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HomeMy WebLinkAboutMiscellaneous - Exception (331)FOODSERVICE EQUIPMENT SPECIFICATION MANUAL Prepared For: Gourmet Grill Express 25 Indian Rock Rd. Wyndham, NH 03087 603-537-1671 Issued For: ------------------ APR 0 iOHWty OF NC; fhi f-;nlGCt4'f:..�' INSTALLATION COORDINATION Mailing Address 51 Florence Ave. Lawrence, MA 01841 978-681-9999 .AAR 18,2008 QUOTE Page 1 of 6 030408 Project: Gourmet Grill Express 25 Indian Rock Rd. Wyndham, NH 03087-0000 (603) 537-1671 From: Richard Guilmette One Stop Equipment 104 Hale Street Haverhill, MA 01830 (978) 681-9999 Fax: (775) 249-6466 To: UPON THE FOLLWOING TERMS AND CONDITIONS THE SELLER AGREES TO SELL AND THE BUYER AGREES TO BUY AND PAY FOR THE GOODS DESCRIBED HEREIN. 1.DESCRIPTION OF GOODS. THE GOODS TO BE SOLD HEREUNDER SHALL CONSIST OF: Item Qty Description Sell Each Sell Total 1 ea DISPLAY CASE, REFRIGERATED DELI 4,703.00 4,703.00 Turbo Air Model No. TD -5R Deli Case, refrigerated, 59.3" W, self-contained refrigeration system, curved front, sloped rear doors for product access, (2) adjustable cantilevered wire shelves, independently wired shelf lights, stainless steel floor & air flow grille, welded base construction, pull out condensing unit, 37°F - 40°F temp range, 1/2 Hp, NSF 2 1 ea REFRIG... REACH -IN True Food Service Equipment, Inc Model No. T-49 1E Refrigerator, Reach -in, two -section, 49 cu. ft., (6) shelves, 300 series s/s front & alum. ends exterior, white alum. w/300 series s/s floor interior, (2) l . s/s hinged doors w/locks, dial thermometer, 4" castors, 1/2 HP, 115/60/1 Warranty - 5 year compressor (self-contained only) Warranty - 1 year parts and labor Left door hinged left, right door hinged right standard One Stop Equipment 2,516.00 M 2,516.00 AR 18,2008 Page 2 of 6 Gourmet Grill Express 030408 Item Qty Description Sell Each Sell Total 3 1 ea CONVECTION OVEN, GAS 3,099.00 3,099.00 Duke Manufacturing Model No. E101 -G Convection Oven, gas, single -deck, standard depth, thermostatic / controls, with 26" high legs, s/s front, painted cabinet V 1 Gas type to be specified 1 115v, 1 -ph, 3.5 amps, w/cord & plug, per deck 4 1 ea REFRIGERATED COUNTER, SANDWICH TOP 2,293.00 2,293.00 True Food Service Equipment, Inc Model No. TSSU-48-12 l F Sandwich/Salad Unit, 12 cu.ft., (12) 1/6 size (4"D) poly pans, s/s insul. % k cover, 11-3/4"D cutting board, s/s top/front/sides, alum. back, (2) doors, ✓ (4) shelves, white alum. int'r w/300 ss floor, 5" castors, 1/3Hp, 115/60/1, NSF -7 1 Warranty - 5 year compressor (self-contained only) 1 Warranty -1 year parts and labor 1 914983 Double Overshelf, 48-3/8"L x 16"D x 33-1/32"H, for TSSU/TUC/TWT-48 & Mega, stainless steel 2 ea OVEN, MICROWAVE V✓ 300.00 600.00 Panasonic Model No. NE -1054 Pro Microwave Oven, 1000 Watts, single shelf, 10 programmable memory pads, double quantity pad, Braille touch -control keypad, 6 power � ' *0 d - - -' levels, bottom energy feed, stainless steel door, digital display, cavity: 13"Wx13"Dx8-1/16"H, 120V/60/1, UL, NSF 2 NEMA #5-15R Plug 2 1 year parts & labor warranty 6 1 ea SINK, HAND 220.00 220.00 Eagle Group Model No. HSA -10 -FL VHand Sink, wall model, 14 3/4" x 18 7/8" w/7 1/2" backsplash, stainless steel constr'n, splash mount gooseneck faucet, lever drain, deep -drawn seamless design -positive drain, NSF approved 7 1 ea SHELF, WALL -MOUNTED 250.00 250.00 Eagle Group Model No. WS1284-16/4 Shelf, Wall -Mounted, 16 ga 430 stainless steel, 12"W x 7 feet long One Stop Equipment AR 18,2008 Gourmet Grill Express Page 3 of 6 030408 Item Qty Description Sell Each Sell Total 8 1 ea OVEN, ELECTRIC, CONVEYOR BAKE 4,770.00 4,770.00 Lincoln Impinger Model No. 1301/1346 Lincoln Impinger® Countertop Oven, electric, single deck, w/extended 50" conveyor, standard CTI, UL/CSA, 208 V, 29 amps, 1 Ph, 60 Hz, 3 wires, 6 KW 9 2 ea RANGE, INDUCTION, ELECTRIC ✓ 874.00 1,748.00 CookTek Model No. MC250OG Apogee TM Induction Range, free-standing counter, 2500 watts, single 1-'�b hob, SmarTempTM microprocessor w/100 power cook settings & auto shut-off, self -diagnostics, LCD display, internal cooling fan, s/s exterior, high impact ceramic glass top, 2.5kw 2 One year limited warranty 2 200-240v/50/60/1, U NEMA 6-20P 10 1 ea WORKTABLE, 84" LONG 1,048.00 1,048.00 Eagle Group Model No. UT3084SB V/ — Work Table, 30"W x 84"L, 16 ga type 430 s/s top w/1-1/2" upturned back, rolled front edge, sq. turndown ends, 18 ga s/s undershelf, 1-5/8" O.D. 16 ga s/s legs, adj. high impact plastic bullet feet, Uni-Lok® system 1 ea 500772 Flange Drawer, 20" pull 11 1 ea SINK 3 -COMPARTMENT 490.00 490.00 Turbo Air Model No. TSA -3-D1 ,,: Sink, Three Compartment, with 18" left & right-hand drainboards, 18" front -to -back x 18" wide sink compartments, 11" deep with 11" high splash, 18/304 stainless steel bowls, galvanized gussets & tubular legs w/adjustable ABS feet, NSF approved 12 3 ea LEVER/TWIST WASTE 51.00 153.00 FMP Model No. 100-1036 Lever Waste with 1-1/4" overflow outlet,(3" sink opening, 2" NPS drain outlet, 4-1/8" flange diameter, s/s strainer, flange & handle, nickel plated bronze body 13 1 ea FAUCET 89.00 89.00 Dormont Manufacturing Model No. F-WST8-S12S fE` PowerForce Spout Faucet, splash -mounted, 8" centers, 12" long a' One Stop Equipment kR 18,2008 Gourmet Grill Express Page 4 of 6 030408 Item Qty Description Sell Each Sell Total 14 2 ea SHELF, WALL -MOUNTED 249.00 498.00 Eagle Group Model No. WS1284-16/3 Shelf, Wall -Mounted, 16 ga 304 stainless steel, 12"W x 7 feet long 15 1 ea MOBILE UTILITY RACK 220.00 220.00 Eagle Group Model No. OUR -1818-3 Panco® Rack, Mobile Utility, full height, open sides, with slides for 18"x26" trays, slides on 3" centers, bolted square tubular aluminum e ff construction, front loading, narrow opening, KD 16 1 ea WORKTABLE, 36" LONG Eagle Group Model No. T3036B Work Table, 30"W x 36"L, 16 ga type 430 s/s top w/rolled edges front & back, sq. turndown ends, 18 ga galy. adjust. undershelf, 1-5/8" O.D. 16 ga galv. legs, adj. high impact plastic bullet feet 1 ea REFRIGERATED COUNTER, SANDWICH TOP True Food Service Equipment, Inc Model No. TSSU-72-30M-B-ST Mega Top Sandwich/Salad Unit, 19.0 cu.ft., (30) 1/6 size (4"D) poly pans, (2) s/s insul. covers, 8-7/8"D cut brd, s/s top/front/sides, alum. back, (3) doors, (6) shelves, white alum. int w/300 series s/s floor, 5" cstrs, 1/2Hp, 115/60/1, NSF -7 1 Warranty - 5 year compressor (self-contained only) 1 Warranty - 1 year parts and labor 1 914980 Single Overshelf, 72-3/8"L x 16"D x 20-1/32"H, for TSSU/TUC/TWT-72 & Mega, stainless steel 299.00 299.00 V 3,129.00 3,129.00 V 18 1 ea FREEZER, UNDERCOUNTER 1,430.00 1,430.00 True Food Service Equipment, Inc Model No. TUC -27F Undercounter Freezer, -10° F, 6.5 cu. ft., (2) shelves, 300 series s/s top & sides, white alum. interior w/300 series s/s floor, (1) s/s door, 5" castors, front breathing, 1/3 HP, 115/60/1 1 Warranty - 5 year compressor (self-contained only) 1 Warranty -1 year parts and labor One Stop Equipment AR 18,2008 Gourmet Grill Express Page 5 of 6 030408 Item Qty Description Sell Each Sell Total 19 3 ea FOOD WARMER, DROP-IN, ELECTRIC Eagle Group Model No. 11 QDI-120 X Food Warmer, Drop-in, Electric, 11 quart round pan, wet and dry operation, stainless steel construction, infinite control, uninstalled, 120v/60/1, 500w, 4.2am ps 3 ea 11 QP Mounting Plates, for laminated plastic or wood countertops, for 11 qt. warmer 20 1 ea SLICER, FOOD Berkel Inc. Model No. 827E Slicer, manual, angled gravity feed, 12" dia. C.S. knife, permanent knife guard, built-in sharpener, 1/3 hp � Air . 1 1 year parts, service & travel warranty, std. 1 One Stop Equipment 339.00 1,017.00 1,059.00 1,059.00 ,f AR 18,2008 Gourmet Grill Express Page 6 of 6 030408 Item Qty Description Sell Each Sell Total 21 1 FREIGHT Freight Model No. FREIGHT Inbound Freight Charges 22 1 LABOR LABORR Model No. LABOR See Below 23 1 TERMS TERMS Model No. TERMS Payment Terms 50% Deposit with Signed Order Balance Upon Notification of Delivery 1,500.00 1,500.00 2,000.00 2,000.00 Total 33,131.00 Grand Total 33,131.00 *RECEIVE, DELIVER, UNCRATE,ASSEMBLE,SET IN PLACE NEW EQUIPMENT *TRASH REMOVAL REMOVED AT OWNERS EXPENSE. *SELLER IS NOT RESPONSIBLE FOR ANY MANUFACTURING DELAYS IN DELIVERY. *RETURNED OR CANCELED MERCHANDISE IS SUBJECT TO FACTORY RESTOCKING CHARGE'S PLUS FREIGHT. *BUYER AGREEES TO PAY ALL STORAGE AND/OR REDELIVERY CHARGES IN THE EVENT BUYER IS UNABLE TO EXCEPT EQUIPMENT AT TIME OF DELIVERY. *PLEASE ADVISE: LARGEST DOOR OPENEING: IS THERE AN AVAIABLE LOADING DOCK INTO BUILDING. TYPE OF GAS. ELECTRICAL SPCIFICATION. *NOTE: ALL ELECTRICAL, PLUMBING, MECHANICAL AND FINAL CONNECTIONS AS WELL AS DISCONNECTIONS ARE BY OTHERS. *ALL EQUIPMENT SUBJECT TO AVAILABILITY. *PRICES SUBJECT TO REVIEW AFTER 30 DAYS IF CONTRACT NOT SIGNED. *ALL ORDERS MUST BE TAKING WITHIN 30 DAYS OF NOTIFICATION OF SHIPMENT OR ADDITIONAL DEPOSIT WILL BE REQUIRED. *NEW EQUIPMENT INCLUDES STANDARD WARRANTY HONORED BY MANUFACTURER ONLY. *USED EQUIPMENT IS SOLD AS IS WITH NO IMPOLILED OR EXPRESS WARRANTY WHAT SO EVER. USED EQUIPMENT INCLUDES 30 DAY WARRANTY ON PARTS ONLY. *WARRANTY EFFECTIVE ONLY WHEN PAYMENT RECIEVED IN FULL BUYER AGREES TO TERMS AND CONDITIONS: X x Confirm by signing Date One Stop Equipment Deli Cases European Style Curved Glass Display Cases * Ust of Exterior Color Options 111-411 I T11-511 EXCELLENT COOLING PERFORMANCE: ■ FOUR POINT LEVELING SYSTEM OYER -SIZED CONDENSER & EVAPORATOR COIL ■ 304 STAINLESS STEEL FLOOR AND GRILLE ■ ALL WELDED BASE CONSTRUCTION WITH CHOICE OF STANDARD LAMINATES ON BASE (ADDITIONAL COLORS AVAILABLE) • SLOPED REAR DOORS FOR PRODUCT ACCESS ■ CANTILEVERED STAINLESS STEEL SHELVES AtmusuiqLE Up AND DOWN OR TILTED ■ EASY ACCESS CONTROL PANEL In HOLDS 35F - 401F • TO MODELS ARE DESIGNED TO OPERATE IN ENVIRONMENTS WHERE TEMPERATURE & HUMIDITY DO NOT EXCEED 75*F AND 55,%. RELATIVE HUMIDITY 9 SELF-CONTAINED SYSTEM ■ FOAMED WITH PoLyuRETHANE, HiGi+DENSay CELL NSULATION (CFC FREE) *Varieh, of Exterior Color Options Available eii cases...... . . . . . . SPECIFICATIONS MODEL ii,!TDSR TD -4R ,Compressor 102 HFA 112 HP Pqwer,. 4 115Y.60t iz 11 5V 6OHz -Amp, 12A .Shelves. 2 Shippj!pg,Weight, A7 ­9'016S 715lbs . Desipi and specifications subject: to change without notice. PIFOT�TA TO-4RlTD-5R C* VS09001 WIFIN V114YA 593 (TD -5R) 47.4 (ID -4.R) (UrdL : inch) - - „ TRUE FOOD SERVICE —(9 EQUIPMENT, INC. 2001 East Terra Lane • P.O. Box 970.0'Fallon, Missouri 63366 (636)240-2400 • FAX (636)272-2408 • (800)325-6152 • www.truemfg.com Parts Dept. (800)424 -TRUE • Parts Dept. FAX# (636)272-9471 Model: T-49 Project Name: Location: Item #: Model #: ROUGH -IN DATA AIA Qty: SIS # True's solid door reach-in's are designed with enduring quality that protects your long term investment. Designed using the highest quality materials and components to provide the user with colder product temperatures, lower utility costs, exceptional food safety and the best value in today's food service marketplace. Oversized, factory balanced, refrigeration system holds 33°F to 38°F (.5°C to 3.3°C) for the best in food preservation. / 300 series stainless steel solid doors and front. The finest stainless available; higher tensile strength for fewer dents and scratches. / Adjustable, heavy duty PVC coated shelves. 0 Positive seal self-closing doors. Lifetime guaranteed door hinges and torsion type closure system. Bottom mounted units feature: �r "No stoop" lower shelf. ► Storage on top of cabinet. Compressor performs in coolest, most grease free area of kitchen. Easily accessible condenser coil for cleaning. Specifications subject to change without notice. Chart dimensions rounded up to the nearest 1/8` (millimeters rounded up to next whole number). * Height does not include 5" (127 mm) for castors or 6" (153 mm) for optional legs. ♦ Plug type varies by country. 1 DF INJ COus Y SOYAR � E APPROVALS: Cabinet Dimensions 1/08 Printed in U.S.A. Cord Crated Capacity (inches) Length Weight (Cu. Ft.) (mm) NEMA (total ft.) (Ibs.) L D I H* Model Doors (liters) Shelves HP Voltage Amps Config. (total m) (kg) T-49 2 49 6 541/8 291/2 783/8 1/2 115/60/1 9.1 5-15P 9 420 1388 1375 750 1991 1/2 230-240/50/1 5.4 A 2.74 191 * Height does not include 5" (127 mm) for castors or 6" (153 mm) for optional legs. ♦ Plug type varies by country. 1 DF INJ COus Y SOYAR � E APPROVALS: AVAILABLE A T 1/08 Printed in U.S.A. STANDARD FEATURES DESIGN • True's commitment to using the highest quality materials and oversized refrigeration systems provides the user with colder product temperatures, lower utility costs, exceptional food safety and the best value in today's food service marketplace. REFRIGERATION SYSTEM • Factory engineered, self-contained, capillary tube system using environmentally friendly (CFC free) 134A refrigerant. • Extra large evaporator coil balanced with higher horsepower compressor and large condenser maintains 33°F to 38°F (.5"C to 3.3°C) for the best in food preservation. • Sealed, cast iron, self-lubricating evaporator fan motor(s) and larger fan blades give True reach-in's a more efficient low velocity, high volume airflow design. This unique design ensures faster temperature recovery and shorter run times in the busiest of food service environments. • Bottom mounted condensing unit positioned for easy maintenance. Compressor runs in coolest and most grease free area of the kitchen. Allows for storage area on top of unit. CABINET CONSTRUCTION • Exterior - 300 series stainless steel front. Anodized quality aluminum ends, back and top. • Interior - attractive, NSF approved, white aluminum liner. 300 series stainless floor with coved corners. PLAN VIEW Insulation - entire cabinet structure and solid doors are foamed -in-place using high density, CFC free, polyurethane insulation. Welded, heavy duty galvanized frame rail dipped in rust inhibiting enamel paint for corrosion protection inside and out. Frame rail fitted with 4" (102 mm) diameter stem castors - locks provided on front set. DOORS • 300 series stainless steel exterior with white aluminum liners to match cabinet interior. Doors extend full width of cabinet shell. Door locks standard. • Lifetime guaranteed recessed door handles. Each door fitted with 12" (305 mm) long recessed handle that is foamed -in-place with a sheet metal interlock to ensure permanent attachment. • Positive seal self-closing doors. Lifetime guaranteed door hinges and torsion type closure system. • Magnetic door gaskets of one piece construction, removable without tools for ease of cleaning. SHELVING • Six (6) adjustable, heavy duty PVC coated wire shelves 249/16"L x 223/6"D (624 mm x 569 mm). Four (4) chrome plated shelf clips included per shelf. • Shelf support pilasters made of same material as cabinet interior, shelves are adjustable on 1/2" (13 mm) increments. $35/16" (2117 785/16) (1990 mm) mm) One year warranty on all parts 7615/16 (1955 mm) 0 T-49 year warranty on compressor. SPECIFICATIONS SUBJECT TO CHANGE (U.S.A. only) WITHOUT NOTICE t5„ ELEVATION 13/8" (127 mm) (35mm) WARRANTY METRIC DIMENSIONS ROUNDED UP TO THE One year warranty on all parts NEAREST WHOLE MILLIMETER and labor and an additional 4 T-49 year warranty on compressor. SPECIFICATIONS SUBJECT TO CHANGE (U.S.A. only) WITHOUT NOTICE LIGHTING • Incandescent interior lighting - safety shielded. Lights activated by rocker switch mounted above doors. MODEL FEATURES • Exterior temperature display. • Evaporator is epoxy coated to eliminate the potential of corrosion. • NSF -7 compliant for open food product. ELECTRICAL • Unit completely pre -wired at factory and ready for final connection to a 115/60/1 phase - 15 amp dedicated outlet. Cord and plug set included. 115/60/1 NEMA -5-15R OPTIONAL FEATURES/ACCESSORIES Upcharge and lead times may apply. O 230-240V / 50 Hz. O 6" (153 mm) standard legs. O 6" (153 mm) seismic/flanged legs. O Alternate door hinging (factory installed). O Additional shelves. O Half door bun tray racks. Each holds up to eleven 18"L x 26"D (458 mm x 661 mm) sheet pans (sold separately). 0 Full door bun tray racks. Each holds up to twenty-two 18"L x 26"D (458 mm x 661 mm) sheet pans (sold separately). 0 Remote cabinets and condensing units, consult factory technical service department for BTU information. System comes standard with 404A expansion valve and requires R404A refrigerant. 541/8" /40 (1375 mm) 291/2" (750 mm) 551/32 (1398 mm) 2517/32" (649 mm) PLAN VIEW KL Model Elevation I Right I Plan 3D T-49 TFEY02E TFEY02S I TFEY02P TFEY023 TRUE FOOD SERVICE EQUIPMENT 2001 East Terra Lane • P.O. Box 970 • O'Fallon, Missouri 63366 • (636)240-2400 • FAX (636)272-2408 • (800)325-6152 • www.truemfg.com DUKE Duke Specifications F.Q.B. Si. Louis, MO 63102 OPTIONS: U 2 -speed fan ❑ Glass doors U Interior lights ❑ Natural or Propane ❑ Casters AGENCY LISTINGS: 0014 s' NSF MUM CFRTI(1:-� DUKE MANUFACTURING CO. P. 0. Box 5426 St. Louis, MO 63147-0230 Model: E 101-G Item# "Your Solutions Partner" PROJECT INFORMATION: PROJECT: ITEM: QUANTITY: MODEL: Duke Convection Ovens "E" Series - Single Section - Gas ❑ E101 -G- Single section, standard depth STANDARD FEATURES: ■ 5 racks ■ Porcelain interior ■ Stainless front ■ 27" angular painted legs OVEN SECTIONS: ■ Stainless steel front ■ Painted sides, top ■ 50/50 independent stainless steel doors ■ 1-1/2" insulation on bottom, sides, back ■ 3" insulation on top OVEN CONTROLS: ■ Power off/cook switch ■ Dial type thermostat - 200"-500`F ■ 1 -hour dial timer, electric buzzer SHORT FORM SPECIFICATIONS: Duke Convection Ovens - "E" Series - Single Section - Gas. Unit shall have stainless steel exterior front, painted sides and top. Bottom, back and sides to be fully insulated with 1-1/2" thick board type insulation, top to have 3" thick insulation. Interior shall be porcelain enameled interior, with 7/8" radius, coved corners. Each section to include five oven racks. Each oven section to be powered by 40,000 BTU, high output atmospheric burner system. Ignition system is accomplished with an electronic pilot relight system. Oven shall be furnished with a main gas shut oft valve in the control panel area. A built-in gas regulator is standard. Unit to be completely front serviceable. Controls shall be: Power off/cook switch, dial type thermostat to operate from 200'- 500'F, and a 1 -hour dial timer with electric buzzer. Built-in gas regulator. Doors shall be solid 50/50 independent stainless steel. Insulated, and hinged on 5!8" solid stainless steel shafts with oil impregnated bronze bushings for each door. Door to have roller style latch and catch mechanism. Legs shall be angular, painted, 27" high, with adjustable feet. Units shall have the following options: 2 -speed fan, door windows and lights. Limited t year warranty on parts and labor. CO -21 Gourmet Grill Express One Stop Equipment Page: 3-1 C') Q m 0 z 0 v n 0 M M a CA W a a T C9• z 0 W cn c� w CD W CA Q 0 W O ca 0 0 z Of O l0 is V C13 Q Q W J C7 _z y W ti y W y z W Q z 0 W z C3 C-3 W 0 DUKE 1 I t� Model: E 101-G 115v POWER CORP 7' LONG. 2h - I � 3/4' MALE NPT GAS CONNECTION FRONT VIEW DIMENSIONS: _1 Item# 3 DUKE CONVECTION OVENS "E" SERIES- SINGLE SECTION - GAS Q E101 -G- Single section, standard depth Gas Specifications —� Depth — — — — f ------ 0 ■ - Gas connection 3/4" Gas connection Electrical requirements: 3.5 Amps/115V - 2.0 Amps/208-240V Standard 115V units supplied with 5' cord and plug in. cm I cm ° cm ' 1 crated i lbs. kg '0 10 39-1/2 100.3 _ 96.5 1 I 152.4 I I 245.0 +1 I I I I p I n i FRONT VIEW DIMENSIONS: _1 Item# 3 DUKE CONVECTION OVENS "E" SERIES- SINGLE SECTION - GAS Q E101 -G- Single section, standard depth Gas Specifications —� Depth BTU,,/Hour E101 -G I 40.000 Regulated gas pressure required: 3.5° WC natural/10"WC propane Combustible surface clearance -1" side: '1" rear, 6" floor ■ - Gas connection 3/4" Gas connection Electrical requirements: 3.5 Amps/115V - 2.0 Amps/208-240V Standard 115V units supplied with 5' cord and plug N 3/4- MALE NPT _ GAS CONNECTION ii r%7.F n —OPTIONAL DRAFT 1 I DIVERTER SIDE VIEW Freight Class: 85 Specify gas type Specify altitude over 2000 feet DUKE MANUFACTURING CO. P. 0. Box 5426 R St. Louis, MO 63147-0230 10/99 Printed in U.S.A. "Your Solutions Partner" Qnarifirr,in-ic cnh'Prt in rh2nna (�)1ggQ rlllka Manih,!i rinn Co Gourmet Grill Express One Stop Equipment Page: 3-2 Depth Width Height Cube Weight Model front view top view ft. in. cm in. cm in. cm crated i lbs. kg E101 -G 39-1/2 100.3 38 96.5 60 152.4 59.6 I 540 245.0 Specify gas type Specify altitude over 2000 feet DUKE MANUFACTURING CO. P. 0. Box 5426 R St. Louis, MO 63147-0230 10/99 Printed in U.S.A. "Your Solutions Partner" Qnarifirr,in-ic cnh'Prt in rh2nna (�)1ggQ rlllka Manih,!i rinn Co Gourmet Grill Express One Stop Equipment Page: 3-2 TRUE FOOD SERVICE ® EQUIPMENT, INC. 2001 East Terra Lane • P.O. Box 970.O'Fallon, Missouri 63366 (636)240-2400 • FAX (636)272-2408 • (800)325-6152 • www.truemfg.com Parts Dept. (800)424 -TRUE • Parts Dept. FAX# (636)272-9471 Model: TSSU-48-12 Project Name: Location: Item #: Qty: Model #: AIA SIS # ► True's salad/sandwich units are designed with enduring quality that protects your long term �I investment. m ► Oversized, environmentally friendly (134A), patented forced -air refrigeration system holds 33°F to 41 °F (.5°C to 5°C). ►Complies with and listed under ANSI/NSF-7-1997-6.3. ► All stainless steel front, top and cabinet ends. Matching aluminum finished back. ► Stainless steel, patented, foam insulated lid and hood keep pans' temperatures colder, lock in freshness and minimize condensation. Removable for f easy cleaning. '+'�'�',�� ► 113/411(299 mm) deep, full +'++ length removable cutting ',+�°board included. Sanitary, �,;j � ' high-density, NSF approved white polyethylene provides tough preparation surface. ► Foamed -in-place, high density polyurethane insulation (CFC free). ► Heavy duty PVC coated wire shelves. ROUGH -IN DATA Specifications subject to change without notice. Chart dimensions rounded up to the nearest 1/8' (millimeters rounded up to next whole number). t Depth does not include 1 " (26 mm) for rear bumpers. Height does not include 61/4" (159 mm) for castors or 6" (153 mm) for optional legs. A Plug type varies by country. a YEAR OUS NSE � rr �� O cc USI. APPROVALS: AVAILABLE AT: 6/06 Printed in U.S.A. Cabinet Dimensions Cord Crated Capacity (inches) Length Weight (Cu. Ft.) Pans (mm) NEMA (total ft.) (Ibs.) L Dt I H` Model Doors (liters) Shelves (top) HP Voltage Amps Config. (total m) (kg) TSSU-48-12 2 12.0 4 12 483/8 301/8 363/4 1/3 115/60/1 8.6 5-15P 7 285 340 1229 766 934 1/3 230-240/50/1 4.2 a 2.13 1 130 t Depth does not include 1 " (26 mm) for rear bumpers. Height does not include 61/4" (159 mm) for castors or 6" (153 mm) for optional legs. A Plug type varies by country. a YEAR OUS NSE � rr �� O cc USI. APPROVALS: AVAILABLE AT: 6/06 Printed in U.S.A. STANDARD FEATURES DESIGN • True's commitment to using the highest quality materials and oversized refrigeration systems provides the user with colder product temperatures, lower utility costs, exceptional food safety and the best value in today's food service marketplace. REFRIGERATION SYSTEM • Factory engineered, self-contained, capillary tube system using environmentally friendly (CFC free) 134A refrigerant. • Oversized, factory balanced refrigeration system with guided airflow to provide uniform temperature in food pans and cabinet interior. • Patented, forced -air design holds 33"F to 41"F (.5"C to 5"0 product temperature in food pans and cabinet interior. Complies with and listed under ANSI/NSF-7-1997-6.3. • Sealed, cast iron, self-lubricating evaporator fan motor(s) and larger fan blades give True undercounter units a more efficient low velocity, high volume airflow design. • Condensing unit access in back of cabinet, slides out for easy maintenance. CABINET CONSTRUCTION • Exterior - stainless steel front, top and cabinet ends. Matching aluminum finished back. • Interior - attractive, NSF approved, white aluminum liner. 300 series stainless floor with coved corners. • Insulation - entire cabinet structure and solid doors are foamed -in-place using high density, CFC free, polyurethane insulation. • 5" (127 mm) diameter stem castors - locks provided on front set. 36" (915 mm) work surface height. DOORS • Stainless steel exterior with white aluminum liner to match cabinet interior. • Each door fitted with 12" (305 mm) long recessed handle that is foamed -in-place with a sheet metal interlock to ensure permanent attachment. PLAN VIEW • Positive seal self-closing doors with 90" stay open feature. Doors swing within cabinet dimensions. • Magnetic door gaskets of one piece construction, removable without tools for ease of cleaning. SHELVING • Four (4) adjustable, heavy duty PVC coated wire shelves 219/16"L x 16"D (548 mm x 407 mm). Four (4) chrome plated shelf clips included per shelf. • Shelf support pilasters made of same material as cabinet interior; shelves are adjustable on 1/2" (13 mm) increments. MODEL FEATURES • Evaporator is epoxy coated to eliminate the potential of corrosion. • 113/4" (299 mm) deep, full length removable cutting board. Sanitary, high-density, NSF approved white polyethylene provides tough preparation surface. • Stainless steel, patented, foam insulated lid and hood keep pans' temperatures colder, lock in freshness and minimize condensation. Removable for easy cleaning. • NSF -7 compliant for open food product. PAN CAPACITY • Comes standard with 12 (1/6 size) 67/8"L x 61/4"W x 4"D (175 mm x 159 mm x 102 mm) clear polycarbonate, NSF approved, food pans in countertop prep area. Also accommodates 6" (153 mm) and 8" (204 mm) deep food pans. • Countertop pan opening designed to fit varying size pan configurations with available pan divider bars. Varying size pans supplied by others. 485/16" (1228 mm) 117/32" 447/16" 0 7" (39 mm) (1129 mm) I ----;(17 ymm) 16 (1186 mm) " I I I I 3( (1186 m 4215/16" J(93 (1091 mm) 293/4' 3515/16" (756 mm) (913 mm) 5217/32" (13 35 mm) 2115/32" 301/16° (546 mm) (764 mm) �t— 185/16' 1' I (466 mm) (26 mm) (156 (156 mm) 10/4"I (274 mmi ----------- i i i 25/16" ELECTRICAL • Unit completely pre -wired at factory and ready for final connection to a 115/60/1 phase -15 amp dedicated outlet. Cord and plug set included. 115/60/1 ' NEMA -5-15R OPTIONAL FEATURES/ACCESSORIES Upcharge and lead times may apply. 0 230 - 240V / 50 Hz. 0 6" (153 mm) standard legs. 0 6" (153 mm) seismic/flanged legs. 0 21/2' (64 mm) diameter castors. 0 Additional shelves. Cl Basic overshelf. 0 Sandwich/salad service shelf. 0 Single utility shelf. 0 Double utility shelf. 0 Sneezeguard. 0 19" (483 mm) deep, 1/2" (13 mm) thick, white polyethylene cutting board. Requires "L" brackets. 0 19" (483 mm) deep, 3/4" (20 mm) thick, white polyethylene cutting board. Requires "L" brackets. 0 113/4" (299 mm) deep, 1/2" (13 mm) thick, composite cutting board. Requires "L" brackets. Cl 19" (483 mm) deep, 1/2" (13 mm) thick, composite cutting board. Requires "L" brackets. 0 Crumb catcher. Requires crumb catcher cutting board for proper installation. 0 Pan dividers. 0 Exterior rectangular digital thermometer (factory installed). 0 ADA compliant models with 34" (864 mm) work surface height. 0 Remote cabinets (condensing unit supplied by others; system comes standard with 404A expansion valve and R404A refrigerant). Consult factory technical service department for BTU information. '----------- L59 MM) (321mm)195/8" _ 263/16° ELEVATION (499 mm) (158 mm) WARRANTY METRIC DIMENSIONS ROUNDED UP TO THE One year warranty on all parts NEAREST WHOLE MILLIMETER & labor and an additional 4 year warranty on compressor. SPECIFICATIONS SUBJECT TO CHANGE (U.S.A. only) WITHOUT NOTICE (99 mm) RIGHT VIEW RAN LAYOUT }� Model Elevation Right Plan 3D TSSU-18-12 TFNY04E TFNY025 TFNY04P TFNY043 TRUE FOOD SERVICE EQUIPMENT 2001 East Terra Lane • P.O. Box 970 • O'Fallon, Missouri 63366 • (636)240-2400 • FAX (636)272-2408 • (800)325-6152 • www.truemfg.com • Stainless Steel Front • 1000* Watts of Power • Capacity: 0.8 cubic feet • "Grab & Go" Door Handle • Bottom Energy Feed • Braille Keypad • 10 Programmable Memory pads; 20 Memory Capability • 6 Power Levels • 2- and 3 -Stage Cooking • Programmable and Manual Operations • Program List/Cycle Counter • Self Diagnostics • 99:99 Minute Capacity • Chef Technical Support • Fits One Half-size 6" -Tall Pan with Cover • Interior Oven Light • See -Through Oven Door • Touch Control Keypad • Anti -Theft Equipped • Will Ship via UPS Imo— 201" 15" 14V 13 2 1h"+I 115" ►I 2 Vb S b' Panasonic 0 r Gourmet Grill Express One NE -1054 1000 Watt* Commercial Microwave Oven Technical Specifications Power source: 120V, 60Hz, Single phase Receptacle required: NEMA 5-15 R or • NEMA 5-20 R w l Frequency- 2,450MHz Required power: 13AA Output: 1000 watts* Outer dimensions: 201/8" w x 169/6° d x 12" In Cavity dimensions: 13" w x 13" d x 81/6" h Net weight: 34 lbs. Shipping weight: 39 lbs. Shipping box size: 24" w x 18'/4" d x 143/4" h, 3.8 cu. ft. Timer. 99 Minutes, 99 Seconds Memory Capability: 20 Programs To specify a Panasonic Commercial Microwave Oven The NE -1054 Commercial Microwave Oven meets or exceeds all safety performance and sanitation standards set for commercial food service microwave ovens by UL, DHHS, FCC and NSF. Plus, oven shall have output power 1000 Watts*, stainless steel front, bottom energy feed, 10 program- mable memory pads, Braille keypad, 20 -memory capability, double quantity key, 6 power levels, 2- and 3 -stage cooking, programmable lock, ungiue "quick pick" preset times and self -diagnostics, Chef/Test Kitchen technical support and 3 year limited warranty. 'I. EC. 60705 Test Procedure. Specifications subject to change without notice. �— 29 'h" D 12" Panasonic —►I Panasonic Appliance & Commercial Group Division of Matsushita Electric Corporation of America Executive Offices: One Panasonic Way, Panazip 4A-1, Secaucus, NJ 07094 Toll Free: 1-888-350-9590 r—AULC ivioael: hiJH i u-t-L(a) - ltem;F b EAGLE 11 IF -Profit from the Eagle Advantage® Traditional Hand Sinks .,t EAGLE Foodservice Division: (800) 441-8440 MHC/Retail Display Divisions: (800) 637-5100 Profit from the Eagle Advantage® FAX: (302) 653-2065 or 653-3036 Item #: Model #: Project #: SIS #: Tail piece Side splashes" Front skirt Side mount wall bracket NSF catalog sT e—et E G 20.40 • Heavy gauge type 304 stainless steel all -welded construction. • Inverted "T edge rim retards spillage. • Unique deep -drawn positive -drain bowl assures complete drainage to meet the most stringent health code requirements. • 6 models to choose from. For custom configuration or fabrication needs, contact our SpecFAB Division. Phone. -(302)653-3000. FAX: (302) 653-3091. E N f bQ I 100 Industrial Boulevard • Clayton, DE 19938-8903 USA • (302) 653-3000 • www.eaglegrp.com -mal . spec a eag egrp.com Eagle Foodservice Equipment, Eagle MHC, SpecFab, and Retail Display are divisions of Eagle Group. ©2003 by the Eagle Group EG20.40 Rev. 08/03 Gourmet Grill Express One Stop Equipment Page: 6-1 EAGLE EAGLE ., . AW Profit from the Eagle Advantage® HSA -10 Includes basket drain. Does not include faucet. HSAD-10-F Model: HSA-10-FL@F Includes deck mounted gooseneck faucet and basket drain. HSA -10 -FL HSA-1 0-F Item# 6 �fi Includes splash mount gooseneck faucet and basket drain. HSA -10 -FA W Includes splash mounted faucet, basket drain, p -trap and tail piece. HSA -10 -FO Includes splash mounted faucet and lever drain. Includes splash mount gooseneck faucet, lever drain and overflow. note: water inlet:'/2- (12.7mm) NPT; drain outlet: 1 %" (38.1 mm) NPS Although every attempt has been made to ensure the accuracy of the information provided, we cannot be held responsible for typographical or printing errors. Information and specifications are subject to change without notice. Please confirm at time of order. Gourmet Grill Express One Stop Equipment Page: 6-2 t:AULt- Moael: VV51 "1154-1 b/4 Item;F r EAGLE Profit from the Eagle Advantage® Wall Shelves i Or: JAMA catalog sheet EG 10.06 Item #: Model #: Project #: SIS #: Optional Accessories Model # Qty. NSE Wall Mount Shelves • Wide selection of sizes. • All stainless steel polished to #3 finish. • Die -formed mounting bracket. Tab Lock Shelves • Available in two widths and four lengths. • Tab lock design for ease of assembly. • All stainless steel polished to #3 finish. Microwave Shelves • Two sizes available. • All stainless steel polished to #3 finish. • Heavy -gauge construction. EAGLEFoodservice Division: (800) 441-8440 For custom configuration or fabrication needs, RM&MOMWMHC/Retail Display Divisions: (800) 637-5100 contact our SpecFAB Division. Profit from the Eagle Advantage' FAX: (302) 653-2065 or 653-3036 Phone: (302) 653-3000. FAX: (302) 653-3091. 100 Industrial Boulevard • Clayton, DE 19938-8903 USA • (302) 653-3000 • www.eaglegrp.com E-mail: specfab@eaglegrp.com Eagle Foodservice Equipment, Eagle MHC, SpecFab, and Retail Display are divisions o1 Eagle Group. 02004 by the Eagle Group E11310.06 Rev. 03/04 Gourmet Grill Express One Stop Equipment Page: 7-1 CHULC IVIOQeI: VVb I Z04 10/4 IiemfF / MEA G.LE , . Profit from the Eagle Advantage' Wall Shelves Microwave Shelves • Space -saving wall mount design. • Available in 18"" or 24" (457 or 610mm) widths. • Standard length is 24"" (610mm). • Marine counter edge in front prevents microwave from sliding off. • Highly polished 18 gauge type 430 stainless steel. width x length weight in. mm lbs. kg model # 18" x 24" 457 x 610 17 7.7 MWS1824 24" x 24- 610 x 610 23 10.4 MWS2424 Wall Mount Shelves • 1%- (38mm) roll on front; 1%- (38mm) upturn on rear and ends. • Die -formed stainless steel mounting brackets are stud -welded to shelf. Tab Lock Shelves • 16 gauge, type 430 stainless steel. • 1 %" (38mm) roll on front; 1%- (38mm) upturn on rear and ends. • Die -formed stainless steel mounting brackets - tab lock for easy assembly. width x length in. mm 16 gauge 16 gauge 14 gauge width x length weight type 430 type 304 type 304 in. mm lbs. kg model # model # model # 10" x 24" 254 x 610 10 4.5 WS1024-16/4 WS1024-16/3 WS1024-14/3 10" x 36" 254 x 915 12 5.4 WS1036-16/4 WS1036-16/3 WS1036.14/3 10-x 48- 254 x 1219 15 6.8 WS1048-16/4 WS 1048-1613 WS1048-14/3 10" x 60" 254 x 1524 20 9.0 WS1060-16/4 WS1060-16/3 WS1060-14/3 10" x 72" 254 x 1829 22 10.0 WS1072-16/4 WS1072-16/3 WS1072-14/3 10- x 84" 254 x 2133 24 10.9 WS1084-16/4 WS1084-16/3 WS1084-14/3 10" x 96" 254 x 2438 29 13.2 WS1096.16/4 WS1096-16/3 WS1096-14/3 10- x 108- 254 x 2743 32 14.5 WS10108.16/4 WS10108-16/3 WS10108-14/3 10" x 120" 254 x 3048 34 15.4 WS10120-16/4 WS10120-16/3 WS10120-14/3 12"x 24" 305 x 610 12 5.4 WS1224-16/4 WS1224-16/3 WS1224-14/3 12" x 36" 305 x 915 14 6.4 WS1236-16/4 WS1236-16/3 WS1236-14/3 12'" x 48" 305 x 1219 17 7.7 WS1248-16/4 WS1248-16/3 WS1248-14/3 12"x 60" 305 x 1524 23 10.4 WS1260-16/4 WS1260-16/3 WS1260-14/3 12"x 72" 305 x 1829 25 11.3 WS1272.16/4 WS1272.16/3 WS1272-14/3 12" x 84" 305 x 2133 28 12.7 WS1284-16/4`- WS1284-16/3 WS1284-14/3 12"" x 96" 305 x 2438 31 14.1 WS1296-16/4 WS1296-16/3 WS1296-14/3 12" x 108" 305 x 2743 36 16.3 WS12108-16/4 WS12108-16/3 WS12108-14/3 12" x 120" 305 x 3048 39 17.6 WS12120-16/4 WS12120-16/3 WS12120-14/3 Tab Lock Shelves • 16 gauge, type 430 stainless steel. • 1 %" (38mm) roll on front; 1%- (38mm) upturn on rear and ends. • Die -formed stainless steel mounting brackets - tab lock for easy assembly. width x length in. mm 10" x 24" 254 x 610 10" x 36" 254 x 915 10" x 48"' 254 x 1219 10" x 60"' 254 x 1524 12" x 24" 305 x 610 12"' x 36'" 305 x 915 12" x 48"" 305 x 1219 12" x 60"" 305 x 1524 weight lbs. kg 10 4.5 12 5.4 15 6.8 20 9.0 12 5.4 14 6.4 17 7.7 23 10.4 model # WS1024TL WS1036TL WS1048TL WS1060TL WS1224TL WS1236TL WS1248TL WS1260TL LENGTH WIDTH 1" 25mm T /z" 13mm 305 m LENGTH �-WIDTH- I 10'/2" 267mm LENGTH �_WIDTH-� 0 0 0 10'/2" 267mm Although every attempt has been made to ensure the accuracy of the information provided, we cannot be held responsible for typographical or printing errors. Information and specifications are subject to change without notice. Please confirm at time of order. Gourmet Grill Express One Stop Equipment Page: 7-2 IMPINGER® COUNTERTOP SINGLE BELT CONVEYORIZED ELECTRIC OVEN COI111MPINGER` MODEL 1301 O MODEL 1302 & NSF d®R, 1 ' -n AIR IMPINGEMENT uses hot air under pressure G) Electric Baking/Finishing Oven is self-contained, conveyor- - which surrounds food with small jets of hot air. m ized and stackable up to 2 high. It is designed for coun- CThis allows for rapid heating, cooking, baking and Z tertop use and must be used with the appropriate 4" legs C crisping of foods, two to four times faster than ;a for proper cooling. Temperature is adjustable from 200°F rn conventional ovens, depending on food product D (93°C) to 550°F (2880). Conveyor speed is adjustable from N cooked. r 1 minute to 24 minutes cooking time. Conveyor and air distribution fingers are removable through the side -access • Uniform heating/cooking of food products offers a panels for easy cleaning. The conveyor is offered in either wide tolerance for rapid baking at a variety of the 31" standard length or 50" extended model. Crumb temperatures. pans are located below the conveyor belt outside the baking chamber on the extended conveyor only. • Variable speed Continuous Cook Platform moves products through the oven one after another, improving product flow during cooking and virtually eliminating labor. • Safety of conveyodzed product movement is a 0 Exterior is fabricated from No.4 finish stainless steel. The definite advantage over batch type ovens, as it Z air distribution system consists of an axial type fan eliminates the need for constant tending. Cn powered by 1/10 hp AC Motor. The heated air is forced --1 through four (4) distribution fingers located in the baking • Oven has one self-contained heating system. C chamber with two (2) above the conveyor belt and two (2) 0 below. Each finger has required number of holes to create • Customer specific air fingers on top and bottom -4 the air impingement effect on the food product passing allow for the heat to be adjusted and controlled by O through the baking chamber on the conveyor belt. The zoning Z conveyor belt is a flexible stainless steel design with capacity for 16" (406mm) wide product and a travel distance of 31" (787mm) on the standard conveyor or 50" (1269mm) on the extended conveyor, of which 20" n The oven controls are located on the front of the (508mm) is in the baking chamber. The direct drive 0 oven. It includes a power on-off switch, temperature conveyor is powered by a DC motor. The fuses for the Z control and conveyor speed control. A heating indi- controls and blower motor are located on the side of the Icator light illuminates when heating to let you know control box. O when the oven is calling for heat. r Cn Item No. rmet Grill Express One Stop Equipment Page: 8-1 IIVIrINhtK ivioclei: OU I/ 1340 Item* b IMPINGER® COUNTERTOP SINGLE BELT MODEL 1301 COO CONVEYORIZED ELECTRIC OVEN MODEL 1302 (8. LSWAUMMM *Conveyor opening is 3" high ELECTRICAL SERVICE: Heat is supplied by one (1) element at 5600 wafts. Each oven is rated at 6 kW. The ovens are available in 208V or 240V and are single phase. The oven comes with a factory installed cord with NEMA 6-50 plug. A separate circuit breaker is required for each oven deck with the proper voltage, amperage, phase and hertz as indicated by model number. VENTILATION: Ventilation is recommended, but not required. Local codes prevail. These are the "authority having jurisdic- tion" as stated by the National Fire Protection Association, Inc. in NFPA 96-1994. SPACING: The oven must have 6" (152mm) of clearance from combustible surfaces and 24" (610mm) clearance on both sides from other cooking equipment. The conveyor is removed from the control side of the oven. WARRANTY: All new Countertop Impingero ovens come with a one year parts/labor warranty. Defective parts of the original equipment on all installed ovens are warranted for one year from the date of purchase. *For the quieter/slower, version of the CTI add a `=4" to the appropriate catalog # (1301-4 or 1302-4). *For the Turbo faster CTI add a "-9" to the appropriate catalog # (1301-9 or 1302-9). Metric Dimensions for all Models: Width: 899mm (standard conveyor) 1270mm (extended conveyor); Depth: 797mm; Height Single Stack: 457mm; Height Double Stack: 813mm. NOTE: If double -stacked, each oven must be wired separately to carry rated load. Each oven requires a "dedicated neutral'. U.S. Patent pending. L" w 1111 North Hadley Road, P.O. Box 1229 Fort Wayne, Indiana 46801 (260) 459-8200 * (800) 374-3004 Fax: (260) 436-0735 www.lincoinfp.com urmet Grill Express One Stop Equipment Page: 8-2 COOKTEK ourmet CookTek® Hag naWave Systems PRODUCT: Standard Features: Model: M QTY: • Portable tabletop design with 18 gauge 304 stainless steel housing, heavy duty electronic components, and high impact ceramic glass top designed for use in the commercial kitchen • Built in cooking timer • SmarTemp TM temperature control allow for 100 power cook and temperature settings • Pan Maximizer feature achieves maximum heating of any induction compatible pan • Microprocessor monitors vital components 120 times per second to check for overheating, power supply problems, and more. Cooktop shuts off and displays error codes enabling user to diagnose and fix minor problems. • LCD display panel with capacitive touch for precise user feedback and operation • Automatic pan detection allows for instant energy transmission to pan • Automatic shutoff feature prohibits overheating • Sloped front panel allows for easy viewing and operation • Easy -to -clean glass top and front surface • Integral cooling fan keeps internal electronics cool • Available in 1800 watts (110-120V), 2500, 3000 and 3500 watts (20£1-240V) • One year limited warranty • Made -in -the -USA APOGEE FREESTANDING COOKTOPS MC -1800G, MC -2500G, MC -3000G, MC-350OG ITEM #: us u C E C Certified @ NS Specifications: Shall be a CookTek free-standing induction cooktop, Model with a total kW rating of . Unit shall be manufactured in the United States and constructed of a stainless steel housing and a high impact ceramic glass top. Unit shall be equipped with built in SmarTempTM temperature control with •100 precise power and temperature settings, auto shut off to prevent over -heating, self diagnostics, and a pan maximizer feature that ensures maximum heating of any induction compatible pan. Unit shall have LCD display panel with capacitive touch for precise user feedback. Unit shall operate on power with integral cord and plug supplied OPTIONS AT NO CHARGE: OPTIONS AT NO CHARGE: NEMA plug type standard for U.S. and Canadian destinations. All other countries must specify voltage, duty cycle and required NEMA plug configuration. CookTek Tel: 1.312.563.9600 Fax: 1.312.432.6220 810 West Washington Blvd. Chicago, Illinois 60607 USA Toll Free: 1.888.000KTEK (266-5835) www.cooktek.com Toll Free Fax: 1.888.000KFAX (266.5329) MADE IN THE USA Equipment b t O O m m I m m N b Z v Z O n O O O 0 N COOKTEK Q0 Cool(Telk® MagnaWave'Systems Item# 9 APOGEE FREESTANDING COOKTORS MC -1800G, MC -2500G, MC -3000G, MC-350OG SPECIFICATIONS Model Number Power requirements Power consumption BTU comparison Power range Temperature range Dimensions (inches) Dimensions (cm) Packaging (inches) dimensions (cm) Cord length & pluq Cooling clearance MC -180013 MC-250OG 100-120V, 1 PH 200-240V, 1 PH 1800 Warts (at max. setting) 2500 Wags (at max. selling 16,000 BTU 22,000 BTU 100.120V 50/60Hz 200-240V 50/6OHz 15 amps (at max. setting) 12 amps (al max. selling) 100.1800W 100-250OW 85-50OF 30-260C 85-50OF 30-260C 17.66L x 13.85W x 4.72H 44.86L x 35.18W x 1 1.99H 17.66L x 13.85W x 4.72H 44.86L x 35.18W x 11.99H 17.75 lbs 17.75 lbs 23 lbs 23 lbs 20.75L x 18.75W x 9.OH 52.70L x 47.60W x 22.90H 2O.75L x 18.75W x 9.OH 52.70L x 47.60W x 22.9 6 Ft., NEMA 5-15P 6 Ft., NEMA 6-20P One year limited warranty One year limiled warranty 2" (5.1 cm) for front, sides & rear 2" (5.1 cm) for front, sides & rear Certified K_/ MC -3000G MC-350OG 200-240V, 1 PH 2O0.24OV, 1 PH 3000 Watts (at max. selling) 3500 Watts (at max. setting) 26,000 BTU 31,000 BTU 200-240V 50/60Hz 200-240V 50/60Hz 14 amps (at max. setting) 17 amps (at max. setting) 100-3000W 100,350OW 85-50OF 30-260C 85-50OF 30-260C 17.66L x 13, 35W x 4.72H 44.86L x 35.18W x 1 1.99H 17.66L x 13.85W x 4.72H 44.86L x 35.18W x 11.99H 17.75 lbs 17.75 lbs 23 lbs 23 lbs 20.75L x 18.75W x 9.OH 2O.75L x 18.75W x 9.01H 52.70L x 47.60W x 22.90H 52.70L x 47.60W x 22.90H 6 Ft., NEMA 6-20P 6 Ft., NEMA 6-20P One year limited warranty One year limited warranty 2" (5:1 cm) for front, sides & rear 2" (5.1 cm) for front, sides & rear Note: Many local codes exist, and it is the Owner and Installer's responsibility to comply with those codes. It's CookTek's policy to continually improve its products, and we reserve the right to change or improve our specifications without notification. CookTek Tel: 1.312.563.9600 Fax: 1.312.432.6220 810 West Washington Blvd. Chicago, Illinois 60607 USA Toll Free: 1.888.000KTEK (266-5835) www.cooktek.com Toll Free Fax: 1.888.000KFAX (266-5329) MADE IN THE USA Gourmet Grill Express ne 6 41-141 3 Q 0 g0o Q N N �(DN_ 3�N e tAULt IVIOoec u I jub45tS Item;F -tu Worktables with Rear Upturn and Stainless Steel Base with Adjustable Undershelf legs cast corner (split sleeve underneath) worktable with upturn and adjustable undershe/f worktable top sound -deadening tape between., channel and topes., gusset recessed Into channelreduces— lateralmovement 12 -gauge gusset for 1%, 199 i Indicates is double -welded on backup (((�`r/�I1�}wyenlyd�p}Dint plate and channel frame for L� added stability IT V41 NP NSF hat channel and table top are welded backup together > stability , catalog sT eet EG 10.48 Item #: Model #: Project #: SIS #: Optional r tt Drawer Lock Casters Stainless steel bullet feet Overshelves Duplex rece tacle Pot rack Sink • All tables feature front with rolled down edges, sides turned down 90°, and 1 %" (38mm) rear upturn. • Three grades of steel to choose from. • Wide selection of sizes and styles. • Full range of options and accessories. • Easy assembly. • Unsurpassed strength and performance. NEW Adjustable Undershelf Base: • Assembly is an easy two-step exercise: 1) Snap split sleeves onto legs at desired height, and 2) slide the undershelf over the split sleeves. • Split sleeves create a positive lock between undershelf and legs. Lock becomes stronger as the load increases. • Posts are 16 gauge type 304 stainless steel, 1V -diameter, and are grooved in 2 -increments to ensure fast and level assembly. • Cast corners are the -cast aluminum. • Heavy gauge stainless steel undershelf features heavy-duty marine edge design. • NSF -approved. Foodservice Division: (800) 441-8440 For custom configuration or fabrication needs, - MHC/Retail Display Divisions: (800) 637-5100 contact our SpecFAB Division. FAX: (302) 653-2065 Phone: (302) 653-3000. FAX: (302) 653-3091. 100 Industrial Boulevard • Clayton, DE 19938-8903 USA • (302) 653-3000 • www.eaglegrp.com E-mail: specfab@eaglegrp.com Eagle Foodservice Equipment, Eagle MHC, SpecFab, and Retail Display are divisions of Eagle Group. ©2007 by the Eagle Group EG10.48 Rev. 04/07 Gourmet Grill Express One Stop Equipment Page: 10-1 CHl7LC ivioaer u I ouo4Jt5 Worktables with Rear Upturn and Stainless Steel Base with Adjustable Undershelf "'For custom sizes - fill in required # of weight BUDGET dimensions in layout provided Materials 'SPEC -MASTER® in. mm legs jE �1 BUDGET DELUXE SPEC -MASTER• tabletop 16 claucle tvpe 430 S/S 16 gauge type 304 S/S 14 qauqe tvpe 304 S/S adjustable, heavyau a S/S adjustable, heavy gauge S/S adjustable, heavy gauge S/S undershelf 15/8" (41 mm) O.D. tubular 16 gauge type 304 S/S, 15/8" (41 mm) O.D. tubular 16 gauge type 304 S/S, 15/8` (41 mm) O.D. tubular 16 gauge type 304 S/S, legs 24 x 36"' 610 x 914 galy. gussets, 1'" (25mm) galv. gussets, 1- (25mm) S/S gussets, S/S hat channel, UT2436SEB adj. hi -impact plastic feet adj. hi -impact plastic feet 1 " (25mm) adj. S/S feet Design Features • Heavy gauge polished stainless steel top. Dimensions and Weights UT2448SEB UT2448SE • Top reinforced with welded -on hat channel. • Sound -deadened between top and channels. • 1Y2"(38mm)-high 90° rear upturn with radius at intersection. -1Y2- (38mm)-diameter 180° rolled edge on front. Ends are turned down 90° providing for flush installations when required. • Units 96" -to 120-(2438 to 3048mm) long come with six legs. • 132 -and 144-(3353 and 3658mm) long tables come with eight legs. • "Strength by design" patented uni-loV gusset system is recessed into channel, reducing lateral movement. • Heavy gauge adjustable undershelf features marine edge and the -cast aluminum corners. • All tables are prepunched and include attachment hardware for installation of drawer assemblies. Optional Accessories • Stainless steel coved drawer on roller slides. • 4" or 5- (102 or 127mm)-diameter casters with or without brakes. • Stainless steel bullet feet. width x length # of weight BUDGET DELUXE 'SPEC -MASTER® in. mm legs lbs. kg. model # model # model # 24" x 24- 610 x 610 4 40 18.1 UT2424SB UT2424SEB UT2424SE 24"" x 30" 610 x 762 4 45 20.4 UT2430SB UT2430SEB UT2430SE 24 x 36"' 610 x 914 4 50 22.7 UT2436SB UT2436SEB UT2436SE 24"" x 48" 610 x 1219 4 60 27.2 UT2448SB UT2448SEB UT2448SE 24" x 60" 610 x 1524 4 70 31.8 UT2460SB UT2460SEB UT2460SE 24"' x 72" 610 x 1829 4 80 36.3 UT2472SB UT2472SEB UT2472SE 24"' x 84" 610 x 2134 4 90 40.8 UT2484SB UT2484SEB UT2484SE 24" x 96" 610 x 2438 6 100 45.4 UT2496SB UT2496SEB UT2496SE 24" x 108" 610 x 2743 6 110 49.9 UT24108SB UT24108SEB UT24108SE 24" x 120" 610 x 3048 6 120 54.4 UT24120SB UT24120SEB UT24120SE 24" x 132" 610 x 3353 8 130 59.0 UT24132SB UT24132SEB UT24132SE 24"" x 144" 610 x 3658 8 1140 63.5 UT24144SB UT24144SEB UT24144SE 30" x 30" 762 x 762 4 50 22.7 UT3030SB UT3030SEB UT3030SE 30"x 36" 762 x 914 4 55 24.9 UT3036SB UT3036SEB UT3036SE 30 x 48" 762 x 1219 4 65 29.5 UT3048SB UT3048SEB UT3048SE 30"" x 60" 762 x 1524 4 75 34.0 UT3060SB UT3060SEB UT3060SE 30" x 72" 762 x 1829 4 85 38.6 UT3072SB UT3072SEB UT3072SE 30" x 84" 762 x 2134 4 95 43.1 UT3084SB UT3084SEB UT3084SE 30" x 96" 762 x 2438 6 105 47.6 UT3096SB UT3096SEB UT3096SE 30"' x 108" 762 x 2743 6 115 52.2 UT30108SB UT30108SEB UT30108SE 30"" x 120" 762 x 3048 6 125 56.7 UT30120SB UT30120SEB UT30120SE 30'" x 132" 762 x 3353 8 135 61.2 UT30132SB UT30132SEB UT30132SE 30" x 144" 762 x 3658 8 145 65.8 UT30144SB UT30144SEB UT30144SE 36" x 48" 914 x 1219 4 75 34.0 UT3648SB UT3648SEB UT3648SE 36" x 60"" 914 x 1524 4 85 38.6 UT3660SB UT3660SEB UT3660SE 36" x 72" 914 x 1829 4 95 43.1 UT3672SB UT3672SEB UT3672SE 36" x 84'" 914 x 2134 4 105 47.6 UT3684SB UT3684SEB UT3684SE 36"" x 96"" 914 x 2438 6 115 52.2 UT3696SB UT3696SEB UT3696SE 36" x 108" 914 x 2743 6 125 56.7 UT36108SB UT36108SEB UT36108SE 36" x 120" 914 x 3048 6 135 61.2 UT36120SB UT36120SEB UT36120SE 36" x 132" 914 x 3353 8 145 65.8 UT36132SB UT36132SEB UT36132SE 36" x 144" 914 x 3658 8 155 70.3 UT36144SB UT36144SEB UT36144SE • Stainless steel gussets. On Spec -Masten tables, increase stated weight by 10%. • Overshelves, pot racks, sinks, duplex receptacle. i i 1 r 7 1 1I AJ1 Although every attempt has been made to ensure the accuracy of the information provided, we cannot be held responsible for typographical or printing errors. Information and specifications are subject to change without notice. Please confirm at time of order. Gourmet Grill Express One Stop Equipment Page: 10-2 Drawers for Stainless Steel and Hardwood Worktables drawer with pull flange and full front enclosed drawer assembly tier drawer tier drawer with legs - Foodservice Division: (800) 441-8440 r MHC/Retail Display Divisions: (800) 637-5100 = FAX: (302) 653-2065 catalog s'h'et PG10.13 Item #: Model #: Project #: SIS #.. Optional Accessories Model # Qty. Drawers • Includes zinc -plated steel full -extension slides with nylon rollers and rubber stops. • Drawers with polymer slides available. • Type 430 stainless steel. Drawer Assemblies • All drawer assemblies feature removable drawer pan. • Type 430 stainless steel. • Spec -Master® heavy duty drawer assemblies available—type 304 stainless steel. • Optional lock available. Tier Drawers • Available with or without legs. • Includes zinc -plated steel drawer slides. • Type 430 stainless steel cabinet. Other drawers available include Drawers with Polymer Slides, Spec -Master° Heavy Duty Drawer Assemblies, and Polymer Drawers. See inside. For custom configuration or fabrication needs, contact our SpecFAB Division. Phone: (302) 653-3000. FAX: (302) 653-3091. E-mails ecfab@eaglegrp com 100 Industrial Boulevard • Clayton, DE 19938-8903 USA • (302) 653-3000 • www.eaglegrp.com p Eagle Foodservice Equipment, Eagle MHC, SpecFab, and Retail Display are divisions of Eagle Group. ©2007 by the Eagle Group E1310.13 Rev. 07/07 Gourmet Grill Express One Stop Equipment Page: 10-3 RAW] a R1[eTOr14W5AKIIIINT-14%f: fry iTeJ111111U drawer with polymer slides Drawers with Polymer Slides • Includes Y2-(13mm)-thick polycarbonate grooved friction slides. • Type 430 stainless steel. • To specify drawer assemblies for hardwood tables, you must order model #605500 mounting kit along with drawer selected. • To specify drawer assemblies for custom equipment (fabricated through SpecFAB®) which requires angle frame construction, you must order model #605499 mounting kit along with drawer selected. • To specify drawer assemblies for tabletops with box marine edge, you must order model #607297 mounting kit along with drawer selected. width x length x height in. mm 20" x 15" x 5" 508 x 381 x 127 For all 24"" (610mm) For all 30" and 36" For 36"" (914mm) Tables Standard (787 and 914mm) with Framing Specified at Tables Standard Tables 30%- (765mm Center Lines weight weight weight lbs. kg model # lbs. kg model # lbs. kg model # 13 5.8 502976* 13 5.8 503007* 13 5.8 503011* 20"" x 20" x 5- 508 x 508 x 127 1 13 5.8 1 502975** 1 13 5.8 1 503006 1 13 5.8 1 503010 Tables must be field drilled for mounting. ** Drawer#502975 will protrude passed tabletop width. drawer with pull flange drawer with pull flange and full front Drawers with Pull Flange • Includes zinc -plated steel slides with nylon rollers and rubber stops. • Type 430 stainless steel. • Tables must be field drilled for mounting drawer #502941. • To specify drawer assemblies only for hardwood tables, you must order model #605500 mounting kit along with drawer selected. • To specify drawer assemblies for custom equipment (fabricated through SpecFAB®) which requires angle frame construction, you must order model #605499 mounting kit along with drawer selected. width x length x height weight in. mm lbs. kg model # 20" x 15" x 5" 508 x 381 x 127 13 5.8 502941' `20" x 20" x 5" 508 x 508 x 127 13 5.8 500772 Tables must be field drilled for mounting. Drawers with Pull Flange and Full Front • Includes zinc -plated steel slides with nylon rollers and rubber stops. • Type 430 stainless steel. • Tables must be field drilled for mounting drawer #502942. • To specify drawer assemblies for hardwood tables, you must order model #605500 mounting kit along with drawer selected. • To specify drawer assemblies for custom equipment (fabricated through SpecFAB®) which requires angle frame construction, you must order model #605499 mounting kit along with drawer selected. width x length x height weight in. mm Ibs. kg model # 20` x 15- x 5" 508 x 381 x 127 25 11.3 502942* 20" x 20" x 5" 508 x 508 x 127 25 11.3 501571 * Tables must be field drilled for mounting. Although every attempt has been made to ensure the accuracy of the information provided, we cannot be held responsible for typographical or printing errors. Information and specifications are subject to change without notice. Please confirm at time of order. Gourmet Grill Express One Stop Equipment Page: 10-4 u J +' S 00 00 00 Cn 3 Q N N N �N N � N � +' N N N S \ \ \ m _ It S 0 0 0 c a1 m N J S -P It It It {u N N 3 n, N_ 00 00 00 pq C/ A N N N It (' xX 4 .--1 X 00 00 3 X X X O 00 00 00 pq � I I E A J :3 QRZ CO CO CO 1 1 1 0 Q Q Q E— f— F— u (9) FRANKMAC 100-1036 DORMONT F-WST8-S12S EAGLE Profit from the Eagle Advantage® Wall Shelves catalog sheet EG 10.06 Item #: Model #: Project #: SIS #: Optional Accessories Model Qty. NSF Wall Mount Shelves • Wide selection of sizes. • All stainless steel polished to #3 finish. • Die -formed mounting bracket. Tab Lock Shelves • Available in two widths and four lengths. • Tab lock design for ease of assembly. • All stainless steel polished to #3 finish. Microwave Shelves • Two sizes available. • All stainless steel polished to #3 finish. • Heavy -gauge construction. Spec sheets available for viewing, printing or downloading from our online literature library at www.eaglegrp*.com EAGLEFoodservice Division: (800) 441-8440 For custom configuration or fabrication needs, RMAMULWI MHC/Retail Display Divisions: (800) 637-5100 contact our SpecFAB Division. Profit from the Eagle Advantage® FAX: (302) 653-2065 or 653-3036 Phone: (302) 653-3000. FAX: (302) 653-3091. 100 Industrial Boulevard • Clayton, DE 19938-8903 USA • (302) 653-3000 • www.eaglegrp.com E-mail: specfab@eaglegrp.com Eagle Foodservice Equipment, Eagle MHC, SpecFab, and Retail Display are divisions of Eagle Group. @2004 by the Eagle Group EG10.06 Rev. 03/04 Gourmet Grill Express One Stop Equipment Page: 14-1 EAGLE Profit from the Eagle Advantage® Wall Shelves Microwave Shelves • Space -saving wall mount design. • Available in 18" or 24" (457 or 610mm) widths. • Standard length is 24"" (610mm). • Marine counter edge in front prevents microwave from sliding off. • Highly polished 18 gauge type 430 stainless steel. width x length weight in. mm lbs. kg model # 18" x 24" 457 x 610 17 7.7 MWS1824 24- x 24" 610 x 610 23 10.4 MWS2424 Wall Mount Shelves • 1 %" (38mm) roll on front; 1%- (38mm) upturn on rear and ends. • Die -formed stainless steel mounting brackets are stud -welded to shelf. width xlength in. mm 10"x 24" 254 x 610 10" x 36" 254 x 915 10" x 48" 254 x 1219 10" x 60" 254 x 1524 10" x 72- 254 x 1829 10" x 84" 254 x 2133 10" x 96" 254 x 2438 10- x 108" 254 x 2743 10" x 120" 254 x 3048 12" x 24" 12" x 36- 12" x 48" 12" x 60- 12" x 72- 12- x 84' 12"x 96" 12"x 108- 12- x 08"12 -x 120- 305 x 610 305 x 915 305 x 1219 305 x 1524 305 x 1829 305 x 2133 305 x 2438 305 x 2743 305 x 3048 weight lbs. kg 10 12 15 20 22 24 29 32 34 12 14 17 23 25 28 31 36 39 Tab Lock Shelves 4.5 5.4 6.8 9.0 10.0 10.9 13.2 14.5 15.4 5.4 6.4 7.7 10.4 11.3 12.7 14.1 16.3 17.6 16 gauge type 430 model # WS1024-16/4 WS1036-16/4 WS1048-16/4 WS1060-16/4 WS1072-16/4 WS1084-16/4 WS1096-16/4 WS10108-16/4 WS10120-16/4 WS1224-16/4 WS1236-16/4 WS1248-16/4 WS1260-16/4 WS1272-16/4 WS1284-16/4 WS1296-16/4 WS12108-16/4 WS12120-16/4 16 gauge type 304 model # WS1024.16/3 WS1036-16/3 WS1048-16/3 WS1060-16/3 WS1072-16/3 WS1084-16/3 WS1096-16/3 WS10108-16/3 WS10120-16/3 WS1224-16/3 WS1236-16/3 WS1248-16/3 WS1260.16/3 WS1272-16/3 WS1284-16/3 WS1296.16/3 WS12108-16/3 WS12120-16/3 14 gauge type 304 model # WS1024.14/3 WS1036-14/3 WS1048-14/3 WS1060-14/3 WS1072-14/3 WS1084-14/3 WS1096-14/3 WS10108-14/3 WS10120-14/3 WS1224-14/3 WS1236-14/3 WS1248.14/3 WS1260-14/3 WS1272-14/3 WS1284-14/3 WS1296-14/3 WS12108-14/3 WS12120-14/3 • 16 gauge, type 430 stainless steel. • 1%- (38mm) roll on front; 1%- (38mm) upturn on rear and ends • Die -formed stainless steel mounting brackets - tab lock for easy assembly. width xlength in. mm 10" x 24" 254 x 610 10" x 36" 254 x 915 10" x 48" 254 x 1219 10" x 60" 254 x 1524 12"x 24" 305 x 610 12" x 36" 305 x 915 12"x 48" 305 x 1219 12" x 60" 305 x 1524 weight lbs. kg 10 4.5 12 5.4 15 6.8 20 9.0 12 5.4 14 6.4 17 7.7 23 10.4 model # WS1024TL WS1036TL WS1048TL WS1060TL WS1224TL WS1236TL WS1248TL WS1260TL LENGTH WIDTH I" 25mm T 1/2" 13mm 305 m LENGTH --I ' -WIDTH-� 10'/2" 267mm LENGTH �-WIDTH--{ 0 0 0 10'/2" 267mm Although every attempt has been made to ensure the accuracy of the information provided, we cannot be held responsible for typographical or printing errors. Information and specifications are subject to change without notice. Please confirm at time of order. Gourmet Grill Express One Stop Equipment Page: 14-2 WAlll� EAGLE Profit from the Eagle Advantage® PancoO 18 Series Racks Deluxe Racks and Working Height Racks 18 Series rack working height rack shown with optional maple top and pans GEAGLE Foodservice Division: (800) 441-8440 MHC/Retail Display Divisions: (800) 637-5100 Profiitfrom the Eagle Advantage" FAX: (302) 653-2065 or 653-3036 catalog sheet EG60.00 Item #: Model #: Project #: SIS #: Optional i Casters with locking brakes'■ Rotary donut bumpers`• Perimeter bum ers` Vertical corner bumpers`0 Cart covers' Pan stops'' Work tops* * Accessories available for Deluxe Racks. ■ Accessories available for Working Height Racks. • Available in maple, poly, or stainless steel. For aluminum Working Height Racks only. • Narrow opening no wider than 18%" (470mm). • These racks accommodate 18"x 26- (457 x 660mm) sheet pans. • Slide spacing ranging from 2%""to 5" (57 to 127mm). • 5"" (127mm)-diameter swivel casters. • Deluxe models feature crossbracing all around, 1 "" (25mm) square tubing, and pan capacity up to 24 pans. • 35" (889mm)-high Working Height Racks feature top pan guides and outrigger pan mounts for ease of food preparation. • Deluxe Racks and Working Height Racks available in aluminum or stainless steel. • All models are NSF -approved. For custom configuration or fabrication needs, contact our SpecFAB Division. Phone: (302) 653-3000. FAX: (302) 653-3091. 100 Industrial Boulevard • Clayton, DE 19938-8903 USA • (302) 653-3000 • www.eaglegrp.com E-mail: specfabQeaglegrp.com Eagle Foodservice Equipment, Eagle MHC, SpecFab, and Retail Display are divisions of Eagle Group. ©2003 by the Eagle Group EG60.00 Rev. 11/03 Gourmet Grill Express One Stop Equipment Page: 15-1 tNULt AawEA GLE Profit from the Eagle Advantage® Deluxe Racks Mooel: VUK It51t9-3 Panco° 18 Series Racks for 18 -x 26 - (457 x 660mm) Bun Pans Features on Aluminum Models • Each aluminum frame and cross support are joined with extruded aluminum junctions. • Tray slides welded to vertical posts. • Side-to-side crossbracing. • Shipped knocked down — factory assembly available. FRONT VIEW SIDE VIEW (aluminum model) Working Height Racks Features on Stainless Steel Models aemiT '10 • Frame and cross supports are 1 " (25mm) square heavy gauge wall stainless tubing with all -welded construction. • Tray slides are 16 gauge stainless steel, 1 VC (48mm) with raised bead to minimize friction, riveted to vertical uprights. • Front -to -back, side-to-side crossbracing. FRONT VIEW SIDE VIEW (stainless steel model) STAINLESS STEEL ALUMINUM overall dimensions sliding overall dimensions weight in. space pan width x depth x height weight 20%" x 28" x 66X" 521 x 711 x 1689 in. mm capacity in. mm lbs. kg model # 5" 127 11 21 " x 26%-x64'/" 533 x 673 x 1632 29 13.2 OUR -1811-5 3" 76 18 21" x 26X"" x 64%"" 533 x 673 x 1632 36 16.3 OUR -1818-3 3"" 76 20 21 -x26% -x691/,- 533 x 673 x 1759 37 16.8 OUR -1820-3 2%" 57 24 21." x 26X"" x 69'/,"" 533 x 673 x 1759 42 19.1 OUR -1824-2 Working Height Racks Features on Stainless Steel Models aemiT '10 • Frame and cross supports are 1 " (25mm) square heavy gauge wall stainless tubing with all -welded construction. • Tray slides are 16 gauge stainless steel, 1 VC (48mm) with raised bead to minimize friction, riveted to vertical uprights. • Front -to -back, side-to-side crossbracing. FRONT VIEW SIDE VIEW (stainless steel model) Features on Aluminum Model Features on Stainless Steel Model • Each aluminum frame and cross support junction are joined with • Frame and cross supports are 1 " (25mm) square heavy gauge a two-piece die -stamped aluminum gusset, riveted to frame and wall stainless tubing with all -welded construction. cross supports. • Top pan guides & outrigger pan mounts. • Top pan guides & outrigger pan mounts. • Shipped knocked down — factory assembly available. overall dimensions sliding ALUMINUM' STAINLESS STEEL width x depth x height space pan weight weight in. mm in. mm capacity lbs. kg I model # lbs. kgI model # 22" x 28'%- x 35" 559 x 721 x 889 3- 76 9** 29 13.2 OUR -1807-3 78 35.4 OUR -1807 -3 -SR ' Factory assembly available for aluminum model. Optional Tops for aluminum model only: Maple #605376, Poly #606377, Starless Steel #606378 "Total pan capacity is 9 when outrigger pan mounts are in use. Although every attempt has been made to ensure the accuracy of the information provided, we cannot be held responsible for typographical or printing errors. Information and specifications are subject to change without notice. Please confirm at time of order. Gourmet Grill Express One Stop Equipment Page: 15-2 STAINLESS STEEL overall dimensions width x depth x height weight in. mm lbs. kg model # 20%" x 28" x 66X" 521 x 711 x 1689 105 47.6 OUR -1811 -5 -SR 20X" x 28"" x 66X" 521 x 711 x 1689 122 55.3 OUR -1818 -3 -SR 20X"" x 28"" x 72'6" 521 x 711 x 1832 127 57.6 OUR -1820 -3 -SR 20%" x 28"" x 6616" 521 x 711 x 1689 137 62.1 OUR -1824 -2 -SR Features on Aluminum Model Features on Stainless Steel Model • Each aluminum frame and cross support junction are joined with • Frame and cross supports are 1 " (25mm) square heavy gauge a two-piece die -stamped aluminum gusset, riveted to frame and wall stainless tubing with all -welded construction. cross supports. • Top pan guides & outrigger pan mounts. • Top pan guides & outrigger pan mounts. • Shipped knocked down — factory assembly available. overall dimensions sliding ALUMINUM' STAINLESS STEEL width x depth x height space pan weight weight in. mm in. mm capacity lbs. kg I model # lbs. kgI model # 22" x 28'%- x 35" 559 x 721 x 889 3- 76 9** 29 13.2 OUR -1807-3 78 35.4 OUR -1807 -3 -SR ' Factory assembly available for aluminum model. Optional Tops for aluminum model only: Maple #605376, Poly #606377, Starless Steel #606378 "Total pan capacity is 9 when outrigger pan mounts are in use. Although every attempt has been made to ensure the accuracy of the information provided, we cannot be held responsible for typographical or printing errors. Information and specifications are subject to change without notice. Please confirm at time of order. Gourmet Grill Express One Stop Equipment Page: 15-2 1HhLt ivioaer I jujub Item;F 1b Nr f.. r" .HCP:Ylr` OOt Worktables with Flat Top and Galvanized Base with Adjustable Undershelf worktable with flat top and undersheff Standard Adjustable Undershelf worktable top sound-doadening tap- between channel and top*--,, gusset recessed into channel reduces— lateral movement 'hat" channet frame' '--- hat channel !and table top l are welded uge backup ! together adds stab!lity 1 12 -gauge gusset for 1%" leg indicates is double -welded on backup plate and channel frame for add added stability catalog s -get EG 10.40 Item #: Model #: Project #: SIS #: Optional 1ries Model # i Drawer Lock Casters Stainless steel bullet feet Overshelves Duplex receptacle Pot rack Sink NSF. • Budget, Deluxe, and Spec -Master® Series feature front & rear with rolled down edges and sides turned down 90°. • Spec -Master® Marine Series feature a marine counter edge on all four sides. • Three grades of steel to choose from. • Wide selection of sizes and styles. • Full range of options and accessories. • Easy assembly. • Unsurpassed strength and performance. Foodservice Division: (800) 441-8440 For custom configuration or fabrication needs, MHC/Retail Display Divisions: (800) 637-5100 contact our SpecFAB Division. FAX: (302) 653-2065 or 653-3036 Phone: (302) 653-3000. FAX: (302) 653-3091. 100 Industrial Boulevard • Clayton, DE 19938-8903 USA • (302) 653-3000 • www.eaglegrp.com E-mail: specfab@eaglegrp.com Eagle foodservice Equipment, Eagle MHC, SpecFab, and Retail Display are divisions of Eagle Group. ©2006 by the Eagle Group EG10.40 Rev. 10/06 Gourmet Grill Express One Stop Equipment Page: 16-1 CHV LC IVIOQeI: 13U300 ItemfF 10 Worktables with Flat Top and Galvanized Base with Adjustable Undershelf On Budget, Deluxe and - Spec -Master® Series rolled edge 1 /a construction 38mm ""For custom sizes - fill in required dimensions in layout provided t L Design Features • Heavy gauge polished stainless steel top. • Top reinforced with welded -on hat channel. • Sound -deadened between top and channels. Budget, Deluxe, and Spec -Master® worktables feature N" (38mm)-diameter 180° rolled edges on front and rear. Ends are turned down 90° providing for flush installations when required. • Spec -Master® Marine worktables feature a marine counter edge on all four sides. • 24 -to 36" (610 to 914mm)-wide units that are 96-(2438mm) and longer come with six legs or more. 48- (1219mm)-wide units that are 72" (1829mm) and longer come with six legs or more. • "Strength by design" patented uni-lok® gusset system is recessed into channel, reducing lateral movement. • Heavy gauge adjustable undershelf with gusset welded to each corner. • All tables prepunched including attachment hardware for installation of drawer assemblies. Optional Accessories • Stainless steel coved drawer on roller slides. • 4- or 5" (102 or 127mm)-diameter casters with or without brakes. • Stainless steel bullet feet. • Stainless steel gussets. • Adjustable undershelf. • Overshelves, pot racks, sinks, duplex receptacle. On Spec -Master® Marine Series marine counter edge 2'/,s " construction 52mm Materials 'SPEC -MASTER• width x length # of SPEC -MASTER° BUDGET BUDGET DELUXE SPEC -MASTER• MARINE tabletop 16 qauQe type 430 S/S 16 gauge type 304 S/S 14 qauqe tvpe 304 S/S 14 gauge type 304 S/S undershelf adjustable, heavy gauge adjustable, heavy gauge adjustable, heavy gauge adjustable, heavy gauge T2424EB galvanized steel galvanized steel palvanized steel galvanized steel 45 20.4 15/8" (41 mm) O.D. tubular 15/8" (41 mm) O.D. tubular 15/8" (41 mm) O.D. tubular 15/8" (41 mm) O.D. tubular legs heavy gauge galv. steel, heavy gauge galv. steel, heavy gauge galv. steel, heavy gauge galv. steel, T2436E galv. gussets, 1"(25mm) galv. gussets, 1"(25mm) galv. gussets, 1"(25mm) galv. gussets, 1"(25mm) T2448B adj. hi -impact plastic feet adj. hi -impact plastic feet adj. hi -impact plastic feet adj. hi -impact plastic feet Dimensions and Weiahts On Spec -Master• and Spec -Master" Marine Series tables, increase stated weight by 10%. Although every attempt has been made to ensure the accuracy of the information provided, we cannot be held responsible for typographical or printing errors. Information and specifications are subject to change without notice. Please confirm at time of order. Gourmet Grill Express One Stop Equipment Page: 16-2 'SPEC -MASTER• width x length # of weight BUDGET DELUXE 'SPEC -MASTER° MARINE in. mm legs lbs. kg. model # model # model # model # 24" x 24" 610 x 610 4 40 18.1 T2424B T2424EB T2424E T2424EM 24" x 30- 610 x 762 4 45 20.4 T2430B T2430EB T2430E T2430EM 24" x 36" 610 x 914 4 50 22.7 T2436B T2436EB T2436E T2436EM 24" x 48" 610 x 1219 4 60 27.2 T2448B T2448EB T244BE T2448EM 24" x 60" 610 x 1524 4 70 31.8 T2460B T2460EB T2460E T2460EM 24" x 72" 610 x 1829 4 80 36.3 T2472B T2472EB T2472E T2472EM 24" x 84" 610 x 2134 4 90 40.8 T2484B T2484EB T2484E T2484EM 24" x 96- 610 x 2438 6 100 45.4 T2496B T2496EB T2496E T2496EM 24" x 108- 610 x 2743 6 110 49.9 T24108B T24108EB T24108E T24108EM 24" x 120- 610 x 3048 6 120 54.4 T24120B T24120EB T24120E T24120EM 24- x 132- 610 x 3353 8 130 59.0 T24132B T24132EB T24132E T24132EM 24" x 144- 610 x 3658 8 140 63.5 T24144B T24144EB T24144E T24144EM 30" x 30" 762 x 762 4 46 20.9 T3030B T3030EB T3030E T3030EM 30" x 36" '762 x 914 4 52 23.6 T3036B T3036EB T3036E T3036EM 30" x 48" 762 x 1219 4 64 29.0 T3048B T3048EB T3048E T3048EM 30- x 60" 762 x 1524 4 76 34.5 T3060B T3060EB T3060E T3060EM 30" x 72- 762 x 1829 4 84 38.1 T3072B T3072EB T3072E T3072EM 30" x 84- 762 x 2134 4 96 43.6 T3084B T3084EB T3084E T3084EM 30" x 96" 762 x 2438 6 108 49.0 T3096B T3096EB T3096E T3096EM 30" x 108- 762 x 2743 6 120 54.4 T30108B T30108EB T30108E T30108EM 30" x 120- 762 x 3048 6 132 59.9 T30120B T30120EB T30120E T30120EM 30" x 132- 762 x 3353 8 144 65.3 T30132B T30132EB T30132E T30132EM 30" x 144- 762 x 3658 8 156 70.8 T30144B T30144EB T30144E T30144EM 36" x 48" 914 x 1219 4 70 31.8 T3648B T3648EB T3648E T3648EM 36" x 60- 914 x 1524 4 82 37.2 T3660B T3660EB T3660E T3660EM 36" x 72- 914 x 1829 4 96 43.6 T3672B T3672EB T3672E T3672EM 36" x 84- 914 x 2134 4 108 49.0 T3684B T3684EB T3684E T3684EM 36" x 96" 914 x 2438 6 120 54.4 T3696B T3696EB T3696E T3696EM 36- x 108- 914 x 2743 6 132 59.9 T36108B T36108EB T36108E T36108EM 36" x 120- 914 x 3048 6 144 65.3 T36120B T36120EB T36120E T36120EM 36" x 132- 914 x 3353 8 156 70.8 T36132B T36132EB T36132E T36132EM 36" x 144- 914 x 3658 8 1 168 76.2 T36144B T36144EB T36144E T36144EM 48" x 48" 1219 x 1219 4 124 54.9 n/a n/a T4848E T4848EM 48" x 60" 1219 x 1524 4 146 66.2 n/a n/a T4860E T4860EM 48" x 72" 1219 x 1829 6 171 77.6 n/a n/a T4872E T4872EM 48" x 84" 1219 x 2134 8 197 89.4 n/a n/a T4884E T4884EM 48" x 96" 1219 x 2438 8 241 109.3 n/a n/a T4896E T4896EM 48" x 108" 1219 x 2743 8 278 126.1 n/a n/a T48108E T48108EM 48" x 120- 1219 x 3048 8 316 143.3 n/a n/a T48120E T48120EM 48" x 132" 1219 x 3353 8 353 160.1 n/a n/a T48132E T48132EM 48" x 144" 1219 x 3658 8 1 391 177.4 n/a n/a T48144E T48144EM On Spec -Master• and Spec -Master" Marine Series tables, increase stated weight by 10%. Although every attempt has been made to ensure the accuracy of the information provided, we cannot be held responsible for typographical or printing errors. Information and specifications are subject to change without notice. Please confirm at time of order. Gourmet Grill Express One Stop Equipment Page: 16-2 TRUE FOOD SERVICE .r0 EQUIPMENT, INC. 2001 East Terra Lane • P.O. Box 970 a O'Fallon, Missouri 63366 (636)240-2400 9 Fax (636)272-2408 • (800)325-6152 • Intl Fax# (001)636-272-7546 Parts Dept. (800)424 -TRUE • Parts Dept. Fax# (636)272-9471 9 www.truemfg.com Model: TSSU-72-30M-B-ST Project Name: Location: Item #: Qty: Model #: AIA SIS # ► True's salad/sandwich units are designed with enduring quality that protects your long term investment. 1 Oversized, environmentally friendly (134A) forced -air refrigeration system holds 33°F to 417 (.5°C to 5°C). / Complies with and listed under ANSI/NSF-7-1997-6.3. ► All stainless steel front, top and ends. Matching aluminum finished back. ► Stainless steel, patented, foam insulated lids and hoods keep pan temperatures colder, lock in freshness and minimize condensation. Removable for easy cleaning. 0 87/8" (226 mm) deep, full length removable cutting board included. Sanitary, high density, NSF approved white polyethylene provides tough preparation surface. ► Heavy duty PVC coated wire shelves. ► Foamed -in-place, high density polyurethane insulation (CFC free). SII' ROUGH -IN DATA Specifications subject to change without notice. Chart dimensions rounded up to the nearest 1/8" (millimeters rounded up to next whole number). t Depth does not include 1 " (26 mm) for rear bumpers. * Height does not include 61/4" 059 mm) for castors or 6" (153 mm) for optional legs. ♦ Plug type varies by country. 5 YEAR C L OUS •`_� cc a APPROVALS. AVAILABLE AT 1/08 Printed in U.S.A. Cabinet Dimensions Cord Crated Capacity (inches) Length Weight (Cu. Ft.) Pans (mm) NEMA (total ft.) (Ibs.) L Dt H* Model Doors (liters) Shelves (top) HP Voltage Amps Config. (total m) (kg) TSSU-72-30M-B-ST 3 19.0 6 30 723/8 341/8 403/8 1/2 115/60/1 10.3 5-15P 7 410 538 1 1839 867 1026 1/2 230-240/50/1 6.7 ♦ 1 2.13 1 186 t Depth does not include 1 " (26 mm) for rear bumpers. * Height does not include 61/4" 059 mm) for castors or 6" (153 mm) for optional legs. ♦ Plug type varies by country. 5 YEAR C L OUS •`_� cc a APPROVALS. AVAILABLE AT 1/08 Printed in U.S.A. STANDARD FEATURES DESIGN • True's commitment to using the highest quality materials and oversized refrigeration systems provides the user with colder product temperatures, lower utility costs, exceptional food safety and the best value in today's food service marketplace. REFRIGERATION SYSTEM • Factory engineered, self-contained, capillary tube system using environmentally friendly (CFC free) 134A refrigerant. • Oversized, factory balanced refrigeration system with guided airflow to provide uniform temperature in food pans and cabinet interior. • Patented forced -air design holds 33"F to 41 "F (.5°C to 5°C) product temperature in food pans and cabinet interior. Complies with and listed under ANSI/NSF-7-1997-6.3. • Sealed, cast iron, self-lubricating evaporator fan motor(s) and larger fan blades give True sandwich/salad units a more efficient low velocity, high volume airflow design. • Condensing unit access in back of cabinet, slides out for easy maintenance. CABINET CONSTRUCTION • Exterior - stainless steel front, top and ends. Matching aluminum finished back. • Interior - attractive, NSF approved, white aluminum liner. 300 series stainless floor with coved corners. • Insulation - entire cabinet structure and solid doors are foamed -in-place using high density, CFC free, polyurethane insulation. • 5" (127 mm) diameter stem castors - locks provided on front set. 36" (915 mm) work surface height. DOORS • Stainless steel exterior with white aluminum liner to match cabinet interior. PLAN VIEW • Each door fitted with 12" (305 mm) long recessed handle that is foamed -in-place with a sheet metal interlock to ensure permanent attachment. • Positive seal self-closing doors with 90" stay open feature. Doors swings within cabinet dimensions. • Magnetic door gaskets of one piece construction, removable without tools for ease of cleaning. SHELVING • Six (6) adjustable, heavy duty PVC coated wire shelves. Two (2) left and two (2) right door shelf dimensions are 219/16"L x 16"D (548 mm x 407 mm). Two (2) center door shelf dimensions are 231/2"L x 16"D (597 mm x 407 mm). Four (4) chrome plated shelf clips included per shelf. • Shelf support pilasters made of same material as cabinet interior; shelves are adjustable on 1/2" (13 mm) increments. MODEL FEATURES • Evaporator is epoxy coated to eliminate the potential of corrosion. • 87/811 (226 mm) deep 1/211 (13 mm) thick full length removable cutting board. Sanitary, high-density, NSF approved white polyethylene provides tough preparation surface. • Stainless steel, patented, foam insulated lids and hoods keep pan temperatures colder, lock in freshness and minimize condensation. Removable for easy cleaning. • NSF -7 compliant for open food product. COUNTERTOP PAN CAPACITY • Comes standard with 30 (1/6 size) 67/s"L x 61/4"W x 4"D (175 mm x 159 mm x 102 mm) clear polycarbonate, NSF approved, food pans in countertop prep area. Also accommodates 6" (153 mm) and 8" (204 mm) deep food pans. 725/16' (1837 mm) '/2• (13 mm) 127/32" 401/2' 271/2".�1 131/32' (47 mm) I (1029 mm) (699 mm) I (50 mm) -- -- 1 ,0132• ' 1 159/32" (268 mm) I (389 mm) i T + 517/32" 4675/32' n I l (1301 mm) (1181 mm) 293/4' 409/32" (756 mm) (1024 mm) 3515/16' 1913 mm) 1 P/4'�125/8" (286 mm) (321 — ELEVATION • Countertop pan opening designed to fit varying size pan configurations with available pan divider bars. Varying size pans supplied by others. ELECTRICAL • Unit completely pre -wired at factory and ready for final connection to a 115/60/1 phase, 15 amp dedicated outlet. Cord and plug set included. 115/60/1 I NEMA -5-15R OPTIONAL FEATURES/ACCESSORIES Upcharge and lead times may apply. O 230 - 240V / 50 Hz. O 6" (153 mm) standard legs. O 6" (153 mm) seismic/flanged legs. O 21/2" (64 mm) diameter castors. O Additional shelves. O Single overshelf. O Double overshelf. O Sneezeguard. O 87/811 (226 mm) deep, 1/2" (13 mm) thick, composite cutting board. O Crumb catcher. Requires crumb catcher cutting board for proper installation. O Pan dividers. O Exterior rectangular digital temperature display (factory installed). O ADA compliant models with 34" (864 mm) work surface height. O Remote cabinets available (condensing unit supplied by others; system comes standard with 404A expansion valve and requires R404A refrigerant). Consult factory technical service department for BTU information. 521S/'6" (1345 mm) 172/a' 34'/16" (455 mm) (866 mm) 252/32" (641 mm) 72/8, (201 mm) c, 1° \ (26 mm) I 016"5 '_J 158 mm) (12J mm) WARRANTY METRIC DIMENSIONS ROUNDED UP TO THE Oneyear warranty on all parts NEAREST WHOLE MILLIMETER and labor and an additional 4 year warranty on compressor. SPECIFICATIONS SUBJECT TO CHANGE (U.S.A. only) WITHOUT NOTICE 25/16" iSii (59 mm) 3'18" (99 mm) RIGHT VIEW -�--r-r-�--r-^•-i--r-r i I I I I I I I I I I I i I I I I I - T-I--I--r -T - - l - -I--r- j I PAN LAYOUT �F� L Model Elevation Right Plan 3D TSSU-72-30M-B-ST TRUE FOOD SERVICE EQUIPMENT 2001 East Terra Lane • P.O. Box 970.O'Fallon, Missouri 63366 • (636)240-2400 • Fax (636)272-2408 • (800)325-6152 • Intl. Fax# (001)636-272.7546 • www.truemfg.com TRUE FOOD SERVICE 0 EQUIPMENT, INC. 2001 East Terra Lane • P.O. Box 970 a O'Fallon, Missouri 63366 (636)240-2400 & Fax (636)272-2408 9 (800)325-6152 9 Intl Fax# (001)636-272-7546 Parts Dept. (800)424 -TRUE • Parts Dept. Fax# (636)272-9471 • www.truemfg.com Model: TUC -27F Project Name: Location: Item #: Qty: Model #: ROUGH -IN DATA SIS # True's undercounter units are designed with enduring quality that protects your long term investment. / Designed using the highest quality materials and components to provide the user with colder product temperatures, lower utility costs, exceptional food safety and the best value in today's food service marketplace. 1 Oversized, environmentally friendly (R404A) forced -air refrigeration system holds -10-F(-23.3-C). Ideally suited for both frozen foods and ice cream. All stainless steel front, top and ends. Matching aluminum finished back. / Front breathing. Heavy duty PVC coated wire shelves. Automatic defrost system time - initiated, time -terminated. Foamed -in-place, high density polyurethane insulation (CFC free). Specifications subject to change without notice. Chart dimensions rounded up to the nearest 1/8" (millimeters rounded up to next whole number). t Depth does not include 1"(26 mm) for rear bumpers. Height does not include 61/4" (159 mm) for castors or 6" (153 mm) for optional legs. ♦ Plug type varies by country. YEAR HEc �! us NSF C E APPROVALS: Capacity (Cu. Ft.) 1/08 Printed in U.S.A. Cabinet Dimensions (inches) (mm) NEMA Cord Length (total ft.) Crated Weight (Ibs.) L W H Model Doors (liters) Shelves HP Voltage Amps Config. (total m) (kg) TUC -27F 1 6.5 2 275/8 301/8 293/4 1/3 115/60/1 8.3 5-15P 7 195 185 702 766 756 1/3 230-240/50/1 3.4 a 2.13 89 t Depth does not include 1"(26 mm) for rear bumpers. Height does not include 61/4" (159 mm) for castors or 6" (153 mm) for optional legs. ♦ Plug type varies by country. YEAR HEc �! us NSF C E APPROVALS: AVAILABLE AT: 1/08 Printed in U.S.A. STANDARD FEATURES DESIGN • True's commitment to using the highest quality materials and oversized refrigeration systems provides the user with colder product temperatures, lower utility costs, exceptional food safety and the best value in today's food service marketplace. REFRIGERATION SYSTEM • Factory engineered, self-contained, capillary tube system using environmentally friendly (CFC free) R404A refrigerant. • Oversized, factory balanced refrigeration system with guided airflow to provide uniform product temperatures. • Extra large evaporator coil balanced with higher horsepower compressor and large condenser; maintains -10°F (-23.3°C) cabinet temperatures. Ideally suited for both frozen foods and ice cream. • Sealed, cast iron, self-lubricating evaporator fan motor(s) and larger fan blades give True undercounter units a more efficient, low velocity, high volume airflow design. This unique design ensures faster temperature recovery and shorter run times in the busiest of food service environments. • Condensing unit access in back of cabinet, slides out for easy maintenance. • Automatic defrost system time -initiated, time -terminated. CABINET CONSTRUCTION • Exterior - stainless steel front, top and cabinet ends. Matching aluminum finished back. PLAN VIEW 5" (127 mm) 279/16" (701 mm) Interior - attractive, NSF approved, white aluminum liner. 300 series stainless steel floor with coved corners. Insulation - entire cabinet structure and solid door is foamed -in-place using high density, CFC free, polyurethane insulation. 5" (127 mm) diameter stem castors - locks provided on front set. 36" (915 mm) work surface height. DOOR • Stainless steel exterior with white aluminum liner to match cabinet interior. • Door fitted with 12" (305 mm) long recessed handle that is foamed -in-place with a sheet metal interlock to ensure permanent attachment. • Positive seal self-closing door with 90° stay open feature. Door swings within cabinet dimensions. • Magnetic door gasket(s) of one piece construction, removable without tools for ease of cleaning. SHELVING • Two (2) adjustable, heavy duty PVC coated wire shelves 231/4"L x 16"D (591 mm x 407 mm). Four (4) chrome plated shelf clips included per shelf. • Shelf support pilasters made of same material as cabinet interior; shelves are adjustable on 1/2" (13 mm) increments. MODEL FEATURES • Evaporator is epoxy coated to eliminate the potential of corrosion. • NSF -7 compliant for open food product. 293/4" (756 mm) 3515/16" (913 mm) (321 mm) I!j 7 /16 63/16° ELEVATION (186 mm) (158 mm) ELECTRICAL • Unit completely pre -wired at factory and ready for final connection to a 115/60/1 phase, 15 amp dedicated outlet. Cord and plug set included. 115/60/1 I NEMA -5-15R OPTIONAL FEATURES/ACCESSORIES Upcharge and lead times may apply. 0 230 - 240V 150 Hz. 0 6" (153 mm) standard legs. O 6" (153 mm) seismic/flanged legs. 0 21/2" (64 mm) diameter castors. 0 Basic overshelf. 0 Single utility shelf. 0 Double utility shelf. 0 Stacking collar. 0 30" (762 mm) deep, 1/2" (13 mm) thick, white polyethylene cutting board. Requires "L" brackets. 0 30" (762 mm) deep, 1/2" (13 mm) thick, composite cutting board. Requires "L" brackets. O Heavy duty, 16 gauge tops. 0 Exterior rectangular digital temperature display (factory installed). O ADA compliant models with 34"(864 mm) work surface height. O Low profile models with 317/8" (810 mm) work surface height. 0 Remote cabinets (condensing unit supplied by others; system comes standard with 404A expansion valve and requires R404A refrigerant). Consult factory technical service department for BTU information. 5529/32" (1421 mm) 2427/32" E 301/16 1 " (632 mm)__� (764 mm) (26 mm) i-- -- - - -- -- i i i i WARRANTY METRIC DIMENSIONS ROUNDED UP TO THE One year warranty on all parts NEAREST WHOLE MILLIMETER and labor and an additional 4 year warranty on compressor. SPECIFICATIONS SUBJECT TO CHANGE (U.S.A. only) WITHOUT NOTICE 25/16" (59 mm) t 37/8" RIGHT VIEW TRUE FOOD SERVICE EQUIPMENT 2001 East Terra Lane • P.O. Box 970.O'Fallon, Missouri 63366 • (636)240-2400 • Fax (636)272-2408 • (800)325.6152 • Intl. Fax# (001)636-272-7546 • www.truemfg.com Model Elevation I Right I Plan 3D TUC 27F TFQY0IE TFQY015 TFQYOIP TFQY013 TRUE FOOD SERVICE EQUIPMENT 2001 East Terra Lane • P.O. Box 970.O'Fallon, Missouri 63366 • (636)240-2400 • Fax (636)272-2408 • (800)325.6152 • Intl. Fax# (001)636-272-7546 • www.truemfg.com EAGLE wr Profit from the Eagle Advantage® Drop -In Style Food Warmers Round Warmers 7 -qt. (6.6 liters) drop-in style food warmer 11 -qt. (10.4 liters) drop-in style food warmer EAGLE Foodservice Division: (800) 441-8440 MLLMIJJPVHC/Retail Display Divisions: (800) 637-5100 Profit from the Eagle Advantage® FAX: (302) 653-2065 or 653-3036 catalog sheet EG3v.10 Item #: Model #: Project #: SIS #: Optional Accessories Model # Qty. NSF® • Designed to accept either a 7 -qt. (6.6 liter) or 11 -qt. (10.4 liter) round inset. • Constructed of one piece deep -drawn 18-8 stainless steel. • Complete with infinite control, pilot light and die -stamped recessed control panel. (Thermostatic controls are available with 36" or 72"" [914 or 1829mm] leads on capillary.) • Heating element securely clamped to underside allowing for service through bottom. • Self rim mounting plates available. • NSF -listed. • UL -recognized. For custom configuration or fabrication needs; contact our SpecFAB Division. Phone: (302) 653-3000. FAX: (302) 653-3091. 100 Industrial Boulevard • Clayton, DE 19938-8903 USA • (302) 653-3000 • www.eaglegrp.com E-mail: specfab@eaglegrp.com Eagle Foodservice Equipment, Eagle MHC, SpecFab, and Retail Display are divisions of Eagle Group. 02004 by the Eagle Group E1335.10 Rev. 07/04 Gourmet Grill Express One Stop Equipment I Page: 19-1 r -MULL lvlooel: I I UUl I Lu aemiT t y IMEAGLE 11 G R . Profit from the Eagle Advantage° Drop -In Style Food Warmers— Round Warmers 7 -qt. (6.6 liters) Capacity diameter x height weight I INFINITE THERMOSTATIC in. mm lbs. kg electrical data model # model # -x8%- 14 6.4 120V, 4.2A, 55OW 70DI-120 70DI-120T 1U 267 x 216 10 4.5 120V, 4.2A, 55OW 70DI-120D** 70DI-12OTD** 208/24OV, 2.4/2.8A, 70DI-240 n/a 10f"" x 8'F"" 267 x 216 10 4.5 500/66OW 70DI-240D** n/a *Thermostatic models available with 72"(1829mm) capillary. To order, add suffix "-72" to model number. Example: 7QDI-120TD-72 "Comes with drain. 11 -qt. (10.4 liters) Capacity diameter x height weight I INFINITE THERMOSTATIC in. mm lbs. kg electrical data model # model # 12X -x 8X" 318 x 216 14 6.4 120V, 4.2A, 55OW 11QDI-120 110DI-120D** 110DI-120T 11QDI-120TD** K x 8X" 318 x 216 14 6.4 208/24OV, 2.4/2.8A, 11 QDI-240 n/a 500/66OW 11QDI-240D** n/a *Thermostatic models available with 72"" (1829mm) capillary. To order, add suffix "-72" to model number. Example:1 l QDI-12OTD-72 **Comes with drain. Mounting Plates for Laminated Plastic or Wood Countertops description model # for 7 -qt. (6.6 liters) warmers 7QP for 11 -qt. (10.4 liters) warmers 1 11013 Cutout Requirements: 7 -Quaff 8%- 11 -Qua 1 osAs"' 7 -Quart 3s/,s" 7 -Quart 6s�,. 1 -Quart 8,. 1.,,4 rlo culaull T 8-3/8 CONTROL CUTOUT 'Bo/h Unils 5.18"x1-3/4- Shown Ulh Opliono/ orcin WARMERS WITH 7 -QT. CAPACITY 012-5116 (To COW) h—n 3-9116 114-20 Mounling Sluds /TYPicol 4 3/4 Inch NPT Orota-1 WARMERS WITH 11 -QT. CAPACITY :..' round inset with lid 8 - Round Insets description model # 7 -quart inset for 8�(216mm) opening 1304021 11 -quart inset for 10'f" (267mm) opening 304060 Lids for Round Insets description model # For 7 -quart inset 304019 For 11 -quart inset 304049 Although every attempt has been made to ensure the accuracy of the information provided, we cannot be held responsible for typographical or printing errors. Information and specifications are subject to change without notice. Please confirm at time of order. Gourmet Grill Express One Stop Equipment Page: 19-2 IN DCr%r\CL L@1447i7EID ETV NSF. A Safety and Convenience Features Berkel Models 823E, 825E and 827E manual gravity feed slicers feature Berkel's hollow ground, chromium -plated carbon steel knife and built-in, dual -action sharpener with convenient handle located on the sharpener cover. The permanent, tapered guard covers the non -slicing portion of the knife even when the sharpener and center plate are removed. The ring guard is designed to provide added room behind the knife for easy cleaning. The compact, space -saving design is ideal for limited kitchen counter space. Units are easy to clean and disassemble quickly without tools. Approved By: Date MuUCI. OL f C Item It Model 800E Series Manual Gravity Feed Slicers ❑ 823E 9" Knife ❑ 825E 10" Knife ❑ 827E 12" Knife Standard Features > 1 -speed, 1/4 HP, 1/3 HP (827E), totaly enclosed and permanently lubricated knife motor > Furnished in 115/60/1, 2.5 amp, AC, ETL listed. > Finish is stainless steel and sanitary, anodized aluminum; unit disassembles quickly without tools for easy cleaning > 450 Product table on ❑ 827E model > ❑ 823E is a nominal"9(220 mm) diameter; ❑ 825E is a nominal 70(250 mm) diameter; ❑ 827E is a nominal 12(300 mm) diameter; hollow ground, hardened and polished forged chromium -plated carbon steel knife > ❑ 823E carriage handles food up to 7-1/8" (181 mm) wide, by 6" (152 mm) high or 6" (152 mm) diameter ❑ 825E carriage handles food up to 7-1/2"(191 mm) wide, by 6" (152 mm) high or 7"(178 mm) diameter ❑ 827E carriage handles food up to 8-3/4" (222 mm) wide, by 7-1/4"(184 mm) high or 7" (178 mm) diameter > Precise slice adjustment to a thickness of 9/16" (14 mm) > Built-in, top -mounted, two stone knife sharpener with dual -action system > Permanent, tapered knife ring guard covers non - slicing portion of knife even when the sharpener and center plate are removed; ring guard design provides more room behind the knife for easy cleaning > Positive, moisture protected, on/off rocker switch (823E, 825E); rotary switch (827E); and power indicator light > Attached 6 -foot, flexible, 3 -wire cord and plug for grounded receptacle Berkel Company • 4406 Technology Drive • South Bend, IN 46628-9700 574-232-8222 • 800-348-0251 • FAX 888-888-2838 • www.berkel.com Form #SPC01-0607R Gourmet Grill Express One Stop Equipment Page: 20-1 C r_Ml`XCL IVIOCIel: i:SL / t RemfF LU D Be1 Model 800E Series Manual Gravity Feed Slicers Model No. Cutting Slice Knife Product Dimensions Capacity Thickness Diameter Width A Depth B Height C 823E 7-1/8" (181 mm) wide to 9/16" 9" 15-1/4" 18-3/4" 14-1/2" 16-1/2" 6" (152 mm) high (14 mm) (220mm) (387 mm) (476 mm) (368 mm) (451 mm) 6" (152 mm) diameter 825E 1 -speed 115/60/1 33 lbs. 40 lbs. 825E 7-1/2" (191 mm) wide to 9/16" 10" 17-1/2" 21-1/8" 15" (18kg) 6" (152 mm) high (14 mm) (250mm) (446 mm) (537 mm) (381 mm) 41 lbs. 7" (178 mm) diameter 24-3/4" 19-3/4" 17-1/2" 1/3 HP 827E 8-3/4" (222 mm) wide to 9/16" 12" 17-1/4" 22" 16" 7-1/4" (184 mm) high (14 mm) (300mm) (438 mm) (559 mm) (406 mm) 7" (178 mm) diameter Specifications Motor: 1 -speed, 1/4 HP(823E & 825E), 1/3 HP (827E), totaly enclosed, permanently lubricated ball bearings, thermally protected. Electrical: Furnished in 115/60/1, 2.5 amp, AC, ETL listed. Finish/construction: All food contact areas are stainless steel or anodized aluminum including the pusher, gauge plate, product table, center plate, slice deflector, ring guard and one-piece base. Slicer disassembles quickly without tools for easy cleaning. Knife: ❑ 823E is a nominal 9" (220 mm) diameter; ❑ 825E is a nominal 10" (250 mm) diameter; ❑ 827E is a nominal 12" (300 mm) diameter; hollow ground, hardened and polished forged chromium -plated carbon steel. Cutting Capacity: ❑ 823E carriage handles food up to 7-1/8" (181 mm) wide by 6" (152 mm) high or 6" (152 mm) diameter. ❑ 825E carriage handles food up to 7-1/2" (191 mm) wide by 6" (152 mm) high or 7" (178 mm) diameter. ❑ 827E carriage handles food up to 8-3/4" (222 mm) wide by 7-1/4" (184 mm) high or 7" (178 mm) diameter. Slice Thickness: Precision system provides infinite slice adjustment and consistent cuts of hard or soft foods from tissue thin to 9/16" (14 mm). Full Gravity Feed: Full 45° angle feed on the 827E requires less mechanical pressure. Equipped with anodized aluminum pusher to hold product and minimize waste. Knife Sharpener: Built-in, top -mounted, two stone dual -action system for a lasting, razor-sharp edge. Unit is removable and submersible for easy cleaning. Knife Ring Guard: Permanent, tapered guard covers non - slicing portion of knife edge even when the sharpener and center plate are removed. The ring guard is designed to provide added room behind the knife for easy cleaning. On/Off Switch: Highly reliable, moisture resistant, on/off rocker switch (823E, 825E), rotary switch (827E); and power indicator light. Cord and Plug: Attached 6 -foot, flexible, 3 -wire cord and plug for grounded receptacle. Warranty: All parts, service and travel coverage for one year, excluding wear items. As we continually strive to improve our products, specifications are necessarily subject to change without notice. Berkel Company • 4406 Technology Drive • South Bend, IN 46628-9700 574-232-8222 • 800-348-0251 • FAX 888-888-2838 • www.berkel.com Form #SPC01-0607R © 2002 Berkel Company Litho in U.S.A. ourmet Grill Express pment Motor Electrical Weight Box Dimensions Net Ship Width Depth Height 823E 1 -speed 115/60/1 29 lbs. 36 lbs. 22-1/2" 17-3/4" 16-1/2" 1/4 HP (13 kg.) (16 kg) (572 mm) (451 mm) (419 mm) 825E 1 -speed 115/60/1 33 lbs. 40 lbs. 24-3/4" 19-3/4" 17-1/2" 1/4 HP (15 kg.) (18kg) (629 mm) (502 mm) (445 mm) 827E 1 -speed 115/60/1 41 lbs. 491bs. 24-3/4" 19-3/4" 17-1/2" 1/3 HP (19 kg.) (22 kg) (629 mm) (502 mm) (445 mm) Specifications Motor: 1 -speed, 1/4 HP(823E & 825E), 1/3 HP (827E), totaly enclosed, permanently lubricated ball bearings, thermally protected. Electrical: Furnished in 115/60/1, 2.5 amp, AC, ETL listed. Finish/construction: All food contact areas are stainless steel or anodized aluminum including the pusher, gauge plate, product table, center plate, slice deflector, ring guard and one-piece base. Slicer disassembles quickly without tools for easy cleaning. Knife: ❑ 823E is a nominal 9" (220 mm) diameter; ❑ 825E is a nominal 10" (250 mm) diameter; ❑ 827E is a nominal 12" (300 mm) diameter; hollow ground, hardened and polished forged chromium -plated carbon steel. Cutting Capacity: ❑ 823E carriage handles food up to 7-1/8" (181 mm) wide by 6" (152 mm) high or 6" (152 mm) diameter. ❑ 825E carriage handles food up to 7-1/2" (191 mm) wide by 6" (152 mm) high or 7" (178 mm) diameter. ❑ 827E carriage handles food up to 8-3/4" (222 mm) wide by 7-1/4" (184 mm) high or 7" (178 mm) diameter. Slice Thickness: Precision system provides infinite slice adjustment and consistent cuts of hard or soft foods from tissue thin to 9/16" (14 mm). Full Gravity Feed: Full 45° angle feed on the 827E requires less mechanical pressure. Equipped with anodized aluminum pusher to hold product and minimize waste. Knife Sharpener: Built-in, top -mounted, two stone dual -action system for a lasting, razor-sharp edge. Unit is removable and submersible for easy cleaning. Knife Ring Guard: Permanent, tapered guard covers non - slicing portion of knife edge even when the sharpener and center plate are removed. The ring guard is designed to provide added room behind the knife for easy cleaning. On/Off Switch: Highly reliable, moisture resistant, on/off rocker switch (823E, 825E), rotary switch (827E); and power indicator light. Cord and Plug: Attached 6 -foot, flexible, 3 -wire cord and plug for grounded receptacle. Warranty: All parts, service and travel coverage for one year, excluding wear items. As we continually strive to improve our products, specifications are necessarily subject to change without notice. Berkel Company • 4406 Technology Drive • South Bend, IN 46628-9700 574-232-8222 • 800-348-0251 • FAX 888-888-2838 • www.berkel.com Form #SPC01-0607R © 2002 Berkel Company Litho in U.S.A. ourmet Grill Express pment