 10 31.10 Huhtama)d#15300012 10001cs
437 Neticholce Aluminum Pans full Lw2 01090 CS150 5
438 Netchoice Aluminum Pans half deep 01086 CS/100 5
439 Pactty Aluminum Pans half medium Y6132H CS/100 5
440 SCA Antibacterial Foodservice Wipes(Chic Towel) 19219 CS1150 100 34.201
441 JHMWe Bym Clear Poly 6x3xl2" F0912RC CS/1000 20
2 May By,Fast load cookie bg 5 213 x 5 1/2 DP5555PCK CS/2000 40
3 Han arils B!&plasfic sandwich 304985351 1000 70
444 AERanili ByLa2er Brown #6 4/500 20 10.90 Duna#18406 500/ct
5 Elk2 BagPlastic Saddlebg 6.50 DP657 2000 40
6 BEM Plastics B!g,60 Gal 38x58 2mils PRGR3858X5B CS/100 20
447 Elkary BM,bun 21"x 6"x 35"(Poly B!p).75 mil BOR21635LD CS/200 60 22.90 Bun71#F2735C
448 May Bags,Bun Rack Cover Roll BORS280 CS/50 40 17.70 Bunzl/Promesourne#75001750
9 Bfm Plastics BM,Liner Black 30"x 3 6"1 M PGR3036)(B CS/250 20
450 Pacdy BW,Waxed sandwich 157000205 CS16000 5 14.90 Bunzl/Bagcraft#300404 10001ct
451 World Centric Burrito Bowl BO-SC-UBB 6150 100 54.98 Bunzl#B6422732
452 ffff-ast- Cupcake liners 610031 20/500 CS. 10 69.90 Bunzl#17803045
453 McNqlrn Foil harnb2M bM 321602 CS/1000 10
454 MclValm Foil hotdol bags 321352 CS/1000 10
455 Nandi oil Foil Sheet 12400/4" 41500 5
456A Omni Gloves,vigI La 295175 so%S, tee 101100 18.99 Hand&2H!�#304340183
456B Omni Gloves,vkl mcdiurr,powder-free 295165 10/100 50 18.99 Handpards#304340182
456C Omni Gloves,vinj�small.p2wder-fi-ee 295155 101100 50 19.90 Hand guards#304340181
456D,Omni Gloves,2 Linyl YJ e,gowdered 295400 10/100 20 M90 Hand orris#304340174
456E Omni Gloves,vigI xlM,R2]�der-flee 295195 10/100 so 18.99 Hand orris#304340184
4
4
4
4
4
4
5
5
5
5
5
6
6
0
3
4
5
6
A
B
C
456E
456F Omni Gloves vinyL IaM powdered 295395 10/100 20 18.99 Hand guards#304140173
456G Omni Gloves,vinyl,medium powdered 295390 10/100 20 18.99 Hand guards#304340172
456H Omni Gloves,viDLI,small 292Ldgred 295385 10/100 20 18.99 Handguards#304340171
457 Safety Zone Hair Nets BX1100 20
458A.Netchoice Medium weij!Lt forks 406010 CS/1000 30 8.25 Bunzl#75252491
458B IDistributors Choice Medium weigt forks®individually 2Mped CS/1000 30
458C lNetchoice Medium weight knives 406017 CS/1000 30 825 BunzI#75252490
SHAHEEN North Andover 2019-2020
458D lNetchoice Medium weight soup spoons 406020 CS/1000 30 8.40 Dart#SU6BW
458E Netchoice Medium weight LeMons 406014 CS/1 000 30 8.25 BunzI#75252494
459 Netchoice Milk Straws,WMRed 5.75" 420332 CS 24/500 20
460 SCA Napldns 21remap Natural DX96613 CS/6M 700 46.99
461 McNairn Pan liners-garchment 16 3/8 x 24 3/8 019010 CS/1000 100 40.40 Prime Source#75003991
462 Pan Saver Pan Savers-Half Pan 42636 CS/100 10 31.10
463 Pan Saver Pan Sayers-Full Pan 42002 CS/50 10 31.99
464 Solaris Paper Towels 41504 CS/30 Rolls 20 21.45 SCA#H331990A 1/30 ct
465 McNarin Patty paper,4.75"x 5" 105420 CS/24000 2
466 Dart Plastic Hoagie Contain-9"w/Lid C99HT1 CS/200 5 46.40
467 Netchoice Plastic wrap,12" 01104 Roll 2000 Ft. 30 9.99 Berry Plastics#97920
468 Netaljoice Plastic wrap,18" 01111 RoIY2000 Ft. 30 14.65 Berry Plastics#87921
469 Packer Po Bag 4xl.75x10 1.1oz 2054 10000/cs 40 31.50
470 Netchoice Svork kit with napkin&straw 414021 CS/1000 200 20.75 Prime Source#75002480
471 Distributoes Choice E'o—mpostable Dinnerware/Utensils-All Varieties
472 D4A= Straws,jumbo wrapped GDSJW4 CS2000 5
_173 E aMg Plastics Sto!!Le Bag,Gallon 10"x 12"2 mil F21012 CS/1000 5 38.70 Divers y-Cryovac#15201270 9/40 at
474 ElaAy Plastics Storage Bags,Quart 6"x 6"2 rail F20606 CS/1000 5 32.10 Ziploc#3160 123 11500 ct
475
475 Ectwrao Sub Wrap 15X16 Eciwrao 300898 CS/3000 20
476 Ho master Tablecloth,5V x 108",paper with 4108W 25 at 5
477 Bunzf Waxed Deli Paper 10xI0.75 RW86 121500 10 50.70
478 Fabrikal Greenware on the Go GS6-4 300 25 79.60
479 Fabrikal I Greenware on the Go -Shallow GS6-4S 300 25 71.00
480 Fabrikal 16"Square 3 cells+sidewall GS6-3W 300 25 79.40
4881 Fabrikal 16"Square 2 cells+sidewall GS6-2 300 25 75.20
Vendor Contacts for FY 2020 Bids
Company Street city State Zip Code Contact Name Telephone Number Contact Email Address
Central Paper Products PO Box 4480 Manchester NH 03108 Matthew Kfoury 800-339-4065 Mkf u e ntral a r, prn
Coca Cola Bottling Co. PO Box 2209 Seabrook NH 03874 Dan Glarrusso 603-391-9490 dgiarrusso@ccne.com
Conlon Products,Inc. 70 Shepard Street Lawrence MA 01943 Courtney Conlon 978-682-8482
Fantini Baking Co. 375 Washington St. Haverhill MA 01832 Joe Fantin! $00-223-9037
Garelick Farms 626 Lynnway Lynnfleld MA 01905 Liz Connolly 800-487-8700 liz cgnnQ1IyL@dganf!-2gds,com
Innovative Concessions 12 Rogers Road,Unit 2 Haverhill MA 01835 Daniel Sykes,Don DeFelice 884-984-0181
New England Ice Cream 555 Constitution Drive Taunton MA 02780 Kim Imbornone 774-961-2000 x2013 kim_bornoneeneicc.comi
Perfecto's Caffe 79 North Main Street Andover MA 01810 Max Gabriello 978-749-7022 muaahadLo ho�m il.co
Polar Beverages 1001 Southbridge Street Worcester MA 01610 Ronald Miller 508-735-0650 r[njJIere polar LevWm
lUmaan@iu,p—olicomDar_�i-s.corn
Sal's Pizza 354 Merrimack Street Lawrence MA 01842 Michael Lupoli 978-681-7777 ja_ewman s -p q .@_a[L fLz? om
Sri an haheenbrosc�,om.
Shaheen Bros. 95 Haverhill Rd. Amesbury MA 01913 Peter Corrigan,Michelle DiMascio 979-388-6776 Tdj'W_ascio@ shah qe rqs,ML_ om
Thurston Foods 30 Thurston Drive Wallingford CT 06492 Donna Boudreau 978-388-6776 donna.boud rea u 21h u rstonfoods.cr
SHAHEEN North Andover 2019-2020
North Andover School Department
Snack Products Bid 2019-2020
Shaheen
Snack Products Manufacturer's
Item Manufacturer Description Item Package Unit Unit name/itemNumber Size size Price 'If other than speclfled
486 Abby's Chocolate Chip Cookies 1.2 oz
487 Annie's Homegrown Organic Snacks-Asst.flavors 1.2 oz
488 A Fruit Amazing Raisin Dried Strawberry Flavor 250 1.3z
489 Fruit Axn!ziU Raisin Dried Watermelon Flavor 250 1 oz
490 Appleways Blueberry Lemon Crispy Bites 108 1 oz
491 lew s Oatmeal Bar(Strawberry) 216 1.2oz
492 Appleways Chocolate Chip Bar 216 1.2oz
493 4ppleways Vanilla Wafers 108 1 oz
494 Bake Crafters Cereal Bar-Asst.flavors 1 oz
495 Bake Crafters Mini Treats,WG alphabet 1.1 oz
496 Bake Cr ers WG Mini Maple Chip Waffles 280 .7z
497 Bakewise Bag4l Plain WG 72 2z
498 Benefit Readi-Bake Benefit Mini Bar 1.2 oz
499 Betty Cracker Oatmeal Bar(Chocolate Chip) 144 1.24 oz
500 Betty Crocker Oatmeal Bar(Double Chocolate) 1.2 oz
501 Bonzer 5 1%WG Cookie UW Asst.flavors 1.5 oz
502 Campbell Soup Co. Goldfish Cheddar WG 140018105 300 .75 oz 50.75
Goldfish Cheddar 14367 300 .75 oz 51.25
503 Campbell Soup Co. Goldfish Colors .75 oz
504 CampbellSoqp Co. Giant Goldfish Graham .9 oz
505 Lqee Cod Potato Chips, Reduced Fat 104 .5 oz
506 Chortles Chortles Mini Mini Crackers 1 oz
507 Conagra Chocolate Fat Free Pudding s 48 3.5z
508 Conagm Fat Free Pudding Cu s-All Varieties 48 3.5z
509 Dark on L212nys WG Chocolate Oatmeal Bar 70100 60 1.2z 49.90
510 2aybWwn A plEM StrawbMX Oatmeal 60 1.2z
511 Darflngton Appleways Blueberry Porn2gMate Oatmeal 70200 60 1.2z 49.90
512 D on A 1 ys A le Oatmean Bar 60 1.2z
513 Dick and Jane Educational Snacks 1 oz
514 Dorlto's To "N"Go RF Nacho Cheese Tostitos 44 1.4 oz
515 IESFoods Vegetable Pinwheel 86 4.09z
516 jEastSide JESE Kits Apple Cinn Cheerios WG 60
SHAHEEN North Andover 2019-2020
517 East Side ESE Breakfast Kit Fruity Cheerios WG 60
518 East Side ESE Kits Frosted Flakes RF WG 72
519 East Side ESE Kits Blueberry Muffin 48
520 Past Side ESE Breakfast Muffin Choc ghiL\ 48
521 East Side ESE Kits Cinn Toast Crunch LS 72
522 East Side ESE Kits C Puffs WG w/Juice 72
523 Father's Table WG Crunch Bars-All Varieties 120 2.25z
524 Frito Lay Baked Lays Chips Original 60 .875 oz
525 Frito Lay Baked Lays Chips,BBQ 60 .875 oz
526 Frito Lay Baked Lays Chips,Sour Cream&Onion 60 .875 oz
527 Frito Lay Baked Lays Chips,Southwestern Ranch 60 .875 oz
528 Frito Lay Doritos:Reduced Fat, Sweet&Spicy Chili 72 1 oz
529 Frito Lay Doritos:Reduced Fat,Cool Ranch 72 1 oz
530 Frito Lay Doritos:Reduced Fat,Nacho Cheese 72 1 oz
531 Frito Lay Dorito's:RF Nacho Cheese White 72 1 oz
532 Frito Lay Simehip-French Onion 104 1 oz
533 Frito Lay Sunchip-Harvest Cheddar 104 .875 oz
534 Frito Lay Sunchip-Original 104 1 oz
535 Frito-Lay Baked Fuyuns Onion Snacks 104 .75 oz
536 Frito-Lay Baked Ruffle Cheddar&Sour Cream 60 .8 oz
537 Frito-Lay Baked Tostitos Scoops Tortilla Chips 72 .875 oz
538 FMo-Lay Cheetos:Flamm Hot Puffs Reduced Fat 72 .7 oz
539 Frito-Lay Cheetos:Mellow Puffs Reduced Fat 72 .7 oz
540 Frito-Lay Chip,Potato 120 -5 oz
541 Frito-Lay Fantastix Chili Cheese Flavored Snacks 104 1 oz
542 Frito-Lay Fantastix Flmnin!Hot Flavored Snacks 104 1 oz
543 Frito-Lay Fantastix Hot Sticks 104 1z
544 Frito-Lay Lays Kettle 40%Less Fat Salt&Vinegar 64 1.375 oz
545 Frito-Lay Muchies Flammin!Hot .9 oz
546 Frito-Lay Munchies Baked Cheddar Crackers .9 oz
547 Frito-Lay RF Frito Com Chips 8 16 oz
548 Fout In One Co,Inc PC Mixed Fruit Jelly 200 .5z
549 Fundalina Hazelnut Flower Dip .5z
550 General Mills Cereal Bars,Assorted 96 1.3 oz
551 General Mills Cereal Bars,Nutri ' Strawberry 96 1.3 oz
552 General Mills Chex Nfix Brand Snack Hot&Spicy .9 oz
553 General Mills Chex Mix Cheddar .9 oz
554 General Mills Simply Chex Cheddar 60 1.03 oz
555 General Mills Simply Chex Chocolate Caramel 60 1.03 oz
556 General MM Simply Chex Snack Mx Strawberry Yo 1 oz
MT.M. 7711 Simply Chex Xtreme Habancro Lime
FAM=41 AWI !Soft Filled Cinnamon Toast Crunch Bar
Soft Filled Cocoa Puffs Bar
!Rolls Sweet Potato WG IW
I.M.twfnr.-MMM��
F.MrIv Ma !Apple FHR�g
17MART Meat Strip-Chicken
'Churros 5"WG Apple-not IW
Churros 5"WG RaspbmTy-not IW
����Churro's IW WG-Variety of Flavors
IMMMIETTIL,�71 ,
'Pretzel JR Cheese IW WG
-Cinnamon-B-un
IM fe.-M.".9.MOM",
Po�Cinnamon
IFIATOMMONIMIRIT.M.
Vhite WG IW Bagels
Savory Bites-WG Pizza Crackers
100 Calorie Chip Ahoy
On�, �W#TIMFRIMOI�M �
Cookie Teddy Graham WG Cinnamon
M,I ra T T.
SHAHEEN North Andover 2019-2020
597 Noteables Snack Kits-All Varieties 48 Cs
598 Noteables Golden Grahams Cereal Bar Breakfast 48 es
599 Noteables Cereal Bar Breakfast Kits-All Varieties 48 Cs
600 Noteables Honey Nut Cheerios Breakfast Kits 48 as
601 Noteables Breakfast Kits-All Varieties 48 es
602 Pirate Brands Pirates Booty,LgLZ White Cheddar WG 24 .75 oz
603 Reath Bake Benefit Bars®_ All Varieties 1.25z
604 Reath Bake Benefit Bars-All Varieties 48 2.5z
605 Bold Gold Pretzels(Heartzels) 104 .7 oz
606 Slong. geld 2Eg!2!c Yogurt Cup 48 4z
607 Smanfood Smartfood Po com Delights White Cheddar 72 .5 oz
_±08 Smanfood Po po=Delights,Sea Salted Caramel 72 .8 oz
609 SWtanfood Dfqght Popcorn,White Cheddar 72 .8 oz
610 Stacy's Stacys Pita Chips Cinnamon&Sugar 24 1.5 oz
611 Stacy Is Stacys Pita Chips Simply Naked 24 1.5 oz
_6i2 Stag Is SUzys Pita Chips Parmesan&Garlic 24 1.5 oz
613 Sunshine Cheese Its,W/G 175 .75 oz
614 SunButter Sunflower Seed Butter Cups 200 .5z
615 77o Pepe Is Churros,WO Guava filled 5" 100
616 77o Pe Churros,WG��o filled 5" 100
p e's
617 TO f!Ldff Is Crunchy Fries Cheddar Cheese
618 lostito's To "N"Go RF Tostitos 44 1.4 oz
619 Welch's Welch's TroLical Fruit Snacks 144 1.55Z
620 Welch Is Melch's Fruit Snacks 144 1.55 oz