HomeMy WebLinkAboutReport of Inspection/Test - Inspection - 158 MAIN STREET 10/9/2020 Report of Inspection/Test }
ernian u l N A9 17� 1 A IMPACT
IRE
6 Hampshire DR,Hudson,NH
00-1 - 9 Conducted by: ustln Farrington 261 Brooks ST,Worcester,MA
Property MA CC-0 5745 (508) -7
22-7
T GREGORTS CHURCH-QUALITY FIDE Salem,NH 1802 44 Garden ST,Suite 1,Da:ivers,MA
5077290 NSA IBC- 29 (978)304-1506
Building ; 16793918
158 MAIN ST Impact Fire Services-Hudson
ANDOVER MA 01845
SUSAN BAUMA[ N978-994-6259
Inspection Ref#: 19860507
Report of Inspection/Test for.Asset -'.'P.YRO CHEM PCL300
Kitch en Hood I nfo rM a t1pri.
Manufacturer Pyro chem Model Pc13 0
Serial Number 1 /20 last Hydro 2012
Location of Pull Station right of Food Number of Links 2@360
Fuse Link 360 F Fuel Shut Off Electric True
Fuel Shut off Gas True Type wet
Protected Applicances from Left to Right..- .
Appliance 1 Range Appliance 2 Griddle
Appliance 3 Broiler
QUESTIONS .
All appliances properly covered w1correct nozzle: Yes Duct and plenum covered w/correct nozzles? Yes
Check positioning of all nozzles. Yes System installed in accordance w/M FG U L listing? Yes
Flood/duct penetrations sealed wlweld or Ill!device? Yes Check if seals intact,evidence of tampering Yes
Pressure gauge In proper range If gauged)? Yes Check cartridge weight If applicable) Yes
Inspect cylinder and mount Yes Operate system from terminal link Yes
Test for proper operation from remote Yes Check operation of gas valve Yes
Are the proper nozzle covers in place; Yes Replaced fuse links with new calendar year links? Yes
Check travel of cable nuts/ -hooks Yes Piping&conduit securely bracketed? Yes
Exhaust fan 1n operating order Yes Fuel shut-riff in on position? Yes
Manual&remote set/seals in place? Yes Replace systems covers Yes
System operational&seals in place? Yes Slave system operational? N/A
Personnel instructed in manual operation of system7 Yes Service&Certification tag on system? Yes
Is this system 1. 1.300 compliant? Yes Does the makeup air shut clown? N/A
System interlocked with building fire alarm? N/A Proper separation between fryers and flame? N/A
Fan warning sign on hood? Yes K class fire extinguisher in cooking area? Yes
Suppression system is compliant PASS
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